EntranceBeautiful snacks for the New Year's table. Festive snacks for the New Year
Greetings to all! Friends, very soon we will all celebrate one of the main holidays - the New Year 2018! The time of miracles and fulfillment of desires is already very close, and many housewives are wondering what to cook for the New Year's holiday table? A cheerful company of friends and relatives always gathers for the new year, and I want to please them with something, with the exception of gifts. Of course, following the old belief "as you meet New Year- so you will spend it, ”I want to meet in a lordly way and set a rich, exquisite table
Holiday recipes for the new year 2018: recipes with photos
Who among us does not love the Christmas holidays or the New Year? There are almost no such people! This is an opportunity to take a break from everyday life and bustle, to finally gather at a huge table with the whole family and close friends. The magical atmosphere created by hundreds of sparkling lights and the aroma of the Christmas tree fascinates us and makes us go through the same ritual year after year. A smartly served table, the brilliance of dishes and the aroma of "culinary delights" complement the festive mood.
New Year is a special holiday, so the dishes on the table should be special. I bring to your attention recipes for delicious and beautiful New Year's dishes and salads.
Salad "Olivier with corn"
Such a salad is for those who cannot imagine the New Year without Olivier, but the standard version is already tired. Bring a twist to a popular dish and make Olivier with corn!
Ingredients:
- 1 ban. sweet canned corn;
- 700 g of ham or sausage;
- 4 things. large potatoes;
- 3 medium carrots;
- 2-4 pcs. pickled cucumbers (optional)
- 6 chicken eggs;
- 400-500 g of mayonnaise.
Cooking:
- The first thing you need to boil all the vegetables - potatoes, carrots and eggs. While they are cooking, you can cut the ham into cubes at this time and place in a salad bowl.
- Boiled, cooled peel, also cut into cubes and add to a salad bowl with ham.
- Add diced pickled or pickled cucumbers to a salad bowl.
- Next, add boiled carrots and potatoes, peeled, and, like the rest of the ingredients, diced.
- Add canned corn and mix all the ingredients. Salt and mix everything well.
- At the end, season with mayonnaise.
- Olivier salad with corn is ready, but it should be left for several hours to soak.
Salad Olivier with chicken in the form of a New Year's toy
Olivier salad with chicken recipe for the New Year
Roll "Herring in a fur coat"
Herring under a fur coat - along with Olivier occupies a crown place on holiday table. Serve this dish in a more interesting roll-up approach.
Ingredients:
- 2 medium beets
- 2 carrots
- 2 potatoes
- 200 g lightly salted herring fillet
- 4 eggs
- 1 bulb
- 100 g mayonnaise
Cooking:
- Eggs with vegetables should be boiled in advance and left to cool. Cut herring fillet into small cubes.
- Peel and grate vegetables. Egg whites and yolks must be separated and grated on a fine grater.
- Lay out on the table cling film or foil and put a layer of beets on it. Do not forget to salt each layer at your discretion, grease with mayonnaise on top.
- Then apply most of the grated egg whites, but leave a little for decoration. Grease again with mayonnaise on top.
- In the same way, put a layer of carrots and potatoes on top, spreading with mayonnaise.
- Place sliced pieces of herring on a layer of potatoes with mayonnaise.
- After that, you should carefully wrap the roll from the edge with herring, put it in the refrigerator for 3-4 hours.
- Before serving, garnish with grated egg white with yolk and herbs.
Salad in the form of a dog for the New Year 2018
New 2018 is the year of the dog, following the Chinese calendar, so be sure to prepare a symbolic dog salad.
Hearty salad with dog
Salad with a dog: a recipe at home
Salad Christmas wreath
New Year's salad New Year's clock
New Year's salad "Yolochka"
Yolochka salad will undoubtedly decorate your table and complement the festive New Year's mood.
New Year's salad herringbone
Required Ingredients:
- herring - 1 pc.
- egg - 1 pc.
- potatoes - 5 pcs.
- carrots - 3 pcs.
- beets - 1-2 pcs.
- mayonnaise
- canned corn
- dill
- pomegranate
Cooking:
- Boil potatoes, beets, carrots and eggs.
- Leave one carrot, and peel and rub the rest of the vegetables on a medium grater. From the remaining carrots you need to cut a star.
- Clean the herring from the bones, cut into small pieces.
- Put the ingredients on the dish in the following order: potatoes, mayonnaise, herring, mayonnaise, carrots, beets, mayonnaise.
- Next, you need to put dill on top like Christmas tree branches. Put a carrot star on top.
- Then put the egg in the form of a garland, put corn and pomegranate seeds on top.
Cold appetizer with nuts in the form of Christmas decorations
Salad "Mitten" for the New Year
Salad with salmon
This will be a real table decoration! With such a dish, your table will become royal by definition.
Cooking Ingredients:
- 500 g salmon,
- 200 g hard cheese,
- 3 boiled potatoes,
- 3 pcs. boiled eggs,
- 3 apples
- 3 bulbs
- sunflower oil for frying onions.
- mayonnaise - 300 grams.
- 150 g red caviar for decoration.
Cooking:
- Boiled potatoes, cheese and apples should be grated on a coarse grater.
- Grate the eggs too, separating the whites from the yolks.
- Fry onion rings.
- Cut salmon into squares.
- When everything is ready, put the salad on a dish in layers, grease each layer with mayonnaise:
layer 1 - salmon with fried onions.
layer 2 - boiled potatoes
layer 3 - apples
layer 4 - grated cheese
layer 5 - egg whites
layer 6 - yolks and a little cheese, also grease with mayonnaise on top.
When the salad is collected, leave to soak for several hours. Before serving, decorate the dish with salmon slices, red caviar and green onions.
Salad with herbs "Fish in the pond"
The original design of some dishes will add fun and mood to you and your loved ones. Salad Fish in the pond is prepared quickly and simply, but it looks great on the table!
List of required products:
- Sprats in oil: one jar;
- Potatoes: a couple of medium tubers;
- Carrot: two root crops; Salt;
- Onions: two large heads;
- Boiled eggs, chicken: two pieces;
- Hard cheese: fifty grams;
- Garlic: two cloves;
- Mayonnaise;
- Greens fresh parsley; beam;
- Bow feathers;
- fresh dill;
- Sunflower refined oil.
Cooking:
- After washing the tubers, boil them in their skins until soft. Cool potatoes and peel. Cut into small pieces.
- Peel the eggs, cut into small pieces. Coarsely grate a piece of cheese.
- Open a jar of fish and for a few fish, for decoration, separate the tails (put them aside). Mash the rest of the fish with a fork right in the jar.
- Free the onion heads from the husk and wash, very finely, into crumbs, chop and chop with a knife.
- Wash the carrots with a brush, thinly cut the skin. Grate the root vegetables themselves on a grater with large slots.
- Pour oil into a frying pan and put on a burner with medium heat. When the oil warms up, add the onion, followed by the carrots and stirring with a spatula, fry the vegetables until soft and strong aroma.
- Prepare a salad bowl and lay out the products in layers:
Potatoes (add salt, brush with mayonnaise) - Fried and cooled vegetables - Sprats with filling - Cheese - Eggs (add salt, brush with mayonnaise). - Fold the greens in one bunch, wash and shake off, dry thoroughly and chop. Sprinkle the salad on top, carefully stick the tails of the fish into the salad, garnish with onion feathers.
Vverin with pomegranate, nuts and meat
Portion salad recipe at home
Salad cocktail with crab sticks and vegetables
Salad "Slice of cheese"
A simple and cheerful salad A piece of cheese will be loved by absolutely everyone, especially children. Please everyone in new year's eve this dish.
Ingredients:
- Chicken fillet, smoked: two hundred grams;
- Canned pineapples: two hundred grams;
- Champignons: two hundred grams;
- Mayonnaise;
- Sunflower oil;
- Salt;
- Bulb;
- Hard cheese, grated: two hundred grams;
- Hard-boiled eggs: four pieces.
Cooking:
- Meat cut into small pieces. Open a jar of pineapples and drain the liquid, and cut the fruit rings into small cubes.
- Break the egg shell, peel. Cut the eggs in half and separate the yolks from the halves.
- Crumble the yolks, and grate the protein.
- Mushrooms cut into small pieces or very thin slices. Transfer to skillet.
- Pour in refined oil. Salt.
- Peel the onion, wash and cut into very small cubes. Add to skillet with mushrooms. Fry both ingredients over medium heat.
- Prepare a flat dish. Put on the chef's ring. Lay out the components one by one, in layers.
Meat - Pineapples - Spread with mayonnaise - Yolks - Mushrooms - Proteins - Spread with mayonnaise - Sprinkle liberally, evenly with cheese. - Remove the ring. Sprinkle cheese over sides of lettuce. Next, decorate the salad: make holes in the salad with your finger; you can cut a corner with a knife; "plant" mice from eggs.
Tartlets with tuna pate in seaweed caviar
Olivier salad with shrimps
Multicolored cheese balls
Puff salad with Korean carrots
Salad with Korean carrots and chicken recipe
Appetizer Salad Christmas Trees
Salad Christmas trees recipe at home
Salad with chicken and mushrooms in tartlets on the New Year's table
Layered salad with sprats and croutons
Hearty salad Obzhorka
Cold appetizer on the festive table "Tangerines"
Cold appetizer Tangerines: a recipe for at home
Salad with sardines in oil with peas
Salad with sardines with butter and peas: a recipe at home
Korean salad with liver and carrots
Lavash roll on the festive table
Vegetable salad with tuna
Beautiful New Year's salad with herring and rice
Salad cake "Royal"
Portion puff salad in glasses
Holiday sandwiches with sprats
10 holiday sandwiches
The editors have selected the most original snacks for the New Year 2017, the recipes of which will help to create something interesting new year menu saturated with bright colors and unforgettable taste.
Snacks for the New Year 2017: recipes with photos
The “feathered” owner of the next year loves everything bright, colorful, but at the same time simple and economical, so pleasing the Rooster is easy. In snacks for the New Year 2017, as the main ingredient and decor, you can include any products whose colors correspond to the natural colors of the bird, which will satisfy all the preferences of the sacred creature.
Delicious and simple snacks for the New Year 2017 can be prepared from juicy paprika, tomatoes and cucumbers, which effectively and organically complement seafood, meat and greens. Also, experts recommend not neglecting uncomplicated gastronomic delights, for example, assorted pickled vegetables and cold cuts.
New Year's Profiteroles "Fire Rooster"
Delicate profiteroles with curd filling and caviar will become a real decoration of the New Year's table. The recipe for this dish can rightfully be classified as a "bad" snack for the New Year, with which you can pleasantly surprise the household and guests of the holiday.
Ingredients:
- 1 st. flour
- 1 st. water
- a pinch of salt
- 200 g butter
- 150 g soft curd cheese
- 50 g red caviar
- 4 eggs
- greens
Cooking: bring water to a boil and melt it butter. Sift flour with salt and brew dry ingredients with hot butter mixture - the dough will take on a creamy hue and become very thick. Gradually add one egg at a time to the batter, mixing well. Roll the dough into balls the size of Walnut and bake in the oven for 15-20 minutes at a temperature of 180-200 degrees. In the meantime, combine the curd cheese with chopped herbs, which will become the filling. original snack for the New Year-2017. Cut off the “cap” from the cooled profiteroles, fill with cheese and decorate with caviar on top.
"Smart" shrimp skewers with vegetables
vkusnodoma.net Snacks for the New Year 2017 from seafood will be the most winning option on the New Year's table. These dishes have an invaluable property - low calorie content with a high protein content, which will be highly appreciated by adherents. healthy eating, which includes the Fire Rooster.
Ingredients:
- large shrimp
- paprika (yellow and red)
- champignons
- herbs, garlic, soy sauce
- olive oil, salt, pepper
Cooking: peel the shrimp, cut the mushrooms into 2-4 parts, cut the paprika into squares of the same size. Combine all the ingredients for the kebab in one salad bowl and pour the marinade from olive oil, soy sauce, chopped herbs, garlic, salt and pepper. After 15 minutes, string shrimp and vegetables alternately on wooden skewers and bake in the oven or on the grill (5-10 minutes).
Italian appetizer "Melanzana con fungi"
it italian dish akin to "student" snacks in original submission will be able to harmoniously dilute the New Year's menu. At the same time, this appetizer recipe for the New Year 2017 will become a lifesaver for housewives - it takes only 15 minutes to prepare, and the result exceeds the expectations of even the most demanding gourmets.
Ingredients:
- 3 eggplant
- 400 g champignons
- 3 raw eggs
- 1 bulb
- bright sweet peppers
- olive oil, salt, pepper, herbs
Cooking: Peel the eggplants and cut into cubes, pour over the beaten eggs with a pinch of salt. When the vegetables absorb the eggs as much as possible, put them in a preheated pan and fry until golden brown. In the meantime, chop the mushrooms and onions, add them to the already fried eggplants and fry over low heat under the lid for 10-15 minutes. Cut paprika in half and remove seeds. Portion the eggplant-mushroom mixture into each boat. Decorate with greenery. For spice, vegetables can be sprinkled with a few drops of mustard oil.
Jellied "Bright Kaleidoscope"
Many housewives consider cooking aspic a troublesome business and often try not to include the recipes for this dish in the New Year's menu. But the aspic "Bright Kaleidoscope" belongs to the category of "tasty and simple snacks for the New Year-2017" - its detailed recipe help you cook quickly and easily gourmet dish even in the absence of professional culinary skills.
Ingredients:
- 0.5 liters of broth (vegetable or meat to choose from)
- 150 g fresh frozen vegetables ( green pea, carrots, corn, bell peppers)
- 2 tbsp instant gelatin
- beef tongue
- greens
- whole egg shell
Cooking: boil the broth and dissolve the gelatin in it. Rinse whole eggshells (can be saved after preparing other salads and snacks for the New Year), rinse with water, fill 2/3 with frozen vegetables and chopped boiled tongue. Pour the shell with gelatin broth and refrigerate for several hours. Before serving, peel the shells and put the aspic on a serving dish (if you have any difficulties, dip the eggs with aspic for a second in hot water and roll on the table). This recipe can be further simplified - such aspic is even easier to make in a cake pan.
Original canapes "Golden Cockerel"
Don’t want to dilute New Year’s Eve 2017 snacks with banal sausage and sprat sandwiches, but don’t know what to cook for them instead? The Golden Cockerel canape recipe will help you with this - serve traditional sandwich products in original design and your guests will be delighted with your culinary imagination.
Ingredients:
- french baguette
- ham or raw smoked sausage
- soft cheese (mozzarella type)
- cucumber and tomato
- olives and pitted olives
- skewers for canapes
Cooking: dry the baguette slices in the oven, meanwhile cut the sausage and tomato into thin circles, and the cucumber into longitudinal slices. Put a layer of cheese on top of the baguette, top with a circle of tomato. The next layer in the canapé is sausage or ham, folded like a fan, a slice of cucumber is laid out on top of it with an accordion and fixed on top of the canapé with a skewer with a strung olive or olive.
russianfood.com delicious and simple recipes snacks for the New Year 2017 a huge amount. But their main highlight will be holiday decoration- The Fire Rooster will be glad to see his bright "feathered" counterparts on your table. Also don't forget to soak your dishes with love, good mood and a smile - then the owner of the coming year will surely bring good luck, material well-being and immense happiness to your home!
Happy New Year to you!
Delicious salads and appetizing appetizers are a must for any festive feast. We make the menu especially carefully. I want all the guests to be surprised by the beauty and good taste cooked meals.
Salad can be stuffed with boiled eggs, profiteroles and much more. Here your imagination is not limited by anything!
Appetizer of profiteroles stuffed with Olivier salad
Simple and delicious Christmas snacks
The classics of the genre of cold appetizers in Russian cuisine can be safely called jelly and all kinds of aspic. Aspic and aspic are usually prepared in winter, such snacks are especially relevant on New Year's holidays.
Holiday table idea portioned snack jellied or aspic
I propose to pour the usual jelly into Silicone forms for cupcakes. We take out the cooled jelly from the molds and get a delicious beautiful portioned treat. Portion aspic looks great on the festive table.
For almost every holiday, we prepare cheese balls a la Raffaello. The recipe for such an appetizer is very simple, it is based on.
beautiful hearty snack — cheese balls
Rub on a fine grater hard cheese, we combine it with garlic and mayonnaise passed through the press. We roll balls, roll in cheese crumbs, grated crab sticks or dill. Inside you can put a walnut or almond nut and an olive. Ready!
Hot snacks on the festive table
In addition to cold appetizers, hot/warm appetizers can also be served. Such snacks are usually baked in the oven or fried ingredients in a pan. Let's take a closer look at the ideas of hot snacks for the New Year's table.
Baked potatoes with bacon, cheese and sour cream
Holiday baked snacks
Ordinary sandwiches can become gourmet snack, if served hot, piping hot straight out of the oven! A great snack comes from stuffed champignons baked under cheese crust.
delicious snack baked champignons with cheese
Great idea for a buffet - baked pieces chicken fillet wrapped in thin strips of bacon. It is very filling and tasty hot snack!
Buffet idea - baked chicken appetizer with bacon
The coming year will be the year Fire Rooster, and that good luck and prosperity accompany you all year round, it is worth appeasing its owner properly. Consider the original and interesting with photos that fit perfectly on the festive table.
Tip: when purchasing ingredients for the New Year's holiday, give preference to foods that are red and orange, as well as foods whose color is present in the natural colors of birds. For example, recipes that contain red tomatoes, peppers, carrots, apples, and radishes are great for a holiday.
The presence of poultry dishes on the table is not recommended in the year of the Rooster. Snacks for the New Year's table 2017 can be served both cold and hot. For variety, you should not be limited to one type of dish, so we suggest preparing a variety of recipes according to our recipes. culinary masterpieces for the new year.
New Year's Eve Snack Ideas
Stuffed champignons
Ingredients:
- Whole mushrooms (not very small);
- sour cream;
- sunflower oil for frying;
- salt pepper.
- Detach the mushroom stems from the caps and chop them. Leave the hats aside for now.
- Finely chop the onions, add to the legs, add salt, pepper and lightly fry the mixture in sunflower oil.
- I put 3 tbsp. spoons of sour cream, bring to a boil and cool.
- Add grated cheese to the mixture and fill the mushroom caps with it, after salting them.
- We put the hats on a baking sheet and bake for about 25 minutes at 220 degrees. The result is a sophisticated and original dish.
Rafaelki olives
Olive lovers will love the next original appetizer.
Ingredients:
- Pitted olives;
- Walnut;
- 100 g of cheese;
- garlic;
- mayonnaise;
- crab sticks.
- Cut the olives in half and place a piece of walnut in each half.
- Grate cheese, garlic, mix them and add mayonnaise to taste.
- Connect the parts of the nut and roll them in the prepared mayonnaise mass.
- Finely chop the crab sticks and roll the nuts in them. The dish for the new year is ready!
Salmon cheese roll
For those who love cold fish appetizers, this dish will be to your taste.
Ingredients:
- 500 g not very salty salmon in slices;
- cream cheese;
- 2 pcs. red pepper;
- 2 tbsp sweet horseradish;
- dill fresh.
Cooking progress:
- Lay the fish slices on the film so that their edges touch each other.
- Grate the cheese and mix it with horseradish and finely chopped dill. Coat the salmon with the resulting mixture, the layer should turn out to be quite thick.
- Slice the peppers into thin strips and spread over the fish over the cheese mixture.
- Roll the fish into a roll, tightly tie it with a film and leave it in the refrigerator for a couple of hours. Ready meal for the New Year's holiday, cut the dish into slices.
Stuffed crab sticks
If you love cold appetizers due to the fact that they are especially quick to prepare, be sure to take a look at this recipe for the New Year holidays.
Compound:
- Crab sticks;
- processed cheese;
- garlic;
- mayonnaise;
- canned pineapple chunks
Cooking progress:
- Defrost the sticks and carefully unroll them, being careful not to tear them.
- Grate the cheese and mix it with finely chopped garlic, add mayonnaise.
- Spread the unfolded sticks with the resulting mass, put a small piece of pineapple in the center.
- Roll up crab sticks and send for 2 hours in the refrigerator.
Tip: Since the Rooster loves fresh herbs, don't miss the opportunity to garnish with them. New Year's dishes. Use parsley in your meals green onion, dill - so the table for the new year will become even brighter and more colorful.
Drying stuffed
Your snacks for the New Year's table 2017 will ideally complement stuffed dryers - an original dish with a harmonious taste, and it's also easy to prepare.
Ingredients:
- 500 g dryers;
- 1 liter of milk;
- 2 medium onions;
- 700 g minced meat
- 100 g cheese
- garlic;
- dill.
- Soak the dryers in milk, but not too much: our task is to make them a little softer.
- Add mayonnaise, onion, garlic, dill, salt and seasonings to taste in minced meat.
- Spread the softened dryers on a baking sheet, and put the prepared minced meat on top of them, sprinkle with cheese.
- Put the dryers in a preheated oven and bake for 20 minutes at 200 degrees.
- Do not forget to decorate the cooled drying with herbs.
Tip: drying can be stuffed with vegetables, as shown in the photo. To do this, simply replace the minced meat with eggplant, zucchini, add Bell pepper, carrots or other vegetables depending on your preference.
Mini shrimp skewers
Ingredients:
- 200 g shrimp without shell;
- 75 g of sweet pepper;
- 1 onion;
- 1 tomato;
- 1 lemon (to decorate the dish);
- soy sauce;
- olives;
- basil;
- lettuce leaves for decoration;
- salt and seasonings.
Recipe:
- Season the shrimp and fry them until tender.
- Cut peppers and other vegetables into large cubes and season them soy sauce. Leave to marinate for 40 minutes.
- Arrange the prepared vegetables on the grill and roast them until soft.
- Thread, alternating, shrimp and vegetables onto skewers.
- Serve hot mini-kebabs to the table for the new year, decorating them with lettuce.
Hawaiian toast
- Ham;
- bread for toast;
- canned pineapple in rings (you can fresh);
- olives (pitted);
- cheese in slices;
- butter.
Cooking progress:
- Heat the bread in a frying pan so that a crust appears on it.
- Brush the toasted bread with butter and place the ham slices on top.
- Place a pineapple on top and an olive in the center. Sprinkle grated cheese on top.
- Hold some toast in hot oven to melt the cheese. And your toast is ready!
Shrimps in batter
Dish ingredients:
- 250 g shrimp without shell;
- 2 tbsp flour;
- 1 tbsp starch;
- 1 egg;
- salt to taste;
- sunflower oil.
- Beat the salted egg, add flour and starch to it. Mix to make a batter and dip the shrimp in it.
- Fry the shrimp until golden brown in a heated frying pan.
- Spread the fried shrimp on parchment paper to drain excess oil.
- Before serving, you can decorate the dishes with lettuce and lemon as in the photo.
Canape with boiled pork
Ingredients:
- Bread for toast;
- boiled pork;
- butter;
- olives;
- fresh cucumbers;
- fresh dill;
- skewers.
- Dry the bread in a pan until golden brown and brush it a little with butter.
- Lay the bacon slices on top.
- Slice cucumbers lengthwise into thin strips.
- Now put 1 olive on a skewer, and then string a cucumber slice with an accordion.
- Stick a skewer into the bread, as shown in the photo - and the snack is ready. Garnish top with fresh herbs.
Snacks are what is prepared for hastily when the guests are already on the way, and the goose with apples and herbs still in the oven. And here all kinds of tartlets, canapes, sandwiches come to the rescue, stuffed vegetables and so on.
For example, you can cook an original holiday snack - puff snack cake with cod liver according to our recipe. A zealous hostess always keeps ready-made puff cakes. You will need three for this cake. For the filling, 2 cans of cod liver, greens are taken: parsley, onion, dill, a jar of soft curd cheese, a tablespoon of mayonnaise and one large pickled cucumber. The first layer of the filling is cheese with finely chopped cucumber, the second - cod liver, mashed with a fork and mixed with mayonnaise and herbs. Let the cake soak for 15 minutes - and you can serve.
Guests will appreciate New Year's recipe sandwiches with sprats. You will need rye or black bread, sprats, olives and fresh cucumber. Remove the sprats from the jar and place on a paper towel to absorb excess oil. Break off the tails with a fork and mash the fish a little. Put the sprats on bread and heat in the microwave for 15 seconds. Place chopped olives and thin slices of cucumber on top.
Bacon rolls
Many people like bacon or smoked beef rolls. Slices of thinly sliced meat are rolled into a tube and stuffed with grated cheese with mayonnaise and garlic. So that the appetizer does not fall apart, you need to chop it on a skewer or toothpick, if desired, decorate with a grape. Cooking time is about 15 minutes.
Guests will also like hot buns with meat stuffing, onions and hot sauce. Remove the crumb from the ready-made purchased buns. Finely chop sausages, boiled meat or ham, fry together with onions and stuff buns. Mix mayonnaise and chilli. Pour the filling, add chopped tomato on top, sprinkle with grated hard cheese and send to the grill oven for a few minutes until the cheese is melted.
Prepare very quickly stuffed tomatoes. Cut off the top of the tomato, remove the pulp and separate the juice. Add to the pulp pickled or salted mushrooms and leaf salad and finely chop. Add seasonings, salt, mix and stuff the tomatoes with the mixture. The preparation time for this appetizer is about 5 minutes. If there is already a ready-made boiled potato, you can stuff it with a salad-mushroom mixture and heat it up.
A great snack for the New Year of the Rooster 2017 will be cauliflower in spicy batter. The batter is made from eggs, flour and a tablespoon of milk with the addition of salt, hot pepper and cumin. Heat sunflower or olive oil in a deep frying pan over high heat. Roll the cauliflower florets in the mixture and fry in a pan until golden brown.
A variety of canapes will please everyone. You can make them from vegetables with Adyghe cheese, from fruits, from fish, smoked meat- it all depends on the skill and imagination of the hostess!
There is very little left, and many housewives are racking their brains over compiling holiday menu. Here you will find rules and recipes for decorating the New Year's table.
New 2017 according to the Eastern calendar is considered the year, which is considered the most sociable, and the fire symbolizes vital energy that strives for growth and success. That is why, when preparing the celebration of the New Year, you need to approach with enthusiasm and bright ideas.
When setting the table, use red and gold colors, and to dilute the bright colors, white and silver are perfect. And of course, don't forget the candles!
How to make a New Year's menu
Believing in signs is a purely personal matter, but you must definitely know how to attract the luck of the Fire Rooster and be able to appease him, because New Year's Eve is a night of magic. To do this, you must take into account the addictions and tastes of a wonderful and bright bird.
The rooster is an economical, but not a greedy animal. The festive table should show your wealth, but at the same time not burst from the abundance of food and dishes. Dishes can be as simple as possible, not overly complex and exotic.
Often on the festive table you can see fried chicken, duck or other bird. But not on New Year's Eve. You need to stop eating such foods. The presence of poultry meat can only be in salads and in small quantities. Therefore, you should give preference to pork, veal, beef and fish dishes. Also, do not put stuffed eggs on the table.
On the table in the year of the Fire Rooster should be vegetables and fruits, both in salads and sliced. Don't forget about dessert. It is best to make a pie or cake.
Recipes for main dishes for the New Year 2017
For this dish you will need the following products: 1 kg of salmon fillet, 300 ml of cream, no more than 10% fat, 150 g of cheese, 1 onion, salt and seasonings to your taste.
The first step is to make the sauce. Cream should be poured into a small bowl. Add salt and seasonings to them. Seasonings can be anything. If you add a little lemon juice to the cream, the sauce will thicken and resemble liquid sour cream in consistency.
Cut the salmon fillet into small pieces and place on a baking sheet previously greased with vegetable oil. Pour the sauce over the fillet and let stand for 20 minutes. After that, sprinkle the salmon pieces with grated cheese. Now you need to send the baking sheet to the oven, heated to 180 degrees. Fish should be baked for 30-35 minutes.
For the garnish you will need: 10 large or 15 medium potatoes, 2 egg whites, seasonings and olive oil.
First you need to make a light batter in which the potatoes will be cooked. To do this, beat the egg whites well. Potatoes must be cut into slices and mixed in whipped proteins. Then add all the seasonings to your taste. A small amount of olive oil is added to a baking sheet, and put the potato wedges. If desired, you can sprinkle herbs on top. Bake potatoes at 220 degrees for about 40 minutes. while the potatoes should be stirred every 10-15 minutes.
Pork rolls with prunes and cheese
Ingredients: 1 kg pork neck, 200 g of cheese, 200 g of prunes, 250 g of sour cream, no more than 25% fat, 1 tablespoon of olive oil, 4 tablespoons of mustard with grains, 2 teaspoons of dried basil, salt and pepper to taste.
The first step is to prepare the prunes. To do this, it must be soaked in warm water for swelling. Rinse the pork well and cut into longitudinal strips 2 centimeters thick (meat should be cut across the fibers) and beat well.
Mix sour cream with butter, mustard, basil and spices. With this sauce, you need to grease each piece of meat on both sides. Let the meat brew for 10-15 minutes. Now you need to dry the prunes well and cut them into small pieces, also cut the cheese.
Now the cheese and prunes need to be laid out on ¼ of the pork and carefully twist the roll. Rolls are laid out on a baking sheet and baked at 180 degrees for about an hour.
And here are a few more recipes for second courses for the New Year's table
Salad recipes for the New Year 2017
For the salad you need: 1 can of canned salmon, 250 g of cheese, 1 small tomato, 1-2 teaspoons of lemon juice, greens - dill and parsley, 1 pack of crackers.
This salad is very easy to prepare. Put the fish in a bowl and chop well with a fork, then add the grated cheese and lemon juice. Form a cone from the resulting mixture. Now let's start decorating the Christmas tree. To create the effect of fluffy paws, you need to use greens. From a tomato we cut out a star and toys. Toys can also be made from pomegranate and olives.
Crackers are needed to make it convenient to eat salad.
Note that you can not sculpt a cone, but put the mixture on a plate and shape it, as in the photo below.
Ingredients needed: 200 g chicken fillet, 3 medium potatoes, ½ can of corn, 150 g Korean carrots, 1 bunch of parsley, 3 tablespoons of mayonnaise, 1 bunch of lettuce, salt to taste.
Boil chicken fillet and finely chop. Add corn, carrots, finely chopped parsley, salt and mayonnaise to the chicken. To stir thoroughly.
Cut potatoes into thin strips and fry vegetable oil until golden brown and add to bowl with chicken. Mix again. Now you need to find a dish, put lettuce leaves on it and put lettuce on top. If desired, you can decorate the top with herbs, tomatoes or radishes.
Snacks on the New Year's table
Snack "Herringbone"
For snacks you need: 1 thin lavash, 250 g curd cheese, 100 g parmesan cheese, 2 pieces of red bell pepper, 20 pieces of olives, 1 bunch of lettuce leaves. If desired, it is fashionable to take fresh basil.
First you need to prepare the filling.
Put the curd cheese in a deep bowl and add the parmesan, grated on a fine grater, finely chopped olives and peppers.
Lay cling film on the table and lay out lettuce leaves, and put pita bread on top. Carefully cut into 4 even pieces. Put the filling on each part and carefully roll the rolls. Form a triangular shape with your fingers. Now the rolls must be put in the refrigerator for 2 hours. Take out, remove the cling film and cut into small pieces. Prick each piece onto a skewer. Place half an olive at the base of the Christmas tree.
Ingredients: 300 g of cod (you can use fresh or canned), 7 potatoes, 3 eggs, 2 cucumbers, 1 bunch of green onions, 400 g of cheese, 1 red and 1 yellow pepper, 1 pack of mayonnaise and seasonings to taste.
Boil the cod, separate from the bones and finely chop. If you took cod in a jar or other fish, then just knead it. Potatoes need to be mashed. Eggs finely chop or rub on a fine grater. Now you need to mix all the ingredients, seasonings and add mayonnaise so that you can roll up small balls.
Now you need to color the balls. To do this, on different plates you need to very finely chop the pepper, cucumber, green onion. Roll each ball well in one of the plates and put on a dish.
For coloring balls, you can use any products, it all depends on your taste preferences.
Ideas for cutting on the New Year's table
Without fail, on the festive table there should be vegetable, meat and fruit cuts. Chopped products can simply be laid out on a dish, but you can also show creativity and imagination.
Video: "Menu for the New Year 2017"
Happy New Year!