Coffee brands for portioned coffee machines. Types of coffee machines

Currently on Russian market there is a huge selection of various devices for making coffee and coffee drinks, from inexpensive carob coffee makers to elite automatic coffee machines made of precious wood or encrusted with precious stones.
Let's look at the main types of espresso coffee machines that are most popular today, as well as note their advantages and disadvantages.

Advantages:

• high quality coffee
• ease of use and maintenance
• low price
• the impossibility of ruining coffee by improper preparation
• accounting for coffee consumption

Flaws:

• limited coffee selection
• the inability to experiment with the preparation and, accordingly, the taste and strength of coffee
• relatively high cost per serving of coffee

Buy a capsule type coffee machine in our online store at a low price!

Espresso harvesters

The main difference between an espresso combine and a carob coffee machine is that the espresso combine has a built-in coffee grinder. In other words, an espresso machine is called a carob coffee machine in the body of which an electric coffee grinder is mounted. This fact allows you to use both ground and grain coffee for making a drink.

When choosing an espresso combine, you should pay attention to the material and design of the coffee grinder mechanism. It is worth giving preference to devices with ceramic millstones, because. coffee grinders with fast rotating metal blades burn the coffee and spoil the taste of the brewed coffee.

It makes no sense to talk in more detail about the principle of operation and describe in detail the design features, because. this is the same carob coffee machine. The same horn, the same advantages and the same disadvantages as in the carob coffee machine.

Advantages:

• low price
• the possibility of using both ground and grain coffee without the participation of additional devices
• Relatively high quality coffee

Flaws:

• after each serving of the prepared drink, it is necessary to clean and rinse the horn from the remaining used coffee
• to get a quality drink, you need to have tamping skills ground coffee in the horn

Don't know where to buy a coffee bean coffee machine? Contact us!

Automatic coffee machine

So it's time to talk about household automatic coffee machines ... What is a modern automatic coffee machine? A household automatic coffee machine is a modern high-tech device that is used to prepare espresso and espresso-based drinks at home. It differs from professional ease of use and relatively low price. In household espresso machines, a vibration-type pump is used, which explains the difference in pressure required to make coffee in a professional and household coffee machine.

Some models of coffee machines have an automatic cappuccinator - a nozzle on the steam tube, with which you can froth milk. The cappuccinatore "takes" the milk directly from the bag or other container, prepares milk foam, after which the finished milk foam is poured into a cup with prepared coffee. It is especially worth noting the unique system for preparing milk foam of DeLonghi coffee machines, this system in some coffee machines is designed in such a way that there is no need to rearrange the cup under the cappuccinator when preparing foam.

There is also a device for frothing milk - panarallo - a small cylindrical nozzle for a steam tube that descends into a container of milk. Fully automatic household coffee machines have a built-in coffee grinder, which greatly simplifies the process of making coffee. With espresso coffee machines, you can prepare 2 cups of espresso and cappuccino at the same time. There are models of coffee machines with an additional heating system that allows you to reduce the coffee preparation time. They call it "fast steam".

The coffee machine usually has one water boiler, of course there are also models with two boilers, but they are much more expensive. In simple models, you need to use cups of a certain height, and in more advanced models, there is a regulator not only for the height, but also for the width of the cups, when it comes to preparing two espressos at once. Some models of coffee machines are supplied with a 1 liter thermal milk container. Milk stays cold for 8 hours. In these coffee machines, you can adjust the brewing temperature.

Most modern automatic coffee machines have a program for flushing and cleaning hydraulic systems. To remove scale, special tablets are used, which can be purchased at any store selling coffee equipment. It should be noted the advantage of the filtration system, which softens the hardness of the water up to 75%. As you know, water hardness significantly affects the taste of coffee.

The principle of operation of an automatic coffee machine is that the process is fully automatic and human participation is limited only by the choice of coffee strength and portion size. The coffee machine itself grinds the required amount of coffee beans, measures the portion, tamps, brews and pours ready-made coffee into the cup. After that, the coffee machine itself will throw the used raw materials into the waste container. All you need to ensure that the coffee machine is always ready is to maintain the level of grain and water in the appropriate containers, as well as remember to empty the grounds container.

The cost of coffee machines depends on the manufacturer, brand and set of functions, as well as on productivity (the number of cups that it can prepare per unit of time). The disadvantages of coffee machines include rather large dimensions, high cost and noise from the built-in coffee grinder, and the advantages are high comfort and ease of use, as well as the ability to quickly prepare high-quality coffee with a single press of a button.

Advantages:

• coffee preparation at the touch of a button
• speed and ease of use
• high quality brewed coffee
• Possibility to use both ground and grain coffee

Flaws:

• high price
• the need for periodic maintenance

At the present stage of development of household appliances, there is a wide variety of different devices for cooking at home. Cooking machines hot fragrant coffee were no exception. Now we will try to figure out which types and types of coffee machines manufacturers offer so that in the future it is easy to be able to find the optimal one for themselves.

By type of coffee machine are classified into freestanding and embedded. Free-standing coffee machines can be installed anywhere and do not require much effort. Built-in hot drink machines save room space, and since they are installed in furniture, you should organize this place in advance. This technique will require additional effort to install.

According to their types, coffee machines are classified into:

carob,

Portion,

Capsule,

espresso machines,

Automatic.

Carob coffee machine quite easy to operate. It cooks espresso coffee. The principle of operation is quite simple. Under high pressure, steam passes into the horn through coffee pill and filter, and then served in a cup. The strength of the future drink cannot be adjusted. It directly depends on the quality of grinding and the degree of pressing. After preparing a hot drink, the horn should be cleaned of coffee residues.

Portion or pod coffee machine according to its principle of operation, it practically does not differ from the carob. For brewing, a pod is loaded into the machine - this is ground or pressed coffee in the form of a tablet with a certain portion, which is hermetically sealed. Grinding and packaging of coffee tablets is strictly regulated. The packaging is filled with an inert gas, which preserves the taste and aroma of the product for two years.

Capsule coffee machine prepares hot drink from coffee capsules. Coffee capsules packed in a plastic box sealed with foil. Each capsule has two built-in filters, and the machine has an automatic piercing system built into it. A separate capsule is designed to prepare one serving of a hot drink.

espresso machine differs from previous machines by the presence coffee grinders. This allows you to prepare coffee as already ground, and grain. It is best if there are ceramic burrs in the grinder so that the coffee does not get a burnt aftertaste and does not lose its aroma. Myself machine working principle the same as in the carob models.

Automatic coffee machine is a modernized device that allows cook Darling espresso at home. With the built-in milk foam system, you can make a cappuccino. The process of brewing coffee is fully automated, and using the display, you only need to set the necessary parameters for the strength of the drink and its volume.

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Going to the store for coffee, sometimes you get lost among the variety of bright packaging, colorful jars and boxes. If, when buying natural coffee, you can somehow navigate by variety or country of origin of the beans, then instant coffee differs, at first glance, only in cost and names. We present our own rating of instant coffee, which will help you navigate the abundance of manufacturers.

In most ratings that can be found on the Internet, it is completely impossible to understand on what basis the authors make their lists and tables. Therefore, before starting work on this material, we tried to determine the main criteria for the top list.

The main things for us, ordinary consumers, are taste, smell and price. Quality can be determined by its appearance and solubility. For evaluation, we chose the popular freeze-dried coffee. Accurate granules without small inclusions, fast solubility that does not form sediment are signs of a worthy product.

Top 12 Best Instant Coffee Brands

Produced at Kraft Foods factories, in Russia there are 11 of them. Trademark refers to the American holding Mondelez (formerly Kraft Foods).

Only freeze-dried coffee is presented, it differs in name and packaging. It is made from blends of Arabica, the strength is high, about 4% caffeine.

Carte Noire granules are even, large, light, no crumbling. The smell of dry coffee is pleasant, strong, pronounced. The finished product smells slightly weaker, but coffee notes are perfectly distinguishable. The taste is balanced and deep, a slight bitterness is present, but without harshness.

The cost is approximately 320 rubles. for 100 gr.

2 - Egoiste

Production facilities are located in Germany and Switzerland.

Sublimated Egoiste coffee produced from Arabica beans from different regions, the line contains original products, for example, Egoiste Special is a mixture of natural and instant coffee.

Granules of the sublimated product do not give small dust particles, strong, even, light, caffeine - about 4%, which makes it a strong drink. The aroma is bright and characteristic. AT finished product the smell remains, the taste is balanced, with a coffee-chocolate aftertaste. The solubility is sufficient, there are no sedimentary masses.

On the purchase you can lay from 320 rubles. Egoiste Special, with ground coffee in the composition is much more expensive, about 400 rubles.

They make it in Switzerland, the brand is the property of the HACO company, registered there.

They have many unusual packaging and release formats, as well as coffee with special characteristics. For example, with gold content. In the manufacture, only Arabica beans from Central and South America, Africa and Indonesia are used. The fortress is average, about 3.2%.

Bushido granules are dark in color and large in size. The product is clean, practically free of loose particles. From it, bright recognizable coffee notes soar in the air. After preparation, the drink smells also strong and pleasant. Bitter, with coffee and chocolate aftertaste. The solubility rate is average, there is no sediment.

It belongs to the high price category and starts from 780 rubles.

4 - Moscow coffee house on shares

Production at own enterprise in the Moscow region.

There are several types of sublimated and powdered coffee in the assortment.

There are even, homogeneous particles that do not crumble in jars. The characteristic coffee smell of dry coffee reduces the intensity in the drink. Saturated, relatively strong, with pronounced bitterness, sourness is not felt. The solubility is sufficient, sedimentary masses in the cup are not noticed.

Worth - from 300 r.

5 - Taster's Choice (ex-Maxim)

The factories are located in South Korea. Taster's Choice is also produced by Nescafe, but in our rating we are talking about a South Korean product. Previously produced under the Maxim brand, but a few years ago it was sold to a Russian company.

There are several types of sublime in the assortment - standard, decaffeinated and with a particularly mild taste. A standard, high-strength version with about 4% caffeine.

Granules of excellent quality, do not crumble, even, uniform color. Coffee with a pronounced, deep aroma, persistent, but not harsh. Bright, balanced aftertaste, in which both bitterness and slight fruity sourness are distinguished.

Solubility is sufficient, does not precipitate.

It costs from 250 rubles. The caffeine-free option will cost more - from 370 rubles. It is difficult to find authentic Korean Maxim in stores, but it is not difficult to find treasured packages on Internet sites.

Produced at the Orimi Trade plant, Leningrad region. The owner of the brand is the company Orimi Trade, Russia.

In the line, differentiation occurs on the basis of the geographical origin of raw materials. Freeze-dried coffee produced from different varieties Arabica, medium strength.

The granules are quite large, light, neat, without crumbling particles. It smells deeply, pronouncedly, with a fruity sourness, which is characteristic of the Arabica variety. When cooked, it weakens slightly, but remains noticeably distinguishable. The coffee feels soft, with a coffee-chocolate aroma and a slight sourness. Bitter notes appear as background. The solubility is sufficient, it does not form foreign sedimentation.

The cost is approximately 260 rubles.

Manufacturer - Intercafe, Mytishchi. The trademark was previously owned by a company from the Netherlands, since 2014 it has been included in the portfolio of the American holding Mondelez, formerly known as Kraft Foods.

Freeze-dried coffee made from Arabica blend is presented. Moccona has large dark granules, therefore it is visually perceived as strong, dark. It smells expressive, deep, The same is inherent in the drink itself. Taste with pronounced bitterness, but not very strong. Solubility acceptable, no sediment.

The cost of the classic Moccona Continental Gold is from 260 rubles.

The manufacturer has launched several premium products, including those with flavors, the cost of which is from 360 rubles.

Manufactured by Kraft Foods Rus, an enterprise in the Leningrad Region. The owner is the American holding Mondelez, formerly Kraft Foods. Assortment range of several different types of coffee, granulate and freeze-dried.

Sublimated Jacobs Monarch - medium strength, mass fraction of caffeine - 3.35%, made from Arabica beans.

Smooth light granules, do not crumble, do not crumble. In dry form, it has a pleasant, persistent smell, but in the drink it is almost absent, the taste is pale, inexpressive, with an annoying sour note. Solubility is low, without sedimentary masses and foreign inclusions.

The price tag is about 350 rubles.

Produces "Chibo CIS", a plant in Yegoryevsk, Moscow Region. Owner of the German holding Maxingvest AG.

Cibo instant coffee is produced in assortment, varieties differ in cost and packaging design. Tchibo Exclusive is made from a mixture of Arabica and Robusta, medium strength, mass fraction of caffeine - 3.1%.

The granules are light, sometimes there is scree and crumbs at the bottom of the jar. The smell of dry coffee is strong, but not overpowering. The prepared drink also has a pronounced coffee smell. Taste sensations are light, sour, not very expressive and shallow. Solubility is excellent, no sediment.

The cost of one of the most popular types of Tchibo Exclusive is about 300 rubles.

Producer - "Seda International", Moscow region. Refers to the Food Empire company, which is the leader in the brand portfolio. The owner company is registered in Singapore.

There are freeze-dried and granulated coffee, as well as the well-known 3 in 1 portion bags, which contain coffee powder, cream powder and sugar. The main raw materials for production cycles are supplied by Brazil.

Sublimate is characterized by neat light-colored granules, there are almost no small fractions in the jar. In dry form, it has a strongly pronounced, even pungent smell, but when brewed, it greatly weakens. This indicates the use of cheap flavors in the production of the drink. Ready coffee has a sharp bitterness. The solubility is average, it does not give extraneous sedimentation.

The price tag is about 220 rubles.

Produced by several enterprises, including Nestle Kuban, Krasnodar Territory. The trademark belongs to Nestle Corporation (Switzerland).

The range includes freeze-dried, granulated and powdered coffee.

Sublimated Nescafe Gold, base - Arabica beans. It has a strong strength, due to the rather high content of caffeine - more than 4%.

The granules are light, uniform, scree is found in jars. The aroma is strong and expressive, both dry and brewed. The taste is bitter, strong, but too sharp. Solubility is good, there is no sediment.

On sale can be found for 100 gr. about 360 rubles.

Production in Russia, at the factories of Kraft Foods, is the property of the Mondelez holding (former Kraft Foods).

Coffee is made from Robusta and Arabica. There is a powder and granular drink of unremarkable quality.

Sublimat Maxwell House with light, even granules, many small particles are observed. It smells faintly, not sharply, even weaker when brewed. It feels thin, dull, watery, with an increase in the dose of coffee, bitterness increases. Characteristic sour aftertaste. Good solubility, sedimentary masses are sometimes noticeable in the cup.

It costs about 220 rubles.

We consider it a good choice

• . Nice aftertaste, good aroma, the price tag is high but still reasonable.
• . good smell, mild taste, decent quality, costs up to 300 rubles.
• . Pleasant aftertaste a good choice for different preferences, average price category.

• Egoiste. Expressive, deep aroma, soft aftertaste, good ratio of taste characteristics and cost.

Which one then instant coffee Do you think it's worthy of attention?

Today, coffee machines and coffee machines are located in almost all places of public catering. Millions of people start their day with an invigorating and fragrant coffee. This drink energizes you for the whole day. Coffee lovers are willing to pay good money for quality coffee. How to choose coffee for a coffee machine so that you get exactly the perfect drink that will appeal to most visitors? Let's talk about this further.

Why choose a coffee machine?

When choosing from the options: in a Turk or a coffee machine, a modern person chooses the best unit with a maximum of functions and options.

After purchasing a machine designed for making coffee, the owner of the equipment asks himself: what kind of coffee is better for a coffee machine? There is a choice of what to use: Arabica and (or) Robusta.

If you analyze numerous reviews, you can see that the majority of users, based on their taste, express their preference for certain brands and varieties. When answering the question of which bean coffee is the best, the method of focusing on the opinion of a large mass of Internet users should be discarded, since everyone has different tastes. But the opinion of experts on the question of which coffee beans is better for a coffee machine should be heeded.

Deciding on models

There are several types of coffee machines on the market, designed for home and professional use. They are drip, capsule, carob, automatic. When solving the problem of which coffee machine to choose for a coffee shop, bar, confectionery, you need to carefully familiarize yourself with the whole variety of models.

Automatic

Automatic coffee machine Saeco Xelsis SM7685

The automatic coffee machine fully controls the entire process of preparing an aromatic drink. She has various options making coffee (cappuccino, espresso, ). The cooking process is stored in the electronic memory of the device. Also, the cars have the function of auto-on and descaling. With the help of an automatic machine, you can cook the most fragrant and delicious drink, as the whole process from grinding to brewing takes place inside the coffee machine. The drink retains caffeine, essential oils, aroma and taste of freshly ground coffee in full.

Horn

The carob coffee maker has one significant drawback - it uses ground coffee, and it quickly loses its aroma and taste. The process of the carob coffee machine is less automated, it does not have a coffee grinder. When choosing a machine for such a device, you need to pay attention to the horn, which must be made of stainless steel. In this case, you get a thick and high-quality drink with a thick foam that you can take with you.

Capsule

A budget version of a coffee machine that works on a simple principle: when heated, water passes through the coffee mass under high pressure. Such coffee machines are simple, you just need to install the capsule, pour water into the tank and turn on the device. The disadvantages include the lack of a variety of coffee drinks that can be prepared in it.

drip

Drip coffee makers are designed exclusively for making Americano coffee. The devices are equipped with moisture-resistant filters and water tanks. The disadvantages of such devices are its rather costly maintenance (you will often have to change filters) and a rather long period of preparation of the drink (8-10 minutes).

If we talk about price categories, then the leader in price is the super-automatic coffee machines Cimbali, Schaerer, Franke. Professional carob coffee machines are more affordable. This is Fiamma, WMF. Automatic coffee machines (De Longhi, Saeco) are also considered affordable. But still, automatic coffee machines are 5-6 times more expensive than drip and capsule coffee makers. Budget options include drip coffee makers and oriental coffee makers (these are Animo, Queen, Evil).

It all depends on the goal

The choice of machine will depend on the purpose of the acquisition. This must be taken into account when developing a business plan.

For high-traffic establishments (hotels, fast food outlets for takeaway coffee, shopping centers) super-automatic coffee machines are suitable, the operation of which can be controlled from grinding to dispensing a drink with a single press of a button. Superautomatic machines will prepare coffee at any level of staff professionalism and client flow.

If coffee at the food outlet is not the main drink, it is better to purchase automatic coffee machines that completely eliminate the human factor and even non-professionals can operate them.

Which coffee machine to choose for coffee-to-go establishments? If you have a professional barista, it is better to purchase a semi-automatic coffee machine with which you can make an excellent invigorating drink.

Saeco Lirika OTC, Gaggia Logic RS coffee machines with low traffic will be a good option for cafes, pastry shops, takeaway coffee outlets. They have automatic or semi-automatic cappuccinators, which justifies their use in such establishments, because many people adore a flavored drink with milk foam.

An important point is the choice of coffee beans

Aromatic gourmet grains

After buying and installing a coffee machine, the question immediately arises, what grind coffee to choose in the coffee machine , which better coffee use. Here it is impossible to please everyone by simply advising brands of coffee or its varieties. This occupation is simply thankless, since every coffee lover has his own preferences and taste, which can only be guessed by chance. You need to know how coffee varieties differ, their characteristics, and then you just need to experiment with the ratio of coffee beans and various additives to the finished drink.

Types of coffee

Visual difference between Arabica and Robusta beans

There are only 2 types of coffee. This is Arabica and Robusta. Each of the varieties has its own taste characteristics, so you can vary the taste and richness of the drink. Arabica gives such a favorite bright coffee aroma, and Robusta gives the drink richness, density, strength, light bitterness.

Arabica is distinguished by its versatility of taste sensations due to sourness. But there is very little caffeine in it, so a drink made from 100% Arabica beans will be fragrant, but there is little saturation of taste and vigor in it. Arabica beans give the drink a different taste depending on where the beans were harvested. Thus, Arabica coffee beans from Ethiopia, Mexico, and Kenya have the greatest sourness. Pepper color dominates coffee beans arabica coffee harvested in Jamaica. Grains from Uganda and Guatemala give the drink a touch of bitter chocolate, and from Brazil - roasted nuts and cocoa. The least sourness is found in Arabica from the Dominican Republic, Cuba and India.

Robusta contains almost twice as much caffeine, which means that coffee from such grains is better invigorating. She is missing, but for espresso she is perfect. Robusta excellently holds a high lather.

If the issue is resolved, how to choose the right coffee for a delongi coffee machine, and for other brands, you should know what is best to mix various varieties coffee in a ratio of 30 to 70, most of which should be robusta. After buying a coffee machine, you need to try several different coffee blends in order to determine the price category and taste preferences.

Roasting

Coffee beans for coffee machines can have different roasts, from light to intensely dark. This is also a matter of taste. But choosing which coffee machine to buy for a coffee-to-go coffee shop, bar, cafeteria, the following subtleties of roasting degrees should be taken into account:

Weak degree of roasting

Light roasting allows you to reveal all the nuances of taste and preserves the sourness in the drink as much as possible. When making coffee from light roast beans, sweet notes and herbal flavors will be felt in the drink. This option is not suitable for espresso, as it gives a very large "acidity".

Average degree

Medium roast beans are very good for making espresso. Most people like this drink. If you want more bitterness and strength, you need to move on to the next stage of roasting.

Strong (dark) roast

With this method of grain processing, there will be no sourness in the drink, but a bitter aftertaste and caramel notes will appear. Suitable for lovers of noble bitterness with a very long aftertaste. Strong roasted coffee usually has an oily, gooey texture.

The type of coffee, bean roasting and grinding are the most important factors when choosing beans for the way coffee is prepared in a coffee machine. For espresso, a light roast is suitable, for other options, a medium degree is more suitable. But this does not mean that other combinations cannot be used, everything will depend on taste preferences.

Roasting can be chosen according to your taste, it will not affect the operation of the machine. But in the question of what kind of coffee grinding is needed, there is a subtlety. Coarse grinding is best for dark roasted coffee beans, and fine grinding is best for light roasts.

The nuances of the coffee business

How long the coffee machine will last depends on how to choose coffee beans. Despite the fact that there is a huge selection of coffee beans and coffee blends for coffee machines on store shelves, you should be aware that not all varieties are suitable for certain brands of machines. For coffee machines with ceramic burrs, the choice of coffee is of paramount importance. Millstones are extremely sensitive to the hardness of coffee beans, their oiliness, grinding. As soon as the machine starts to make extraneous sounds, you need to replace the coffee mixture.

It is strongly not recommended to use flavored, caramelized coffee in coffee machines with metal and ceramic millstones. The fact is that flavors corrode the container, and the millstones rust. In this regard, the life of the coffee machine is reduced. If the choice is made in favor of ground coffee, you should pay attention to the grind. Too fine coffee clogs the brew chambers. In this case, the drink begins to flow into the cup in thin streams, "snorting" and spitting.

The main thing for high-quality grain is freshness. Professionals believe that all facets of the flavors of coffee beans are fully revealed only if the coffee is freshly roasted. No need to buy very fresh grains, especially robusta. They contain a lot of oil, the use of such coffee leads to clogging of the device with coffee mass and rusting of the millstones. It is better if no more than 2 weeks have passed since the roasting date. After two months, coffee beans lose most of all their flavor and just turn into crackers.

Do not use instant coffee in the coffee machine. It is better to buy only natural ground coffee or coffee beans that are recommended by the coffee machine manufacturers. This guarantees a long service life, because well-known manufacturers guarantee the highest quality grain in their packages.

Choosing a coffee machine is the most important process. If you choose a device in accordance with the type of institution, coffee card, staff training, it will quickly justify itself. But it is important to know how to choose the right coffee beans. Each manufacturer of coffee machines usually indicates in the instructions which mixtures to use. This excludes the fact that caramelized, flavored, modified beans will be put into the coffee machine, which can disable the machine.

As a rule, various coffee blends designed for a particular model of coffee machine differ in roasting, grinding, the ratio of Arabica and Robusta. Every self-respecting coffee brand “sharpenes” specific coffee varieties for their appliances. Therefore, before choosing coffee for a coffee machine, you should always carefully read the instructions for the purchased coffee appliance and follow all the recommendations for purchasing coffee beans.

Adjusting the taste properties of an invigorating drink

When preparing with a coffee machine, it is important to take into account the grinding parameters and the volume of the drink.

The French press requires a very coarse grind. Coarse grinding is almost always desirable for dark roasts. It should be borne in mind that during the operation of household coffee units, the medium or small mode is most often set. In the latter case, the drink is much more saturated and strong.

In the fine grinding mode, the foam is higher. When setting the coffee machine to a larger number of grains, the machine will give you coffee of considerable strength. When set to a smaller volume of coffee, the drink will have less caffeine, but more saturation, more sourness and other flavor notes.

With the advent of magical grains, an awakening and invigorating drink - coffee has firmly taken its position. Initially, he inspired the masterpieces of poets, philosophers; awakened politicians, thinkers. And today, few people imagine themselves without a cup of aromatic coffee in the morning, without a coffee break in the afternoon, etc. Thanks to scientific and technological progress, true coffee lovers have the opportunity to enjoy the taste of captivating and freshly brewed coffee without leaving home. Functional coffee machines will help you easily learn the art of making this drink, as well as add variety to the daily ritual of coffee drinking, fantasizing and experimenting, getting various variations coffee-based drinks.

What parameters should you pay attention to when buying a coffee machine for your home or office?

When choosing, it is necessary to take into account the technology of preparation of the drink, specifications- power, reliability, types of drinks produced, of course, ergonomics and design, as well as electronic or mechanical types of control.

According to the principle of operation, there are 3 types of coffee machines: capsule and grain coffee machines and geyser coffee makers. Let's take a closer look at what they are.

Grain coffee machine

A distinctive feature of the grain machine is the presence of a built-in coffee grinder, which regulates the strength of coffee, brews it correctly, preserving the taste of freshly ground, invigorating coffee. There are models equipped with a cappuccinator - a device that professionally froths milk into airy foam for coffees such as latte, cappuccino, etc. The principle of operation of the grain machine is to grind beans, tamp already ground coffee into a filter holder and, as a result, steaming. It is possible to adjust the degree of grinding of grains and programming the size of portions.

Capsule coffee machine

The principle of operation is as follows: there is a special capsule inside which, in a sealed package, there is coffee pressed into a briquette, pre-roasted, ground, coffee. The coffee machine pierces the capsule, under pressure hot water enters the opening of the lid. The strength of coffee can be adjusted by adding water, 1 capsule is usually used to prepare one serving of the drink. Such devices are ideal for preparing: Americano, espresso, mocha, latte, cappuccino and other drinks that are prepared using capsules with cream, including cocoa, hot chocolate etc.

Geyser coffee makers

The most budgetary and uncomplicated type of coffee maker for making coffee at home. Principle of operation geyser coffee maker is filtering. Boiling water, which is displaced by steam pressure, automatically rises from the lower tank to the upper one, through the ground coffee compartment. Thanks to water and steam, which absorb the taste of coffee, you get a drink rich in taste.

8 good coffee machines

An easy to use and store coffee maker that makes amazing coffee. There is a cappuccinatore that whips up excellent foam. Cappuccinatore, as written in the instructions, it is better to whip cream or cold milk. Warning indicators are very handy. This model demonstrates the best value for money. Tank volume - 1.5l.

Advantages:

• Affordable price;
• Water level indicator;
• Cappuccinatore;
• Measuring spoon;
• economical;
• Cup warmer;
• Instruction in Russian;
• Not picky in care;
• One-time preparation of two cups.

Flaws:

• Plastic case;
• Manual preparation of cappuccino;
• Weak jet of steam;
• Noisy work;
• Poor cup warmer.

The automatic coffee machine is compact in size, simple and easy to use. The volume of the water tank is 1.7 liters. Thanks to the thermoblock system, the pressure of which is 15 bar, the coffee machine acts exclusively on coffee from freshly ground beans, resulting in the most intense aroma and airy foam.

The patented compact thermoblock cleans itself automatically. The function of descaling, cleaning and rinsing allows you not to think about the cleanliness of the device, and the water filter perfectly purifies the water, giving coffee an indescribable aroma. Automatic adjustment of the coffee strength, as well as its volume and degree of grinding.

Advantages:

• Affordable price;
• Metal case;
• Coffee strength control
• Adjustment of a portion of water;
• Distribution for two cups;
• Self-cleaning from scale;
• The balance of the degree of grinding;
• Detailed instructions;
• Light indicators;
• Energy saving mode;
• warning signals;
• Adjustable water dosage.

Flaws:

• Manual preparation of latte and cappuccino;
• Difficult to froth cappuccino;
• Plastic case;
• Noisy;
• Unsuccessful cup warmer design.

6. De'Longhi ESAM 2600

CRF is a new patented system that guarantees an invigorating espresso at the ideal temperature. The cappuccino system also works, mixing steam, air and milk to a gentle and velvety foam. The device is designed for grain and ground coffee, it has a silent coffee grinder with thirteen degrees of grinding.

The removable unit and drip tray make it easy to clean the inside of the coffee machine and in hard-to-reach places. It is also possible to program the amount of water and coffee per serving. The volume of the removable tank is 1.8 liters, there is a water level indicator.

Advantages:

• Ideal value for money;
• Convenient filling of water;
• Automatic shutdown;
• Automatic washing and rinsing;
• Decalcification;
• Coffee strength control
• Quick steam;
• Temperature setting;
• Electronic coffee and steam thermostat;
• Cup warmer;
• Indication of the absence of coffee beans;
• Indication of lack of water;
• Espresso coffee maker.

Flaws:

• Plastic case;
• Noisy work;
• Not very hot drink at the exit;
• Capricious about water quality.

Melitta Caffeo Solo is considered one of the smallest coffee machines in the world, but its functions do not suffer from this. Individual settings for preparing a drink consist in choosing a strength and temperature. The machine is equipped with a pre-brew function. Easy to operate, compact size, simple design and rich coffee. The system is easy to remove and clean.

Advantages:

• Single serving for two cups.
• Adjustment of degree of a grinding of a coffee grinder;
• Temperature setting;
• Self-cleaning from scale;
• Value for money;
• Control of the strength of the drink;
• Automatic shutdown;
• Adjustment of a portion of water.

Flaws:

• Plastic case;
• There is no separate supply of boiling water;
• Noisy work;
• Small water tank;
• Small pallet;
• Small waste container.

4. Philips HD8827 3000 Series

Despite the significant functionality of this device, it is quite simple to use. All control here consists of only six buttons: just turn on the coffee machine and select the type of coffee - espresso, espresso lung, cappuccino or ordinary coffee. As you can see, here are only the most popular varieties of the drink, but they are all prepared within one minute. If necessary, you can simultaneously prepare two cups of coffee, the device also heats up quite quickly. The design has a remote cappuccinatore. Milk is whipped well, especially if you use a special one designed specifically for making cappuccino. Whipping cream will not work. The volume of the water tank is 1.8 liters, and the filler neck is quite convenient. A maximum of 250 grams of coffee can be poured into the machine. The device works only with grain coffee, it grinds it itself, it will not work to use ground products.

The burrs of the coffee grinder are made of ceramic materials, so the coffee will not have any foreign flavors. The design is quite standard, all elements perform their functions and are located in their places. Cleaning the product from coffee and water residues is also quite simple: the water will simply drain into a special tray designed for it. The spent coffee powder is pressed into special tablets. The volume of the tray is enough for about 15 servings. The manufacturer advises cleaning the device with special products for getting rid of scale and coffee oils.

Advantages:

• Quickly and simply prepares excellent and very tasty coffee;
• Easy to manage all elements;
• The ingredients are easy to put in too;
• Service is just basic;
• Compact overall dimensions - can be installed even in a small kitchen.

Flaws:

• For its functionality, it is relatively expensive.

3. Nespresso C30 Essenza Mini

The top three of our review of the best coffee machines of the year included an ultra-compact capsule machine, so you can easily find a place for it even in a small kitchen, for example, by placing it on a table, shelf, window sill or rack. The device can be used both at home and in the office. Despite the small overall dimensions, the model is able to create pressure up to 19 bar. This feature of the device allows you to fully reveal the taste and aroma of natural coffee. The end result is a drink that is no different from that prepared by a professional barista. Caring for this device is very simple - used capsules are placed in the container. The fact that it is full, the user will be informed by a special LED indicator.

It comes off easily and is also easy to clean. If the device is not used for ten minutes, it will automatically turn off. The shutdown time can be set manually depending on the needs of the user. The volume of coffee is also programmable - 40 or 110 ml, depending on the variety being prepared, espresso or lungo. The water tank holds 0.6 liters - enough to prepare about 6-7 cups of coffee. With dimensions of 8.4x20.4x33 cm, the device weighs only 2.3 kg.

Advantages:

• Despite its compactness, this device is in no way inferior to full-size machines in terms of its performance;
• Works almost silently;
• Turns on and warms up quickly
• Convenient in every respect;
• Creates high pressure - up to 19 bar;
• Decent volume of the reservoir for used capsules.

Flaws:

• The original capsules are expensive;
• Small volume of water tank.

The premium line of Caffeo Barista Melitta was created using innovative technologies. Unique and smart coffee machine, brews the right coffee. It is a real find for coffee lovers. The undeniable advantage of the ultra-modern unit is the ability to select 18 coffee recipes programmed at the factory, from espresso and ristretto to macchiato and flat white. In addition to a set of recipes in which you can change recipes based on individual preferences, the developers have provided user profiles (from 4-8), where you can endlessly improvise, creating new flavors.

Frequently prepared drinks are started with just one touch, there are 6 direct keys: for milk, hot water, as well as espresso, cappuccino, latte macchiato and Cafe Crema.

Also, the coffee machine is equipped with a two-chamber compartment: for beans with the possibility of automatic and manual selection, according to the recipe, the machine independently selects the compartment for coffee beans used. The device has a color screen, and touch buttons allow you to elegantly manage all the settings.

Advantages:

• Simultaneously acting double dispenser;
• Stylish and ergonomic design;
• Easy management and storage;
• Multifunctionality;
• Touch control;
• Balancing the degree of coffee grinding;
• Temperature setting;
• Factory settings 18 and drink programs;
• The correct sequence of mixing ingredients;
• Function "My coffee" - the ability to configure four user profiles;
• "IntenseAroma" function - exceptionally rich taste;
• Plastic jug intended for milk;
• 2-chamber bunker for grains, with warning system and automatic level;
• Illumination of cups;
• Illumination of the working area;
• Self-cleaning from scale.

Flaws:

• Unsuccessful cup warmer design;
• Plastic case;
• Price.

1. De'Longhi MAGNIFICA S ECAM 22.360.B

The leader of our ranking is the De’Longhi MAGNIFICA S ECAM 22.360.B. Equipped with a patented, latest automatic automatic cappuccino preparation system (one touch), the compact coffee machine has a two-line text display with icons that makes settings exactly according to individual preferences for each family member. heated cup holder and water filter. It is also possible to adjust the parameters of the prepared coffee: right amount water, temperature, strength.

It is very convenient in both management and storage: an advanced cleaning system, pressing one button (“cleaning”) turns on automatic rinsing, and a special container designed for milk allows you to store unused milk in the refrigerator. The removable water tank with a volume of 1.8 liters is equipped with a level indicator. The option of programmable amount of coffee and water per serving is also convenient.

Advantages:

• Automatic cappuccino system IDF;
• Elegant design;
• Portion programming;
• Suitable for ground coffee;
• Suitable coffee beans;
• Easy control;
• Filter for water purification;
• Water hardness setting;
• Indication of descaling;
• Two cups of drink with one brew;
• Silent operation;
• Lack of water indicator;
• Cup warmer;
• Automatic rinsing;
• Power saving function.

Flaws:

• Price.

Interesting video about coffee machines

At one time, the famous English playwright and prose writer John Galsworthy noted, “There are things that are worth being faithful to. For example, coffee ... ". Indulge in the pleasure of being faithful to coffee. We hope our rating of the Top 8 best coffee machines of the year will help you with this. Have you already chosen your coffee machine?