Pizza for the lazy recipe. Lazy pizza - the best recipes at home

Skillful hostess, always comes up with new recipe, which will not take much time and at the same time the family eats with great pleasure and will be full and satisfied. This recipe can be attributed - lazy pizza. It is not difficult to prepare, the technology of which consists of preparing dough like a pancake and adding sliced ​​\u200b\u200bfrom various components to it.

Prepare a lazy pizza with the addition of common ingredients: fresh tomatoes, olives, boiled or smoked sausage, mushrooms, cheese and various fresh herbs, etc. Sausage can be replaced with ham. Today I will try to publish several recipes, according to which this pastry has already been prepared, it replaces bread and snacks.

1. Lazy sausage pizza

This pizza is convenient to prepare for breakfast, time is short, and pleasures are many. Lush pancakes with fillers and sour cream - this is a hit of a culinary invention.

lazy pizza sausage

Cooking sequence

1. When creating this "masterpiece", you must first prepare all the ingredients. There are not so many of them here. Boiled sausage, eggs, kefir of any fat content, even fat-free will go. Also flour, soda, greenfinch according to your preference, olives, spices and seasonings and vegetable oil.

Prepare all pizza ingredients

2. boiled sausage cut into thin strips or small pieces.

Boiled sausage cut into small cubes

3. Cut pitted olives into rings.

Pitted olives cut into rings

4. Chop fresh dill. Divide the tomatoes in half, and then chop them into small crumbs. Remove seeds.

Chop the dill and cut the tomatoes into crumbs

5. Put all prepared foods in a common bowl.

Put the prepared products in a common bowl.

6. Pour low-fat kefir here according to the presented recipe. I have 1% fat.

Pour low-fat kefir

7. Important! Combine flour with soda, sift and add to a common food set. Mix everything gently.

Combine flour and baking soda, add to dough and mix.

8. Add salt and red sweet paprika.

Sprinkle salt and red paprika

9. Drive in fresh eggs.

Crack fresh eggs

9. Gently mix again until smooth.

Mix everything gently until smooth.

Remember! At this stage, the test semi-finished product for pizza should not be immediately used for frying, let the dough stand for 20-25 minutes or according to your timing, then finished goods will be much bigger.

10. At the final stage, pour vegetable oil into a marble-coated frying pan, heat it up, put the pancakes and fry on both sides. Place on a paper towel to remove excess fat and serve on a serving dish with sour cream and dill or homemade mayonnaise.

Lazy pizza with sausage

Components:

• kefir - 500 milliliters;
• egg - 2 pieces;
• sausage - 300 grams;
• fresh dill - 1 bunch;
• olives - 20 pieces;
• tomatoes - 2 medium-sized tomatoes;
• flour - 2 cups;
• soda - one teaspoon;
• salt and red sweet paprika - to your liking.

2. Pizza from zucchini in a pan

The basis of this pizza will be zucchini, it is tender and melts in your mouth, in the summer and autumn - what you need. As a filling, you can use whatever you like. Everything is very simple. I will have two small pizzas.

Technological process

1. Take a medium-sized zucchini, grate most of the half and salt.

2. Immediately immediately squeeze out the resulting squash mass from moisture, mix well, add three tablespoons of flour, or maybe a little more, so that the mass is thicker in consistency than squash pancakes.

3. Grease the pan vegetable oil and distribute evenly the entire mass over the entire frying surface of the pan. Fry and turn over.

4. Turn the fire down to minimum heat, carefully spread the sausage, tomato and cheese filling. Sausage is desirable to take semi-smoked or smoked. Cover with a lid and heat until all the cheese is melted.

5. Cut the zucchini pizza with the wheel of a knife and serve hot.

What to take:

• zucchini - more than half of the fruit;
• egg - 2 pieces;
• flour - 3-3.5 tablespoons;
• vegetable oil - 30 grams;
• salt - half a teaspoon;
• sausage, cheese and tomato - at your discretion.

3. Lazy pizza in a pan

This lazy skillet pizza is delicious hot, so make it and serve your eaters right away.

Technological process of preparation:

1. Grate hard cheese into a convenient deep bowl.

3. Then chop the parsley, and cut the pitted olives into thin rings.

4. Pour in sour cream and part of kefir - one glass;

5. Pour the sifted flour mixed with soda.

6. Add all the kefir and mix everything gently with a hand whisk.

7. Now let the cooked dough stand on the desktop for 20 minutes, and then heat the pan with vegetable oil and carefully spread the dough with a chef's spoon. First fry on one side, then turn over to the other side and tint until blush.

Composition of raw materials:

• kefir - 350 milliliters;
• eggs - 2 pieces;
• ham 100 grams;
• cheese - 80 grams;
• olives - 10 pieces;
• parsley - at your discretion;
• tomato - 1 fruit;
• wheat flour - 280 grams;
• sour cream - two full tablespoons;
• vegetable oil - as needed;
• baking soda - 1/2 teaspoon;
• soda - 0.5 teaspoon.

Lazy pizza: cool, simple, very fast and tasty

Lazy pizza. Do you want to spend exactly 15 minutes preparing pizza? We offer a simple recipe for a very tasty, so-called lazy pizza in a pan.

Recipe

To prepare the dough you will need:

• 2 eggs;
• 3 tablespoons of mayonnaise (with a slide);
• 5 tablespoons of flour.

Mix all ingredients with a spoon until homogeneous mass. The consistency of the dough will resemble thick sour cream. By color - the dough will have a pleasant yellowish color.

We spread the dough on the sides so that it covers the entire bottom of the pan and has the shape of a circle. It is desirable that the dough layer is not thick (about 0.5 cm),

Lazy pizza: lay out the toppings

• diced sausage (or whatever you like)
• Gently “cover” the sausage with a thin layer of mayonnaise and ketchup.
• Top - as always - grate hard cheese (or any other cheese you like)
  You can decorate (sprinkle) the top of the pizza with chopped herbs.

Cover the pizza with a lid and cook under the lid over low heat for 10 minutes (not in the oven!!!).

Wow - you can serve it on the table.

Try while it's hot. I think it tastes pretty good for a lazy pizza. Eat hot, so tastier and more appetizing 🙂

While the pizza is cooking in your pan. Interesting phrases about pizza:

The blonde orders pizza. She is asked: - Do you cut it into 12 or 6 parts? - I won't eat at six, twelve.

Pizza is a philosophical product. Judge for yourself. The pizza box is square, the pizza itself is round, and the portions are triangular. What would that mean? (Make this riddle to your friends, and while they think, ....)

We live in a society where pizza arrives faster than an ambulance.

The husband found some unfamiliar number in his wife's mobile phone, from which they called at 23:00. I called him, some man answered.
- Who are you? the husband asks.
- And who are you?
I'm Lucy's husband...
- I'm a pizza delivery guy. How did you all get me! ...
*****

Pizza is the only love triangle I need!

Bon appetit!

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Calories: Not specified
Cooking time: Not indicated

If you have a loaf, a little sausage products and cheese, you can cook pizza in a few minutes. Such a lazy loaf pizza in the oven will turn out tasty, appetizing and crispy, because we will bake it in the oven. I don’t know a simpler pizza, so for those who like to cook quickly and without much hassle, I offer my recipe with a photo. Such pizza can be served for breakfast, and for a family dinner, and even for the arrival of guests. I also prepared an excellent one for you.



Required products:

- 7-8 pieces of loaf,
- 150 grams of semi-smoked sausage,
- 70 grams of any cheese (hard or processed),
- 2 pickled cucumbers,
- some greenery for decoration,
- 1 tables. l. mayonnaise,
- 1 tables. l. ketchup.

Recipe with photo step by step:

In principle, there are no restrictions on the topping, so what you have from the leftovers in the refrigerator, then put it on the pizza. I have always liked the combination of sausage with pickled cucumbers. Just today I had a piece of sausage left after the holidays, which I decided to use for pizza. I often use the remnants of sausage to cook a mixed hodgepodge, but this time I decided to cook a lazy pizza that my whole family just loves. My relatives eat the first courses every other time, but delicious pizza you don’t even need to persuade, as they are swept off the table while still hot.
So, I cut the sausage into cubes, and the pickled cucumbers into half rings. if you have fried mushrooms, olives or even boiled eggs, then feel free to use them for the filling.




For the sauce, I mix ketchup and mayonnaise, so that later I spread the slices of the loaf in one motion. If you just pour mayonnaise, ketchup, then there may be empty seats or, let's say, go too far with the sauce. And by mixing both ketchup and mayonnaise at once, you can control the amount of sauce.




I spread each piece of loaf with a uniform amount of sauce.




I distribute the filling: sausage and cucumbers.






I sprinkle the pizza with grated hard cheese. Use the cheese of your choice, as well as the kind that you have in the refrigerator.




I bake pizza from a loaf for 5-7 minutes, only I preheat the oven so that its temperature reaches 200 °. The main thing for us is to melt the cheese and make the loaf crispy. I also want to draw your attention to .




I serve ready-made hot pizza on a loaf to the table, sprinkled with fresh herbs. Bon Appetite!

If unexpected guests come to you, and you have nothing to offer them, do not despair. Check the refrigerator. If there is some sour cream, mayonnaise, sausage and cheese in there, you can make a lazy pizza. It takes literally no more than 15 minutes to prepare.

Lazy pizza is a godsend for people who never have time to cook

Ingredients

Mayonnaise 4 tbsp Sour cream 4 tbsp Flour 7 tbsp Semi-smoked sausage 200 grams Tomatoes 200 grams Ketchup 1 tbsp Mushrooms 200 grams hard cheese 200 grams chicken eggs 2 pieces)

• Servings: 4
• Preparation time: 15 minutes
• Cooking time: 15 minutes

Cooking lazy pizza

The main thing is to quickly prepare the filling and mix the ingredients for the dough.

Cooking:

1. Cut mushrooms, sausage, tomatoes.
2. Grate hard cheese.
3. Mix flour, sour cream, salt, eggs and 4 tbsp. l. mayonnaise. Should work batter like pancakes.
4. Pour the mixture into the pan. Fire must be minimal.
5. Lay the filling on top.
6. Ketchup and 1 tbsp. l. mayonnaise mix and grease the filling.
7. Top with grated cheese and cover with a lid.

In 10 minutes. you can taste the food.

Lazy pizza on pita bread

Since pita bread is thin, it is advisable not to overload it with stuffing. The main thing is that it contains tomatoes and cheese. The rest of the ingredients may be different:

• radish, cucumber, onion, pepper, tomato, garlic (vegetarian option);
• fried minced pork, Bell pepper, zucchini;
• chicken, shrimp, pineapple, ham;
• fried meat, pickles, mushrooms;
• salami, seafood.

Preparing pizza on pita bread is simple:

1. Lay a sheet of pita bread on a baking sheet.
2. Make a mesh of mayonnaise on it and sprinkle with grated cheese. Repeat the same with the other two sheets.
3. Grease the third sheet with ketchup or tomato paste and put stuffing on it.
4. Make a mesh of mayonnaise and sprinkle with cheese.

Cook in preheated oven for 10 minutes.

Lazy pizza on a loaf

If you are too lazy to even prepare the dough, you can use another recipe.

Ingredients:

• loaf - 4-6 pieces;
• ham - 150 g;
• hard cheese - 100 g;
• egg - 3 pcs.;
• sweet pepper - 1 pc.;
• milk - 3 tbsp. l.;
• tomato paste or ketchup - 2 tbsp. l.

Cooking:

1. Finely chop the ham, grate the cheese, cut the pepper into strips.
2. Dry the pieces of loaf in a frying pan.
3. Whisk eggs with milk.
4. Pour the egg-milk mixture over the loaf slices.
5. Top with ham, pepper, sprinkle with cheese.
6. Cover with a lid and cook for 5 minutes.

To prevent the dish from burning, you can add a little water to the pan. ready pizza top with sauce or ketchup.

A photo of a lazy pizza looks very appetizing, so it’s hard to resist the temptation to cook it right now.

Pizza is a dish that you can experiment with as much as you like.

The original bright pizza on a loaf in the oven is in no way inferior to the one cooked according to traditional recipe. Its proposed version allows you to avoid unwanted fuss with the dough, and cooking comes down to heating the filling and melting the cheese.

When buying a loaf for cooking, you should choose not very fried, so that the crust does not dry out completely in the oven, turning into a cracker. The French baguette will be ideal in shape - it is long and narrow, convenient for portion cutting. The crumb must be removed completely.

Having shown imagination, bread halves can be stuffed in different ways.

Ingredients

• loaf 1 pc.
• tomatoes 2 pcs.
• pickled cucumbers 2 pcs.
• sausage 200 g
• ketchup 4 tbsp. l.
• mayonnaise 4 tbsp. l.
• hard cheese 100 g
• ground black pepper
• greenery

Cooking

1. For pizza, use the simplest loaf bought in any supermarket. Cut it in half lengthwise. Take out the crumb. You can dry it in the oven and make homemade breadcrumbs.

2. Lubricate each half of the loaf with ketchup or homemade tomato sauce. Use the amount of sauce according to your taste. Cut the sausage into rings and lay on a layer of ketchup.

3. Sausage goes very well with pickles. You can take dense pickled or pickled. Rinse them and pat dry with a paper towel. Cut into rings. Divide over sausage.

4. Wash the tomatoes. Cut them into very thin slices. Lay the rings on the cucumbers. If desired, the tomatoes can be slightly salted and peppered.