Grind coffee in a meat grinder. How to grind coffee without a coffee grinder? Use of a mechanical mill

Do you have a great coffee bean that you would like to make, but there is no coffee grinder in the house? It doesn’t matter, there are many ways to grind coffee using improvised means. We will talk about them in more detail in our article.

Mortar

The easiest way is to use a stupa, if there is one. Of course, it is not suitable for grain coffee in the best way, but it is quite suitable as a temporary remedy.

mechanical mill

Many housewives have mechanical mills in the kitchen, they are just usually used for spices. But know that they are also suitable for coffee. It’s not worth waiting for a fine grind, it will be large enough, but for brewing coffee in a Turk, it’s not the worst option.

A hammer

It's already much more interesting way. Of course, as in the previous case, the grinding will be large. And the point is the following.

Take coffee beans and carefully pack them in a plastic bag so that the beans do not wake up. Wrap the bag with a towel or piece of cloth and gently start tapping the cloth with a hammer. In principle, you can do without fabric, but there is a high probability that the polyethylene will tear.

rolling pin

A similar method with a rolling pin. Only she does not need to hit the grains, she needs to roll them out. There is nothing difficult in this. As in the previous case, it is better to use the fabric along with the bag.

Blender

You can use a blender as a coffee grinder, although it is not desirable - after all, it is not intended for this, and therefore the grinding will be large. But nothing should happen from once, so you can use a blender (depending on the specific model).

Meat grinder

Here, we think, everything is clear and without further explanation. The meat grinder "takes" coffee beans without any problems and crushes them. Interestingly, if the meat grinder has a knife for strong grinding, the grinding can come out medium-sized, which is very convenient in some cases.

Most coffee connoisseurs prefer to drink a drink made from freshly roasted and freshly ground beans. This is a guarantee of a rich taste and aroma of the finished coffee. What to do if the coffee grinder breaks down and drink a cup invigorating drink want very much?

How to grind coffee

For different types coffee as a drink is suitable for a certain type of grain and the degree of its grinding. These nuances are always taken into account by people who are really in love with coffee. So, for a drink that is prepared in a Turk or cezve, ultra fine grinding is suitable. In this form, the powder gives all its taste and aroma to the water. It is fine grinding that gives a good foam when brewing on the stove. Knowing how to grind coffee without a coffee grinder fine or medium, you can always drink the right drink.

Fine grinding is also suitable for making espresso, but not in powder. If the drink is prepared in a French press or coffee maker, the grains can be ground to a medium fraction. If you don't have a grinder, it's very difficult to achieve a fine or ultra-fine grind. A lot of time and effort will have to be spent on this, and it is unlikely that it will be possible to achieve uniformity.

But there are no hopeless situations, but with such a problem as whole grain, handle very easily.

Grinding methods

To grind coffee beans, you can use both improvised means and electrical appliances. The main thing is not to allow the grinding grains to heat up, otherwise they will begin to give off their taste and aroma much earlier than they get into the cup.

To grind coffee without a grinder, you can use:

• meat grinder;
• a hammer;
• blender;
• food processor;
• mortar.

It is most convenient to grind a solid product in a food processor or blender. They have the same type of work system, in which metal knives are involved. To properly grind coffee, you need to take into account the ability of the metal to heat up during intensive work. In the case of coffee, this is unacceptable. Therefore, in order to do everything correctly, you need to turn on the device for 1-2 seconds, then turn it off and on again. Grind grains as finely as possible after 1 minute.

In a meat grinder, you will have to grind coffee 2 or even 3 times. Beforehand, it must be washed well, doused with boiling water and dried. Then, grain is poured in small portions and twisted 1-3 times.

Of the improvised kitchen tools for grinding spices, a mortar and pestle is often used. It is recommended to grind a small amount of grain at a time. The main thing is to avoid mixing the smell of coffee with the smell of other products that were in the mortar. To do this, it is washed with soap and poured over with boiling water several times. After the product is poured into the mortar, it is first crushed with a pestle at an angle, and later it is worked in a vertical position, repeating circular movements. The process will take several minutes.

A hammer is another assistant in grinding grain. It must be placed in a plastic bag for freezing. It is thicker and stronger. Coffee is distributed in an even layer, a towel is placed on top and they begin to work with a hammer at first lightly, then more intensively.

Grind grains with a rolling pin in the same way. First, they tap on the package, then roll it with a rolling pin as usual.

A knife can also crush grain. To do this, it is poured onto the bottom and pressed with a horizontally located knife blade. This is done with a small amount of product. Of the more extreme methods, one can single out the use of a new clean spadefoot or nutcracker.

In a narrow wooden mortar, it is easiest to grind hard grains.

If there is a mechanical grinder for salt and spices at home, it will also work well as a coffee grinder. The main thing is that it is clean and does not have foreign odors. It can easily grind a few tablespoons of grain.

To get good thin ground coffee, you need to combine several devices for grinding. It can be a meat grinder and mortar, a spice grinder and an immersion blender.

In such non-ideal ways, it is recommended to grind a small amount of grain, for 2-3 brews. You need to be prepared for the fact that it will not be possible to achieve uniformity, therefore, it will not work to brew a perfectly tasty espresso or Turkish coffee from such a material.

For coffee lovers who drink it daily, it is better to purchase a small electric coffee grinder and use it every day, grinding a few tablespoons of whole beans so that it lasts all day. Store freshly ground grains in airtight containers in a cool place. Neighborhood with spices or tea should be excluded.

Find a coffee grinder that fits your coffee maker. You've determined what grind level you need, so make sure your grinder can handle it. There are three main types of coffee grinders, each suitable for a specific grind level:

• The blade grinder is great for coarse, medium and regular grinds. This is the most common type of coffee grinder, as it is suitable for coffee makers with water separators, French presses, and iced coffee. The beans must be placed on top of the grinder, cover it with a lid and press down to start grinding the blades.
• A spiked grinder is essential to achieve medium, fine and very finely ground coffee. Blade grinders can't grind coffee that finely. If you are making Turkish coffee or espresso, you will need a spiked grinder. These grinders are more expensive than blade grinders, but you can make any kind of grind with them. If accuracy is important to you, then it is very important to purchase just such a coffee grinder.
• Finally, you can use a manual coffee grinder if you want to achieve all of the above the old fashioned way. It is necessary to load the beans into the canister and press the handle, which will make the blades inside move. This type of grinder is fun to use, but you won't be able to achieve great accuracy.

Coffee must be ground immediately before brewing. You might want to grind enough coffee to last a whole week, and while this is convenient (and your partner will love it, because the noise of a coffee grinder is not the most pleasant sound to wake you up in the morning), your coffee will have best taste if you use freshly ground grains. You have bought coffee beans and you have a coffee grinder, so you will definitely want to enjoy coffee every day.

Sometimes incredible coincidences happen in life: suddenly you want coffee, but the coffee grinder is broken, there is no ground coffee in the house, but you don’t feel like going anywhere at all. The question arises: "How to grind coffee without a coffee grinder?". We'll have to apply all the vaunted Russian ingenuity, imagination and, possibly, engineering thinking. You can try to wrap the grains in a towel and crush them with something heavy (a rolling pin or a hammer), but you are unlikely to achieve at least some decent grinding. But it will turn out to facilitate the subsequent work of kitchen appliances that are not intended for grinding.
A chopper with sharp blades can be found in a blender or food processor, however, if you still want to use the latter, it is better to stop at a blender. Be sure to grind in a sealed container, otherwise the coffee will scatter throughout the kitchen. You can also grind coffee in a meat grinder, but here you need to take into account the nuance that coffee absorbs all odors very well. Even if you wash all its parts down to the smallest hole, there are probably some invisible food residues in it. To clean them too, place all parts of the meat grinder in a hot detergent solution for 5-10 minutes, and then wipe thoroughly with a sponge. Rinse in hot, then in cold water and wipe dry. If the meat grinder comes with spice grinders, use them.
Let's say that all the appliances at home are electric, but there is no electricity right now, how to grind coffee without a coffee grinder in this case? Surely you have a small spice grinder, it is often sold immediately with them: pepper, nutmeg, cane sugar. The mill may not be able to cope with the task of grinding evenly. So that it turns out as such, and the mill itself does not break, first break the grains with a heavy object in a towel.
The last option is a mortar, which is often purchased for grinding spices and anything that comes to the mind of the hostess. The mortar and pestle are made of stone, so they are heavy enough to do the job. But it can take a lot of time, and while you patiently crush the grains, the aroma from them will disappear along with the essential oils.
As the saying goes, "you never know where the night will find a Cossack." It may happen that you find yourself on a hike or on a picnic with coffee beans, but without a mill. How to grind coffee without a coffee grinder in this case? Look around, there are probably a couple of rather large stones somewhere nearby. Choose a couple of more or less flat ones and get started. First, break the grains, and then grind them between the stones. Yes, that's right, but you thought that at the dawn of civilization in the Middle East, coffee grinders were used to drink a cup of aromatic drink? Before the mill was invented, people had to find their own ways to grind coffee without a grinder.

Fragrant cup of coffee the best option cheer up before the start of a new day. To get real pleasure from a strong drink, gourmets recommend brewing coffee from beans that are ground before cooking. There are several alternative methods for grinding coffee at home without a coffee grinder. The advice of ordinary inhabitants will prompt an elementary solution to the issue of grinding grains using manual and mechanical methods.

Types of grinding coffee beans

The taste and aroma of the finished coffee largely depends on the correct grinding. Roasted grains are ground into particles of a size suitable for a particular method of preparing a drink. At home, achieving a perfect coffee grind is more difficult than using special equipment or a coffee grinder, but the drink does not lose its taste characteristics and gives the aroma of real coffee.

Grinding types:

1. Large / rough. The size of the ground particles reaches 1 mm. Suitable for cooking in a French press, coffee pot, vacuum coffee maker, since large particles reveal the aroma well and do not fall into the cup. To obtain large fractions without a coffee grinder, a food processor or blender is used.
2. Average. A simple option on how to grind coffee beans without a coffee grinder to a medium grind is manual impact with a hammer, mortar, knife. Medium fractions reveal the taste well in drip coffee makers.
3. Thin. Small fractions of coffee beans are used for cooking in a Turk, espresso is brewed from them, aromatic drinks are brewed in geyser coffee makers, coffee machines. You can grind grains to fine grinding with a rolling pin and a mortar and pestle, without using a coffee grinder.
4. Extra thin. Grinding grains to a powder is suitable for cooking tasty coffee in Greek or Turkish. Coffee grounds gives the drink a special taste, you can use a mortar and pestle for grinding.

True gourmets will not refuse a cup of aromatic drink, even when there is no coffee grinder at hand. The fineness of grinding directly affects the strength and taste. For example, coffee powder produces rich, thick espresso. Grains ground to a medium fraction are suitable for cooking different drinks including latte.

Coffee grinding options at home

To grind coffee beans, you can completely do without a coffee grinder. To do this, use improvised devices that can be found in the kitchen of every housewife. You can use mechanical devices or limit yourself to manual grinding. Choosing The best way how to grind coffee without a coffee grinder, you need to consider what recipe the drink will be prepared according to, and what coffee maker will be used.

Use of various kitchen appliances

There are enough utensils in the kitchen that are suitable for grinding coffee beans into fractions of the desired size. If there is no coffee grinder, you can use:

1. Food processor.
2. Blender.
3. Meat grinder.

The grinding process takes a little time, coffee is ground into uneven large fractions. When using a meat grinder, both manual and electric models are suitable to grind coffee beans quickly and accurately.

Important! When grinding with a food processor, the grains are ground in short pulses of five seconds, after pouring the grains into a container. After grinding, the combine must be immediately disassembled and washed so that it does not retain the coffee aroma.

Blender

A blender is best for grinding sufficiently hard beans, especially if you need to get a coarse coffee fraction. To prevent the unit from overheating, the device is started with short pulses. How to grind coffee using a blender if you don't have a coffee grinder:

• pour 100 grams of grains into a container;
• set the blender option to grind;
• grind at intervals of a couple of seconds;
• add more grains if necessary;
• repeat the grinding process.

When enough coarse coffee has been prepared, the product is poured out of the container, the blender is disassembled and immediately washed thoroughly. This helps eliminate the flavor of roasted beans.

Important. When using an immersion blender for grinding, the grains are placed in a narrow container, and the opening is covered with a hand so that the grains do not “jump out”. Grind the product pulsed at intervals of 10 seconds.

meat grinder

There is an electric or mechanical meat grinder in every home. It is easy to adapt for grinding coffee at home. The meat grinder must be disassembled and washed well so that the coffee beans do not absorb the smells of other products. If the set has a special knife for grinding spices, you will get medium grinding fractions.

The required number of grains is poured into the meat grinder opening and ground until uniform fractions are formed. Each repeated grinding makes the particles even smaller. finished product suitable for preparing a drink in French presses, coffee makers, Turks, teapots.

Manual grinding

It happens that there is no suitable kitchen equipment to grind coffee without a coffee grinder. Proven methods of manual grinding using kitchen utensils and common household appliances come to the rescue. Such grinding does not take much time and effort - to grind coffee beans without a coffee grinder, you need to spend a few minutes, and you can enjoy the taste of your favorite drink.

mechanical mill

Many housewives in the kitchen have such a simple device as a spice grinder. It is easy to grind coffee beans to a medium grinding fraction. A fine powder will not work, as well as large portions of coffee, but you can prepare the grains immediately before brewing the drink.

The grains are poured into the mill and the millstones are turned using a handle or a lid - depending on the design. From the first grinding large fractions are obtained, after repeated grinding - raw materials that are suitable for brewing coffee, for example, in a Turk.

with a hammer

An alternative way to grind by hand is to crush the beans with a hammer. The more intense the grinding, the smaller the fraction of the prepared product. A chopping, regular hammer or mallet is suitable. How to grind coffee:

1. The grains are sprinkled on parchment paper or in a package.
2. The table is covered with a towel, wrapped beans are placed.
3. "Crush" the grains with uniform hammer blows.

It turns out ready-made raw materials of large or medium fractions. Suitable for brewing or steaming. To get a fine powder, repeat the manipulations several times. The grains should be laid out in a thin, even layer - this way the beans are easier to grind.

in a mortar

An easy way to grind is to use a mortar and pestle. The old-fashioned method requires some effort, as the beans will have to be crushed into small crumbs. But the time spent is worth it - the grains can be crushed to any fraction.

You need to pour into the mortar a small portion beans. With the help of a pestle, coffee is first crushed, then they begin to grind to the desired fraction, vigorously pound in a mortar. You don't need to add a lot of beans to get a uniform grind.

rolling pin

If it is not possible to use a coffee grinder to grind coffee, a regular rolling pin will do. With its help, raw materials of medium and fine grinding are obtained. You don't need anything other than a rolling pin and a freezer bag. How to grind grains:

• pour a small amount of beans into the bag;
• lay out on a flat surface - a table, a board;
• spread the coffee beans in an even layer;
• press down with a rolling pin to break hard beans;
• crush raw materials to the desired grinding fraction.

On a note. Instead of a rolling pin, you can use a large carving knife. The grains are placed on a hard surface, flattened with a knife and crushed into large crumbs.

Things to remember when using household appliances for other purposes

Each kitchen device has a specific purpose - to grind, cut, chop. You can grind coffee beans without a coffee grinder using electric meat grinders, blenders, food processors. But a few important points cannot be ignored:

1. Use of household appliances for other purposes reduces the life of appliances.
2. Attachment parts (knives, cutters) can become dull when exposed to hard grains.
3. The utensils should be thoroughly washed before and after processing the coffee beans to prevent the coffee from absorbing the flavor of the food.

With prolonged use of equipment for other purposes, its knives can be deformed. As a one-time option, such grinding of grains is suitable, but you should not get carried away so as not to spoil expensive household appliances.

According to true gourmets, the most delicious and flavored coffee obtained from grains ground before preparing the drink. If there is a supply of ground coffee, it must be properly stored so that the finished raw material does not lose its valuable properties, delicate aroma, and taste characteristics. Conditions for storing ground beans:

• sealed packaging;
• cool dark place;
• lack of heat, humidity;
• away from sunlight, light.

In ground form, coffee retains its properties for a week if stored in tightly closed containers, factory packaging. In the open form, raw materials lose their value in a day. The powder quickly absorbs moisture, and it destroys the taste and aromatic qualities of the beans. It is best to store ground coffee in an airtight container in a kitchen cabinet with opaque doors, but not on the top shelf.

Delicate aroma, invigorating taste, rich strength - this is coffee, the favorite drink of millions of people. Different varieties, manufacturers, grinding fractions create a rich choice for making a drink. The most delicious coffee is made from freshly ground beans. And if you don’t have a coffee grinder at hand, you can use kitchen appliances and appliances. Grinding beans with a blender, meat grinder, rolling pin and other methods does not in any way violate the taste characteristics of coffee and the drink does not lose its strength and aroma.