Step-by-step photo recipe for cooking homemade pork sausages in an air grill. Homemade sausages in an air grill Sausages in an air grill recipe

Would you like to enjoy something original, but there are no gourmet meat delicacies in the refrigerator? Don't be discouraged, create great dish You can even use ordinary sausages! Using an air grill, this simple and affordable product will turn out to be hearty and very tasty. tasty breakfast! Its various variations are outlined in our article - study them and prepare a quick and nutritious dish. Sausages in the air grill will not leave anyone indifferent!

Sausages in dough in air grill

You will need sausages, ready puff pastry and some mustard (or ketchup).

Cut the defrosted dough into rectangles about 15 cm long and about 4-5 cm wide.

Cut sausages in half. Spread inside with sauce of your choice. Connect both halves and wrap in a spiral with strips of puff pastry.

Bake in an air grill for about 10 minutes at 200°C.

If you wish, you can not use semi-finished products and cook puff pastry yourself. To do this, take 2 glasses wheat flour first grade, 150-200 ml of water, a little salt and half a teaspoon citric acid. You will also need 150 g of vegetable oil. Using a dough mixer, knead the dough, and you can make flat strips out of it with a dough sheeter.

Hot sandwiches with sausages in air grill

Ingredients:

• white bread - 5 slices;
• sausages - 150 g;
• hard cheese - 70 g;
• small tomatoes - 2 pcs.;
• greens - to taste.

For every slice white bread lay the sausages cut into plates. Place chopped tomatoes on top, sprinkle everything with grated cheese and herbs.

Bake sandwiches in an air grill on the lower grill for about 5-7 minutes at 200 ° C.

Sausages in bacon with cheese in air grill

Ingredients:

• sausages - 10 pcs.;
• hard cheese - 120 g;
• bacon - 220 g.

Chop the cheese into small strips, bacon into thin plates.

Make a slit in the sausages and place the cheese there. Wrap everything in a spiral with bacon and send to the air grill for 15 minutes. The recommended baking temperature is 250 °C.

Omelet with sausages in air grill

Ingredients:

• sausages - 2 pcs.;
• chicken eggs - 4 pcs.;
• milk - 100 ml;
• tomatoes - 1 pc.;
• herbs, salt, pepper - to taste.

Cut sausages into circles. Chop the tomatoes the way you like. Put everything in a greased vegetable oil form and leave to bake at 200 ° C for 5 minutes on the middle rack.

Sausages in dough is a popular dish that can be attributed to homemade fast food. Sausages wrapped in dough have delicate taste and probably everyone likes it: both children and adults.

You can take a sausage in a dough in an air grill with you to work or give your child to school. They are prepared quickly and not difficult.

Sausage dough

To completely facilitate the process of their preparation, you can buy ready-made dough in the store, but, for those who like to tinker with flour, you need to dilute the yeast in 2 tablespoons of warmed milk, add 1 tablespoon of wheat flour, 1 teaspoon of sugar and mix all the ingredients well. The resulting dough must be covered with a towel and left for 20 - 30 minutes to form a fluffy hat.

The next step is to knead the dough. To do this, sift 450 grams of flour, add half a teaspoon of salt, 150 milliliters of warm milk, dough and 1 tablespoon of vegetable oil. After that, you need to break 1 egg into the dough and knead thoroughly for 10-15 minutes so that it becomes elastic and does not stick to your hands. Ready dough you need to put in a warm place for 2.5 hours, after covering it with a clean towel, until it doubles in size. In addition, each part of it must be crushed.

Airfryer sausages in dough - recipe

The risen dough is rolled out to a thickness of 5 millimeters and cut into long strips. Sausages should be laid out on strips of dough and wrapped in a spiral, while you can use them whole or cut them lengthwise into two halves. The resulting spirals are ready for baking.

If a baking sheet is used, then it must first be greased with oil; when baking on a wire rack, it is not necessary to grease with oil.

You need to lay out sausages for cooking in an air grill away from each other. Spread sausages in the dough should be coated with an egg to get a golden crust.

Sausages in the dough are baked at a temperature of 180 degrees for 15 minutes, while watching the process of their preparation is very interesting - the dough quickly rises, and the sausages swell.

It should also be noted that this dish does not lose his palatability whether you eat it hot or cold. For those who like a more piquant taste, sausages can be smeared with a mixture of mayonnaise with ketchup or mustard before wrapping in dough.

Ingredients: ● potatoes - 1-2 pieces; ● olive oil; ● sea ​​salt; ● paprika (or other spices or herbs). Preparation: Cut the potatoes as thin as possible (with a vegetable peeler or with a food processor). Line a microwave plate with parchment paper...

Ingredients: Flour - 350-400 g Egg - 1 pc. Milk - 500 ml Dry yeast - 1 tsp. Sugar - 2-3 tbsp. l. Salt - 0.5 tsp. Vegetable oil for frying Preparation: 1. Heat the milk until warm ...

Sweets are delicious, and cottage cheese is healthy. Cottage cheese sweets are the best combination of taste and health benefits. Ingredients: - cottage cheese - 100 gr.; - chocolate - 20 gr.; — powdered sugar- 2 tablespoons; - sour cream...

Ingredients: A bar of milk or dark chocolate Marshmallow - 2 pcs. Milk - 300 ml Chocolate chips for decoration Preparation: 1. Pour milk into a saucepan, heat it on the stove and lower the pieces of chocolate.2. Waiting for the chocolate to melt...

air grill- very interesting and new technique for us. You can cook in it both first courses and meat dishes , and vegetable dishes . Recall once again that food is prepared by blowing hot air on food, so it is healthy and less high-calorie.

Sausages in puff pastry in air grill

The easiest cooking recipe sausages in puff pastry . We will need:

Puff pastry

sausages

Mustard or ketchup

Recipe:

Defrost puff pastry, cut into strips 4 cm wide. Cut sausages lengthwise and spread with mustard or ketchup. Place sausage halves together and wrap with a strip of puff pastry. Put on the middle grate of a preheated air grill, turn on the temperature of 200 degrees, the speed is medium. Cooking time 20 minutes, after 10 minutes from the start of cooking, turn the sausages in the dough over.

Potatoes with mushrooms in air grill

Ingredients:

Potato

Recipe:

Wash mushrooms, chop and fry in a frying pan with a little oil. Boil the peeled potatoes, crush them, let them cool a little - about 10 minutes. Drive in the egg. We grease our hands with vegetable oil so that the potatoes do not stick. We put potatoes on the palm, form a cake, put mushrooms on top and form a pie. We spread it on the middle grill of the air grill at the maximum fan speed and a temperature of 260 degrees. Cooking time - 15 minutes.

Such pies are very tender and non-greasy, since we do not fry them in oil, as in a pan.

Baked apples with cottage cheese in air grill

We offer a delicious and light dessert cooked in an air grill.

Ingredients:

6 green apples

100 grams low-fat cottage cheese

2 tablespoons of sugar

Recipe:

Beat cottage cheese with a blender until smooth, together with sugar and yolk. Wash the apples and remove the core. Gently spoon into the inside of the apple. curd filling. We put the apples on the lower grill of the air grill, set 200 degrees and the maximum fan speed. Apples are baked for 15-20 minutes.

apple jam

AT aerogrill you can not only cook pies and desserts, but also cook jams with jam.

Ingredients:

1 kilogram of apples

800 grams of sugar

Recipe:

Wash and peel apples, remove seeds and hard core. Grind apples with a meat grinder, add sugar and mix. Lay out applesauce in jars and put on the lower grill of the air grill. We will cook in two modes. First, turn on the maximum fan speed and 235 degrees. After 15 minutes, we reduce the temperature to 150 degrees and transfer the air grill to the medium fan speed mode. So we keep the banks for another 30 minutes.

Baked milk

Ingredients

1 liter of milk

50 grams butter

Recipe

Pour milk into glass jars, add a piece of butter to each. Put the jars of milk on the lower grill of the air fryer and first turn on the high speed and maximum temperature. When the milk boils, we transfer the air grill to medium speed and set the temperature to 150 degrees. Ready for an hour.

Fruit pie

Ingredients:

1 cup of sugar

1 cup flour

0.5 teaspoon soda, slaked with vinegar

20 grams of butter

2 green apples

1 orange

Recipe:

Mix all the ingredients for the dough in one bowl and beat with a mixer. Peel the fruit, peel the orange from the partitions, cut into large cubes. Add to dough and mix. Lubricate the Teflon form with oil, pour the dough into it. We put on the middle grate of the air grill, set the temperature to 235 degrees, the fan speed is medium. Cooking time 30-40 minutes.

Shortbread cookies in the air grill

Ingredients:

300 grams margarine for baking

3 cups flour

2/3 cup sugar

Soda on the tip of a knife

Recipe:

Three frozen margarine on a coarse grater, add the rest of the ingredients and knead the dough with your hands. We form a ball out of it, wrap it in cling film and send it to the refrigerator for 30 minutes. Then the chilled dough is rolled out into a layer, about 1 cm thick and cut into rhombuses, or squeezed out with special figured molds. We spread them in a baking dish, greased with oil, put on the middle grill of the air grill. set the maximum speed and temperature to 180 degrees, cooking time - 15-20 minutes (until a golden crust forms).

Air grilled rice casserole with cottage cheese and apples

Ingredients:

1 cup rice

2 glasses of milk

1 glass of water

200 grams of cottage cheese

3-4 tablespoons sugar (to taste)

1 sachet of vanilla sugar

Recipe:

First, cook the rice, after washing it several times. First, pour rice with one glass of water, put on fire, when the water is half absorbed, add milk and cook the rice until cooked. Let the cooked rice cool down a bit.

Rub the cottage cheese on a sieve or beat with a blender. Separate the yolks from the proteins, beat the yolks with sugar and vanilla separately, separately the proteins (necessarily chilled, otherwise they will not whip). Peel the apples and remove the core with stones, finely chop. Now add cottage cheese and yolk mass to the rice, mix well. Lastly, add the beaten egg whites and mix gently.

We spread the mass in a baking dish, greased with oil. We put in a preheated air fryer on the middle grate. We set the temperature to 200 degrees, the average speed. Cooking time - 20 minutes.

Air fryer lemon cake

Ingredients:

Dough:

250 grams margarine for baking

½ cup sugar

3 cups flour

½ teaspoon soda, slaked with vinegar

Filling

1 cup of sugar

Recipe:

Chop margarine into pieces, grind with flour with your hands. Beat 2 proteins, add 1 yolk and 0.5 cups of sugar, beat everything again with a mixer. Now add soda on vinegar, mix. Wash the lemon well, pour over with boiling water and grate it on a coarse grater or pass through a meat grinder, mix the grated lemon with a glass of sugar. Divide the dough into 2 parts and roll out. One should be a little more, which we put on the bottom and form the sides, lay out lemon filling, the second layer of dough is a little less, we cover the pie with it. We fasten the edges and grease with whipped yolk. Pierce with a fork in several places. We bake in a mold greased with oil on the middle rack at maximum speed, temperature 205 degrees, baking time - 30-40 minutes, look at readiness.

Sausages are a product loved by many. But just boiled or fried sausages- it's not very interesting. Now we will tell you how to cook grilled sausages. It comes out very quickly, tasty and original. And you can serve them with almost any side dish. Although, of course, baked potatoes or mashed potatoes are best suited for them.

Grilled sausages in the microwave

Ingredients:

• sausages - 8 pcs.;
• - 250 g;
• hard cheese - 120 g.

Cooking

Cut sausages lengthwise into 2 parts. In the cuts put a little grated hard cheese and wrap each sausage in a slice smoked brisket. We fasten the sausages with toothpicks and put them on a dish. We cook in the microwave, covering the dish with a special lid, at maximum power for 2 minutes.

Grilled sausages in the oven

Ingredients:

• sausages - 6 pcs.;
• hard cheese - 100 g;
• dill greens, red cayenne pepper - to taste.

Cooking

We clean the sausages from the films (if the casing is natural, then it does not need to be removed) and cut it in half lengthwise. We heat the oven to 180 ° C and in the "Grill" mode we cook sausages until they are slightly browned and open. After that, we take out sausages and stuff them with grated cheese. Sprinkle red pepper on top and send back to the oven. Cook until cheese is completely melted. We decorate the dish with dill sprigs and serve hot to the table.

Grilled sausages in a pan

Ingredients:

• creamy sausages - 1 pack;
• puff yeast dough- 500 g;
• eggs - 1 pc.

Cooking

Sprinkle a work surface with flour and roll out the dough into a thin layer. We cut it into strips, which is equal to the number of sausages and wrap each of them with dough. Lubricate the sausages in the dough with a beaten egg and put on a grill pan. Cook until golden brown.

Grilled sausages in air grill

Ingredients:

Cooking

We use the air fryer tray as a frying pan and grease it with vegetable oil. Remove the film from the sausages, break the eggs and mix the sausages with the eggs. Salt to taste. You can add tomato slices if you like. At the bottom of the air grill we place a low grate and put a tray on it. At a temperature of 200 ° C, cook for 15 minutes.

Also in the air grill you can cook sausages without a baking sheet and fat. To do this, put the low grate on a pallet and cook in the same mode for 10 minutes.