Fruit salad in an orange basket. Salad with chicken fillet in an orange basket Chicken salad in an orange basket recipe

Chicken fillet must be boiled in salted water until cooked, and then cooled. Chilled fillet cut into small cubes.

Wash the fresh cucumber, dry it from excess moisture and also cut into cubes of the same size.

Put the sliced ​​​​pieces of cucumber and chicken fillet in a salad bowl.

Wash chicken eggs and boil hard boiled. Then they must be cooled down cold water, peel and chop into medium-sized pieces.

Transfer the chopped egg slices to a salad bowl.

Now take on the orange. It must be thoroughly washed and then dried with a kitchen towel. Next, cut the orange into two identical halves. Holding one half of an orange in your hand, carefully insert a tablespoon between the orange peel and the flesh. Then run the spoon around the inside of the orange, separating the flesh from the skin. After removing the pulp from one half of the citrus, proceed to the second half, repeating the same steps.

Divide the citrus pulp into slices, clean them from white veins and from the film. Cut the peeled slices into pieces and send to the rest of the ingredients.

To prepare the sauce, mix sour cream with mayonnaise, add black ground pepper. Pour the prepared dressing into the salad and toss gently.

Now along the edge of each half orange peel cut out the teeth with a knife. Get beautiful baskets.

Fill each basket with prepared salad (with a small slide).

Grease the top of the salad with sour cream and mayonnaise dressing.

Sprinkle the salad with hard cheese, grated on a fine grater.

Arrange the washed and dried lettuce leaves on a plate.

Place the prepared baskets on the lettuce leaves. Before serving, decorate the salad in orange with chicken and cucumber with a few cranberries or pomegranate seeds - this will give it a more piquant and sophisticated look.

Salad in orange baskets can be served with other toppings.

Previously, we gave a recipe for such

Published: 25.12.2015
Posted by: FairyDawn
Calories: Not specified
Cooking time: not specified

Amazing and original submission bright salad with ham and oranges will surely attract the attention of your guests if you serve it in orange baskets. In addition, the juicy and unique taste of the dish will make you forget about everything, because the combination of salted ham and sweet oranges is just crazy!

Salad will be an excellent solution for a festive menu, for example, for, since citrus fruits are one of the must-have attributes for this holiday. You can vary the products in the salad to your liking by replacing the ham with boiled chicken fillet, and oranges - tangerines.

You will need:
- 200 g of pork ham or smoked brisket;
- 1 orange;
- 1 red onion;
- 2 boiled chicken eggs;
- salt to taste;
- 1.5 tablespoons mayonnaise.

Step by step recipe with photo:

Scald the orange with boiling water so that its peel is filled with aroma, and cut out two baskets in a zigzag pattern from one fruit with a knife. However, you can simply cut the fruit in half and then the baskets will turn out round, not jagged.




Peel them by removing the pulp into a container. The easiest way to do this is to cut off the tip of the baskets with a knife, and then remove them along with the lower white shell.




Peel the removed orange pulp from the white shell, seeds, if any, and lightly squeeze the juice out of it.




Cut the ham into large pieces and place in a container with the orange pulp.

Boiled chicken eggs peel off the shell and be sure to rinse in water to prevent it from getting into the salad. Cut into the same large pieces as the ham, and add to the container. It is advisable to boil the eggs in advance for 15 minutes until cool and cool.




Peel the red onion and rinse in water. Cut into cubes and send to a container with the rest of the cut.




Salt everything and season with mayonnaise to taste.






Arrange the salad in the prepared orange baskets. (photo 10)
Decorate the serving dish with green lettuce leaves and arrange bright orange baskets on them.




Add some olives and herbs for the finishing touch and serve.




Enjoy your meal!

It turns out no less elegant

Calories: Not specified
Time for preparing: Not specified

How, after all, the design of the dish changes the attitude towards it and creates a festive atmosphere! Even the most familiar everyday salad, laid out in beautiful glasses or bowls, looks very impressive, unusual and stylish. However, you can serve not only in glassware, but also in small tartlets, on crackers, dried croutons, in profiteroles and small buns, in cups of cucumber or daikon, sweet pepper. Well, salads in an orange basket are an indisputable hit of the New Year and Christmas table.

When choosing ingredients for a salad in an orange basket, give preference to light products - fresh vegetables, salad greens, chicken fillet or turkey meat, boiled rice. Of course, all of them should be combined not only with each other, but also with orange pulp, which is also added to the salad. Otherwise, the whole meaning of creation is lost. festive salad in such performance.
Salad with chicken fillet in orange baskets is an elegant recipe of the day.

Ingredients:
- oranges - 2 pcs;
- boiled chicken fillet - 250 gr;
- Chinese cabbage- half a small head of cabbage;
- Bell pepper Bulgarian - 2 pcs;
- green onion- 1 bunch (small);
- mayonnaise or natural yogurt, sour cream - 2-3 tbsp. l;
- salt - to taste;
- ground black or allspice pepper - at the tip of a teaspoon.

How to cook with a photo step by step

In the preparation of any salad that you will serve in a basket of orange, accuracy is very important. The basket must be made even, without damage, and it is desirable that they be approximately the same size. Oranges are better to choose round, bright, without spots on the peel. Cut the orange in half.

It is more convenient to take out the pulp with a teaspoon with a sharp spout, and not cut it with a knife. We separate the pulp from the wall and move in a circle, pushing the spoon to the bottom of the orange.

Then we pry off the pulp and take it out of orange peel. The resulting cup is freed from the remnants of the white film and pulp. Trim the bottom slightly so that the cup is stable.

Peking cabbage leaves are removed, washed thoroughly under cold water. Dry on a towel. Stack up and chop finely.

Bulgarian pepper for salad with chicken fillet and orange is better to take bright - yellow or red, orange. Remove the stalk with seeds, cut the pepper into slices and cut into small cubes.

Green onions in a salad are needed not so much for taste as for brightness, so we take a little of it, a few feathers. Or replace with parsley, cilantro, dill. We cut the greens quite finely.






Boil the chicken fillet in advance (you can bake in foil). Let cool completely. We cut into slices, then each slice is either divided into thin fibers (but not long) or cut into cubes.




We combine all the ingredients in a spacious salad bowl. Salt to taste, season with black pepper.

Add mayonnaise or any salad dressing of your choice. Stir, leave the salad for 15-20 minutes to brew.

Fill orange baskets with salad. Before serving, such a salad with chicken fillet in orange baskets is best kept covered in the refrigerator. cling film so the top doesn't dry out.

A few tips. If the Chinese cabbage is a little dry, after cutting it, salt it and rub it lightly with your hands. Cabbage will give juice, become softer and softer. Do not put a lot of dressing in the salad - it may leak and will not look festive at all. In addition, mayonnaise or sour cream will make the salad not so bright and colorful. It is better to put the dressing in small gravy boats so that each guest has the opportunity to add it to their liking.




Author Elena Litvinenko (Sangina)

Thanks to our recipe, it will be very easy to prepare a fruit salad, and most importantly, you can serve it in a rather unusual way. Instead of ordinary salad bowls and bowls, we suggest using orange peel - it's creative, bright, festive and spectacular. Children and other guests should definitely like this presentation. Skillfully using a knife, you can cut curly cups, baskets with handles from an orange, and also decorate the peel like we do with cloves.

AT winter period store shelves are literally littered with fruits such as oranges, tangerines, kiwi and pomegranates - it is from these fruits that we suggest you make fruit salad in orange baskets. But you can add or change fruits at your discretion. It can be bananas, mangoes, pears, pineapples, etc. If you use tangerines, grapefruit, oranges, be sure to remove all the films so that it does not bother anyone to enjoy palatability lettuce. If other children are invited to the children's party, be sure to ask the parents if their children are allergic to citrus fruits, and take this information into account when filling the baskets. Use colorful skewers instead of spoons and forks. So delicious fruit salad- a real vitamin charge for the health of your children!

Fruit salad ingredients

Cooking step by step with a photo of fruit salad in orange baskets

Offer original, bright skewers to this fruit salad. You can optionally supplement the salad with whipped cream or yogurt. Enjoy your meal!