Mastic ship cake. Cake "Pirate": design ideas, cooking tips

1. Cut out the base of the cake from the biscuit.

2. Cut it lengthwise into 2 parts, soak with syrup

3. Lubricate with cream.

4. Add these two parts again, you get the basis for the ship. Top with cream too.

5. Cut out additional parts of the ship from the biscuit cake.

6. Let's collect all the parts and grease them with cream.

7. Grind the rest of the biscuit cake, mix with part of the cream and form homogeneous mass.

8. From the mass we will fashion the sides of the ship.

9. Pour the whole cake chocolate icing and let it brew in the refrigerator.

10. Cut out sail rectangles from white mastic, you should get 9 of them.

11. Sails for rounding can be put on a rolling pin or bottle to give the desired shape.

12. As a mast, we use large wooden skewers, on which we also string sails. Insert the skewers into the cake.

Also, letters can be fashioned from white mastic and the name of the birthday boy can be “written” on the side of the ship. Having slightly moistened the letters with water, they adhere perfectly and hold well.

Children's cake in the form of a ship is ready!

If you want to be sure of a good outcome for a children's or New Year's holiday, you should make a cake with your own hands. No matter how your cake turns out, it is definitely made with love for your child and guests.

A holiday cake ship prepared by caring mother's hands will not only guarantee its quality, but also bring inexhaustible joy and pride to the child!

Are you planning a children's party or a pirate-themed party? So you can't do without cake! What will he be like? Perhaps you are imagining a "Pirate" cake with sails? Or is it a chest filled with treasures? Or a funny pirate face with an earring and an eye patch? Let's look at a few popular ideas that you can implement on your own. And at the same time, let's talk about those materials with which you can decorate pastries.

Korzhi

Easy to use biscuit. From it you can easily cut out the details of the desired shape and glue them together with a cream. It is perfectly soaked in syrups and goes well with meringue, oil cream, fruits, jelly, chocolate and many other products that can be useful to us in "Pirate" can also be baked on the basis of the Zebra recipe loved by many, because a children's dessert should be beautiful not only outside, but also inside.

Great idea - cakes in rich chocolate aroma and taste will make a worthy party to an unusual design. And adding to the dough coconut flakes will take you to the atmosphere of tropical islands, which all pirates love so much.

But with puff cakes it is hardly worth experimenting. They are too fragile for our purposes. It is unlikely that "Pirate" will succeed on the basis of the meringue recipe. In a word, choose a recipe that produces stable fluffy cakes.

Pirate schooner

Perhaps, this option can be safely given the first position of the top. The cake will be the main dish of your party.

Do not be afraid of its intricate form. It's not hard to assemble it. It's done like this:

Bamboo skewers will come in handy in your work, which will not only act as masts and flagpoles, but also give additional fixation to the elements of the ship. And for decorating the deck, it is best to use butter chocolate cream. Although the well-known mastic is also suitable, which will need to be painted brown. It will also come in handy in order to make figurines on the cake, because our schooner is a warship, not a ghost ship.

How to make a flag? Everything is very simple. For sails and banners, mastic rolled into a layer or plain paper is suitable. On it, by the way, you can write congratulations to the hero of the occasion.

Pirates' Treasures

A great option for those who find the ship too complicated. Still, the laconic shape of the chest is simpler, but such a dessert looks no less expressive. It's really easy to cook. For this we need rectangular cakes. From them we collect the base of the chest, which we generously coat chocolate cream. Using a toothpick, we make many small stripes - so the surface will look like wood. To fill the chest, stock up on sweets in the form of gold coins, dragee beads, and pearl confectionery decor. And who said that all pirates value only gold and precious stones? Maybe someone would like a chest filled with M&M's sweets? Such a cake will look just as great!

It remains to cover with a lid and generously coat it with cream. From mastic, tinted yellow, you can build a castle and upholstery of corners.

Himself

The next "Pirate" cake will appeal to those who do not like mastic. To be honest, it's a breeze to make! We will need either a syringe with a nozzle. And as a basis we will take any favorite recipe, according to which we will prepare a round-shaped cake.

First, apply a white, beige, pink or light chocolate cream on the sides and top. Its surface is simply leveled with a silicone spatula. And then, using a pastry bag, squeeze out a cream of a contrasting color to make a bandana. To draw a face, you can do with a small amount of melted chocolate. From it we will make a bandage for the lost pirate eye.

Jolly Roger

Another spectacular dessert that does not require its creator to have a diploma from a culinary university is the Pirate Flag cake.

In this case, the chef's job is solely to create the Jolly Roger banner itself and localize it on any cake. Do you want to achieve maximum believability? Use black and white putty. For maximum effect, before making the flag, practice drawing a skull on paper, then cut out the details and use them as a pattern.

Do not forget that it is not a registered brand and no one forces you to make it black. You can make it orange, pink, purple. Young pirates will especially enjoy this design. By the way, how can you not remember the sugar turtles painted with flowers! They fit perfectly into the pirate concept.

Treasure Island Map

An excellent option would be a "Pirate" cake in the form of a card. Do not try to repeat the outlines of the earth's continents on it, it is better to come up with something of your own. To make the sea surface, blueberry jelly diluted twice as strong as recommended by the manufacturer in the instructions on the pack is perfect. And the continents and mountains can be laid out with green or yellow cream.

Fantasize and experiment, then the result will surely please you.

Cake "Ship" is an excellent dessert for a children's holiday. It will bring the kids to a real delight! To make something so delicious original delicacy can be different. We will present two recipes: the first one is from biscuit cakes, the second - from honey. You can choose the option you like the most.

Cake "Ship": a step-by-step recipe

In order to prepare the above dessert, you will need:

• large chicken eggs- 4 things.;
• premium flour - 1 cup;
• white sugar - 1 cup (for dough);
• cocoa powder - 5 tbsp. spoons;
• butter - 180 g;
• condensed milk - 1 can;
• bitter chocolate + milk + butter - use for glaze;
• confectionery toppings to decorate the dessert;
• vegetable oil for greasing the mold.

Cooking cakes

The cake in the photo of which is presented in this article is not very difficult to make. The main thing at the same time is to connect creative imagination.

So, to prepare the dough, you need to grind the egg yolks together with white sugar, and then add the egg whites whipped into a steep foam. Having received a lush homogeneous mass, flour should be poured into it, as well as soda slaked with vinegar.

To obtain beautiful cake"Ship", for baking the cake, it is necessary to use a not very wide, but deep rectangular shape. It needs to be lubricated vegetable oil, and then fill with biscuit dough about two-thirds of its volume (the dough will rise). It is recommended to bake a soft and fluffy product for 56 minutes at a temperature of 200 degrees.

After the cake is ready, it should be carefully removed from the dish, put on the board and cool completely.

Making buttercream

A cake in the form of a ship turns out to be especially tasty if you use it to prepare it. For it, you need to purchase high-quality butter and soften it well. Next, the product must be thoroughly beaten with a mixer, gradually adding condensed milk to it. To make the cream brown, add a few tablespoons of cocoa to it.

We form a dessert

To make the "Ship" cake, you need to give the baked biscuit a shape that will fully correspond to its name. To do this, a rectangular cake needs to be divided in half lengthwise, and then cut off two corners, forming a stern. From the pieces it is necessary to make the sides of the ship and so on.

After all the details are cut out, they should be fastened using cream for this. They also need to lubricate the already formed dessert.

Cooking icing

Having prepared the glaze, it should be poured over the entire dessert and placed in the cold. In the future, the "Ship" must be decorated with confectionery sprinkles, as well as install masts (use kebab sticks for them) along with sails (they can be cut out of white paper).

Before presenting an unusual delicacy to festive table, it should be kept in the refrigerator for several hours. Serve guests in the form of a ship, preferably with a cup of tea.

Cake from mastic "Ship"

We talked about how to make this dessert from biscuit dough above. Now I want to present a recipe with honey cakes.

So, to prepare it, we need:

• large chicken eggs - 3 pcs.;
• white sugar - a full glass + 2 tbsp. spoons;
• premium flour - 600 g;
• slaked soda - dessert spoon;
• honey - 5 tbsp. spoons;
• butter - 50 g;
• condensed milk - 1 can.

We make cakes

Honey cake "Ship", the photo of which you can see in this article, is incredibly tender and tasty. Before you form it, you should make cakes. To do this, beat large eggs with sugar, and then add honey to them and put on water bath. It takes about ¼ hour to brew the ingredients. Next, you need to add a glass of flour to them and keep on the stove for a couple more minutes. Thereafter egg mass should be removed from the fire. By adding the rest of the flour to it, you should get a cool and dark place, which is recommended to be placed in the refrigerator for 20 minutes.

After the named time has passed, the base should be divided into 8 pieces, rolled into a layer, lubricated butter, and then cut out the necessary details (stern, sides, etc.). In the future, they must be baked in the oven (for 25 minutes).

Cooking cream

What does the ship cake look like? A photo of this dessert should be kept in front of you if you are preparing it for the first time. Then you will definitely succeed.

The cream for this delicacy is made just as easily and quickly as in the previous recipe. To do this, combine condensed milk and butter, and then beat them well.

Making mastic

In order to make mastic, you will need:

• dry milk - 150 g;
• condensed milk - 100 g;
• lemon juice - 2 tbsp. spoons;
• powdered sugar - 300 g;
• cocoa powder - 2 tbsp. spoons.

To prepare chocolate mastic, you need to mix all the listed ingredients. As a result of such actions, you should get a fairly thick and elastic mass. It should be rolled into a thin layer, and then cut into the desired parts.

If you need to get a mastic that is not dark, but white, then you do not need to add cocoa. We suggest you make mastic in two colors.

The process of forming a homemade cake

After preparing all the components of our ship, you can safely start forming the dessert. To do this, it is necessary to lay out everything in turn on a flat cake dish. honey cakes, lubricating them with oil cream. Top dessert should also be covered with cream. After that, it must be decorated with chocolate and white mastic. As a result of such actions, you should get a homemade cake that will look very much like a toy ship.

Make masts and sails in the same way as in the previous recipe. You can also decorate the ship with glazed sweets, which will serve as portholes.

Correctly serving an unusual dessert to the table

As you can see, making it in the form of a ship is quite easy. The main thing is to follow the sequence of the recipe. After the chocolate vessel is ready, it is recommended to send it to the cold. In a few hours it will be completely usable.

The honey boat should be served for the children's holiday in its entirety. And only after the kids enjoy its unusually beautiful appearance, dessert can be cut into portions. It is desirable to serve such beauty to the table along with a cup of hot and strong tea. Enjoy your meal!