EntranceHow to use the Vitesse multicooker. How to turn on the desired program in the Panasonic multicooker? Stewing and frying
The manufacturer supplies all its devices with instructions for use and a special brochure with famous recipes, but despite this, often our people do not have a clue how to use a slow cooker. And it’s not at all that people are stupid, just a lot of multicookers are delivered to us from foreign countries where they don’t know how to speak Russian, and, apparently, they don’t know how to use a translator either.
In addition, not all sellers on domestic market they know what a really high-quality service is, and for them it doesn’t cost anything to lose the instruction. There may be other reasons - heavy rain, careless handling of fire, and so on. Now we will understand the basics of handling a multicooker.
A whole book will not be enough to describe each model, so we need to understand the principle of interaction with the multicooker as a whole, regardless of the location of the lights, buttons and other controls.
Each multicooker has "Off", "Start", "Menu" and "Timer" buttons on its control panel (no matter what language it is written in). Light bulbs are hidden under the keys, which clearly indicate the current position of the mode of your multicooker. In addition, there is always a screen where all the manipulations performed are visible.
There should be no problems with the first two buttons, but we will now try to figure it out with the other two.
Often, using the "Menu" button, the program is switched. To do this, click on it and look at the letters on the screen. The same happens with the timer (it is used to delay the start of cooking).
Features of multicooker programs
In the simplest case, the multicooker can be programmed to perform six tasks, but all programs can be divided into two groups, which can be called as follows:
- semi-automatic;
- full automatic.
The second category includes various cereals, you can easily, buckwheat, pilaf, milk porridge, because they are prepared with just one touch of a button. By the way, in order to avoid incidents, when loading the ingredients into the bowl, you must strictly follow the rules. The set of multicookers for precise dosing includes measuring containers - a spoon and a glass.
It should be noted one subtlety, which concerns the countdown when cooking in a slow cooker. In the stewing and baking mode, the countdown starts after starting, and in the steaming mode, immediately after the water boils.
In general, this information is quite enough to understand how to use the multicooker. Unfortunately, you will have to deal with the functions of your multicooker in more depth on your own.
To date, they have taken pride of place in the kitchen of almost every housewife, because this device facilitates and speeds up the preparation of many dishes that take much longer to cook by hand. But not many housewives after purchasing this device know how to properly use the multicooker.
What is a multicooker
The main tasks of such a device are almost the same, the difference is only in the number of functions that you want to see in it. This is a small container (pot) that prepares a variety of dishes, while independently controlling the cooking process, time and temperature inside itself. You can and should control the multicooker using programs, or rather buttons, which are usually located on the front or top panel of the product. In order for the device to prepare a culinary masterpiece for you, you just need to put the necessary ingredients into it, set the program and turn on the start.
How multicookers of different brands function
To date, a wide variety of brands are produced. In principle, they all have the same task, only in the process of their use there may be minor differences. Below you can read about how to use a multicooker of a particular brand.
Redmond
Redmond is one of the most common companies that produces multicookers with various functions. By purchasing a product from this manufacturer, you can use the multi-cook, 3-D heating, steamer, start delay, pressure cooker and 30 more programs. Using this device is quite simple, usually the instructions included in the kit describe the process of operating the product in an accessible and simple language. The Redmond multicooker is loved by many housewives with professional chefs for its ease of use, clear navigation and Russian-language display.
Polaris
The Polaris multicooker is a device with which even a child who has just learned to read can cook a delicious culinary masterpiece. The Polaris brand is not yet as well known as Vitek, Panasonic, Philips, Bosch, Scarlet or Mulinex, but this did not become an obstacle to being a quality product, selling well and delighting owners with their work. To master the use of the Polaris slow cooker, you need to know how to cook stir-fries and soups in it, because if you master these functions, the rest will seem like a trifle to you. To master the preparation of these dishes in the Polaris multicooker, the instruction will help you, in which the model and how it works are described step by step and in all details. If it is not there, do not worry, because you can master the device without it, namely by carefully examining it and studying the navigation menu. To see all the active buttons on the Polaris multicooker panel, you just need to plug the device into a power outlet and the buttons will light up.
Mulinex
This is a budget class of multicookers, which is known throughout the world. Mulinex is loved by both simple housewives and professional chefs, because she is a real find for busy young mothers or cooks who value their time. It simply does not make sense to describe in detail the use of the Mulinex multicooker, because it is so easy to use that you will only need to familiarize yourself with the navigation panel, the location of the buttons, the number of functions and the size of the device. In general, all such equipment is very similar to each other, it is difficult to distinguish them by the principle of operation, and it does not matter which brand you have purchased, be it Polaris, Bosch, Philips, Panasonic, Mulinex, Orion, Vitek, Startex or Scarlet. The only thing you have to do before using the device is to rinse it well inside and out. Be careful when you wash the multicooker from the outside, as water can get into the mechanisms and damage them. It is better to just wipe the product well outside with a damp towel or any other cloth.
Philips
The Philips multicooker is a device that has unique technologies from the manufacturer's company. With it, cooking culinary masterpieces will turn into a game that will bring pleasure and delight your household. Before the first use, remove all parts, accessories and other details from the device, wash them, dry them, boil the device itself in order to get rid of the smell of a new product and microbes. You need to do it like this - fill the bowl with water to half, close the lid, find the "Boil" button on the menu bar and keep the device in this function for 5 minutes. Then disconnect from the mains, and after cooling, pour out the water. It is easy to use the rest of the cooking functions - add the ingredients to the bowl in the correct sequence (it is indicated in the recipe book that is included in the kit), fill in the water, close the lid and press the button with the desired function. Philips is a smart multicooker that will prepare dinner itself and notify you about it with a signal.
Vitek
The Vitek brand multicooker is practically no different from other products. That is, the principle of operation is the same, the general appearance also remains unchanged and the cooked dishes will be as tasty as those of other models. Almost any model of the multicooker of this brand prepares dishes according to 10 main programs, which are very easy to use - just put all the ingredients into the bowl, pour water, close the lid, select the desired program and wait for the end of cooking.
Scarlet
The operation of the Scarlet multicooker is basically the same as in other models. For example, soup in it can be prepared in two ways. The first is to fill up all the ingredients with water, turn on the device and wait for the end of the process. But not many housewives like it, because they want to see for themselves how ready this or that product is. Therefore, they cook soups in the Scarlet multicooker in the second way - they pour water, wait for it to boil, and then continue to add ingredients in the right sequence as the products are cooked. Almost all Scarlet models have a steam function. By the way, you can also use a double boiler to clean the device itself, that is, fill the bowl with water and turn on the “Steam” mode for 5 minutes. Some Scarlet multicookers can maintain the temperature of the cooked dish, therefore, after completion of work, it is recommended to turn off the appliance from the mains.
General control for all multicookers
Any dish (soup, porridge, casserole, roast, etc.) in Polaris, Bosch, Mulinex, Panasonic, Philips, Orion or Scarlet multicookers will not burn, overcook and will not be raw. You may not even need a book to find the right fit for your multicooker model. Find an approach to interaction as a whole, namely, just carefully consider the model, its functions, buttons, all component materials and other details. Usually the standard buttons on all models are "Start", "Timer", "Menu" and "Off". The first and last buttons should not cause problems, but with the help of the second and third buttons you can study your product model by simply switching them, but without pressing the "Start" button. With the Menu button, you can access by simply finding the desired function.
Usually for detailed description for using multicookers, housewives watch a training video for their model, where you can learn the principle of operation, hear recipes, and then clean and care for the device. To have a general idea of the effective operation of the multicooker, you can watch the video.
Video instruction for multicooker Redmond RMC M 110:
In our families, not so long ago, a unique device appeared that can significantly reduce the amount of time it takes to cook food. However, many are still tormented by the question of how to use the multicooker.
In fact, not everything is as difficult as it might seem at first glance. This is a kind of pot that is able to cook food and at the same time control both the time and the temperature necessary for cooking. In order to use the basic features of the multicooker, you can resort to the help of automatic programs, which can be read about in an application such as the multicooker operating instructions. In other words, by pressing a certain button and placing food inside, you can easily cook soup or porridge. But if you want to control the process yourself and do not want to use automatic programs, it is better to use
How to use the multicooker in order to cook various dishes on your own
Sometimes housewives, receiving such a unit as a gift, immediately begin to ask with panic: “I have a slow cooker, how to use it?” In order to cook porridge in a slow cooker, you need to send a certain amount of cereal into the bowl, and also pour this amount of water. Also, it is necessary to place certain spices in the bowl. Now we select the porridge auto-cooking mode and the process has begun. You can also use a timer. For example, if porridge needs to be cooked in the morning. In the evening, put all the ingredients in a slow cooker and tasty breakfast ready.
In order to prepare soup, it is worth using several methods. The easiest and fastest is to put all the ingredients in the slow cooker and then press the appropriate button. However, housewives prefer to control the process on their own. In particular, depending on what kind of soup you are going to cook, you first need to stew the vegetables a little. For example, put beets or cabbage in a saucepan in a slow cooker, and press the stew button. After this process has passed, we put the meat and other ingredients of the soup into the pan and just cook everything in a slow cooker as usual. Shortly before the end, you need to add vegetable stew. Tasty soup ready.
The quenching process is also simple. It is enough to place the ingredients in a saucepan, season with a little sauce and water and put at a certain temperature and time. The process of extinguishing is a capricious thing. Someone likes to eat vegetables that are not completely stewed, but someone, on the contrary, is a little overstewed. Therefore, it all depends on the taste of each and requires attention from the side of cooking time.
As for the process here, it takes place in the same mode as in a regular frying pan. In particular, it is necessary to place products in the multicooker, after using a little oil. Put on the baking mode and close the lid. The toasting time depends on what effect you want to get. When the crust is necessary to turn out, the products must be turned over and further fry the products in the same mode for the same time.
Baking in multicookers
For a multicooker, this is a special topic. In fact, with the help of a miracle assistant, you can create truly unique masterpieces of culinary art. The main thing is to figure out how to use the multicooker correctly.
In particular, you can please the household not only delicious buns and pies, but also bake delicious bread, which should be on the table almost every day. However, in order for the bread to be really tasty, you should know how to do it. In order to bake bread, you need to prepare the dough. There are a lot of recipes for it both on the Internet and in cookbook, which is applied to the multicooker when it is purchased. When the dough is ready, it is placed in the multicooker bowl.
However, before that, it is worth wiping the bowl itself a little with oil so that the bread does not burn and does not stick to the walls. If you decide to bake yeast bread, then it is necessary that the dough stand for 30 minutes in the slow cooker itself. Next, turn on the baking mode and set the time to about one hour. After the timer notifies that the hour has passed, you should carefully remove the bread and place it in the pan, after turning it over. Then again, the bread machine should be turned on in the same mode for about half an hour. After this time has elapsed, the loaf is ready, you can start eating. How to use a multicooker so that it is always in working order.
Oddly enough, but a slow cooker that can do a lot delicious recipes, does not need special care. The bowl, which is placed in the unit, is washed quickly and easily. And despite the fact that the multicooker instruction, for the use of which is attached in the kit, is supplied with a bowl that has a non-stick coating, nothing can stick to it and burn.
In order to clean the roof, you should use a soft sponge or a napkin. In no case should powders be used that can damage the surface, which undoubtedly can adversely affect appearance and the quality of the prepared products. It is best to use all kinds of gels for high-quality cleaning. They will help remove dirt without damaging the surface.
Despite the fact that the multicooker does not get very dirty during cooking, not all housewives like to thoroughly clean kitchen appliances. Such an accessory can perfectly clean itself. To do this, pour water into the bowl. Then the bowl should be tightly closed with a lid and turn on the mode, which involves steaming food. Five minutes will be enough for the multicooker, the instruction to which comes with the kit, to be properly cleaned. You just need to pour out the used water.
Also, many housewives say that with frequent use of the multicooker, a process occurs that involves the accumulation of various odors that are quite difficult to get rid of. Today this is not a problem. For cleaning, it is enough to add a few drops of lemon juice to boiling water, when the washing process takes place automatically. After that, it is worth draining the water, and wipe the surface with a soft cloth. However, it is also worth noting such a point that when you purchase a slow cooker, make sure that it supports the steam cooking and cleaning function. In addition, in this mode you can also use lemon juice Ginger can also be used to eliminate bad breath. There is no need to use a lot. Just a tablespoon of this plant.
How to use the multicooker after long-term storage
As with the first use, the multicooker must be prepared for use. In particular, it is worth putting some water into the bowl and warming up the slow cooker. Rinse again and wipe with a soft cloth. Only then can the unit be used for its intended purpose. If this is not done, then all the dust and other particles will simply settle on the cooked dish. This can harm not only palatability but also the quality culinary masterpiece which can lead to poor health.
How to use the multicooker?
Modern technological progress does not stand still and today we are offered a new device for cooking - a multicooker. In this article, we will consider how you can cook using this device and what are its advantages.
By purchasing a slow cooker, some housewives abandoned all other items that previously helped in the kitchen in cooking. Why? Is she really that perfect? And is it worth praising this device? Let's see how to use the multicooker.
Simply and easily
This miracle unit is praised experienced housewives and beginners, fathers of families and single men. Because the use is only a few programs, for example: “pilaf”, “buckwheat”, “milk porridge”, “stewing”, “baking”, “steaming”. They start automatically, you just need to do the essentials:
- Put in container right amount products.
- Pour in the required amount of water, milk or butter.
- Select a cooking program.
Everything else, as they say, is a matter of technology. Start the cooking time immediately or with a delay of up to 13 hours, and at the right time the multicooker turns on by itself. Thus, you can provide yourself with a hot breakfast in time without standing at the stove, falling asleep in the evening with everything you need, for example, for porridge. The device will inform you about the readiness with a sound signal, and before it is served, you do not need to constantly approach, look, stir, this will only increase the cooking time. After the end of cooking, the heating mode is switched on, which can operate during the day. But for more than 12 hours, you should not turn it on, because a dried dish will not please you. The only preparation that requires an open lid is boiling pasta, as a lot of foam can form. And in normal mode, a moisture collector operates, which prevents the foam from flowing out.
Tasty and healthy
In a slow cooker, you can cook everything: porridge and soup, meat and vegetables, steamed fish and fried potatoes and also make pizza or sweet pie. To facilitate cooking, and to make sure how to use the multicooker correctly, a recipe book is included with a detailed and understandable description of all processes. Everything cooked will be very tasty, like from a Russian oven, and most importantly, healthy. The cooking process takes place in a bowl with a non-stick coating thanks to the heating element located at the bottom.
Caring for a removable bowl requires care so as not to damage the coating, otherwise you will have to part with the multicooker. The device closes hermetically, which allows you to save everything beneficial features product inside the dish. It is a mistake to think that a glass lid will do here. If such an apparatus is offered, then in no case do not choose it, because the lid must be plastic, tightly fitting to the edges of the multicooker. Pay special attention to the choice of sizes - the larger the capacity of the bowl, the more you can cook at a time, and two dishes at once.
Stew or fry
Often the usual way of cooking seems to be the most reliable. How, for example, to cook soup, gradually laying food. In a slow cooker, this can be replaced by two actions - first put the meat and turn on the stew mode, and then add all the other products and start the main program. The soup will be ready at the right time. And the “baking” program will help to fry, and it will not be the same as in an air grill, but more dietary. The degree of roasting is chosen independently, and for a uniform crust, you will only need to turn the product over in time.
Now you know how to use this very convenient home appliance. This will allow you to cook quickly. great dishes. If you have not yet dispelled your doubts about purchasing a multicooker, then you can be advised to find detailed instructions on how to use the multicooker, a video clip about working with it can greatly help you to use it.
Buying a multicooker is a pleasant event. Now you will live in a new way! So many dishes can be prepared with just one touch of a button: milk porridges, soups, side dishes, meat, steamed fish, pies… Stop-stop-stop! Dreams are good, but first let's get down to earth. In order for the fairy tale to come true, a certain preparation of the multicooker is necessary before the first use. What do we have to do? Nothing complicated - just follow our advice.
We unpack the new thing
If you just brought a purchase from the street, do not rush to unpack it. Multicooker manufacturers recommend waiting two hours to give the device time to adjust to the ambient temperature. Also, during this period, condensate will have time to evaporate if it appeared during transportation. In this case, it is advisable not to get the device out of the box at all.
You can still choose a place for the multicooker. It must meet the following requirements:
- No direct sunlight. The window sill is not suitable for this purpose. Except the north side.
- The presence of a hood or at least free space on top so that the steam can freely go outside. You can't put it under a cabinet. As a last resort, turn the device so that the valve “looks” towards the hood or into the middle of the kitchen.
- Smooth surface. Preferably non-slip. However, many multicookers have good, stable legs.
Have you chosen the right place? Can be unpacked. Carefully remove the device from the box, freeing it from the packaging bags. Remove all promotional stickers (except serial number). Leave the instructions, measuring cup, spoon and other accessories, and hide the box itself, along with the warranty card, away from children. Do not rush to throw it away - suddenly you have to return the device to the seller.
Washing the multicooker before use
Wipe the outer and inner surface of the multicooker with a damp cloth before the first use. Rinse the bowl and other accessories warm water With soapy water and dry dry. Look carefully if the multicooker has removable parts. If so, remove them and wash them with warm soapy water as well.
Avoid abrasive products, which can damage the fragile coating of the bowl.
The very first use of the multicooker is preparation for operation. To do this, pour some water into the bowl, select the “steamer” mode and set the timer for 5 minutes. During this time, the remnants of factory processing will be removed, and the device will be completely ready for use.
Choosing a recipe
Try something simple to start with. So you can learn the capabilities of your new assistant, but at the same time you will not overload yourself and her complex programs. Rice or buckwheat are suitable as the first side dish (you can’t imagine how crumbly and tasty cereals turn out!).
Before using the multicooker for the first time, do not forget to read the instructions! Manufacturer's recommendations may differ slightly from the standard.
You can also steam vegetables for salad, boil soup or stew meat. The recipe can be taken directly from your recipe book (if you have one) or picked up on the Internet. By the way, almost all recipes sound the same: measure out the right amount of ingredients, wash and clean them, put them in a saucepan and pour water, setting the desired program after that.
Cooking
How to cook rice or buckwheat with a new multicooker:
- pour the cereal into a separate container;
- rinse it thoroughly under running water and pour into a bowl;
- pour the right amount of water (usually a ratio of 1: 2);
- add salt and butter;
- close the lid and turn on the “Pilaf / buckwheat” mode.
You do not need to set the time in this program - the device will independently determine when the cereal is cooked. You just have to wait for the beep.
If desired, you can use a delay start, which will allow you to take into account the cooking time as much as possible. After a beep, the device maintains the temperature for 1 to 3 hours, depending on the model.
Pea Soup Recipe:
- rinse half a measuring cup of dry peas and pour it into a bowl;
- peel and cut two large potatoes;
- add them to the peas;
- fry onions and carrots;
- pour them into a saucepan;
- add spices and herbs to taste;
- pour water up to the maximum mark;
- close the lid and run the soup/steamer program for 60 minutes.
In an hour you will be able to feed the family with soup. Do not be embarrassed that the products are cooked at once and all together (not at all like on the stove). The taste of the dish will not be spoiled by this. The fact is that the program is set to the optimum temperature, which allows you to carefully process all the ingredients, preserving their taste.
During cooking, the body and lid can get very hot, so be careful!
Multi care after use
After use, the bowl and all other parts must be washed. To do this, take them out, clean them of food residues and rinse under running warm water. You can use liquid dish detergent. Pay attention to the cup for collecting moisture, which is located on the case next to the lid fastening (if it is non-removable). It also needs to be removed and washed.
If the products were too greasy, you can use self-cleaning again. To do this, pour clean water into the bowl and set the “steamer” mode for 5-7 minutes. After that, all the insides of the multicooker can be easily washed.
And finally, a few tips for operating the multicooker:
- Do not leave ready meal in a saucepan for a long time;
- do not overload the appliance: products should not be higher than the maximum mark inside the bowl;
- close the lid of the appliance tightly before cooking;
- do not use a mixing bowl;
- do not put kitchen towels and potholders on the lid;
- make sure that steam from the hole in the lid rises freely;
- you can not turn on the device without a bowl inside;
- you can not use any other dishes instead of a saucepan.
We wish you that the brand new multicooker served for many years, delighting you with excellent dishes!