Sandwiches with capelin caviar for the festive. Sandwiches with capelin caviar on the festive table

Such sandwiches with capelin caviar can also be prepared for festive feast, and for the ordinary: they look appetizing, they turn out tasty and satisfying. And making them is quite easy. The "highlight" will be mustard oil and a combination of different flavors.

Ingredients

To prepare sandwiches with capelin caviar you will need:

sandwich bread;
capelin caviar;
butter;
lemon;
mustard;
greens.

Cooking steps

What you need:

Cut the bread into small slices. Bread triangles will look festive. Much easier if you buy bread already sliced. Both black and white are suitable for such sandwiches (you can make part of them from black and part from white bread).

Apply the resulting mustard oil in a thin layer on each slice of bread.

The next layer is capelin caviar. In stores you can find this product with various additives - this will only improve the taste of sandwiches.

Cut the lemon into small slices and put on sandwiches with capelin caviar. You can add colors with herbs - dill or parsley. Look, is it really tasty?

Enjoy your meal!

Calories: Not specified
Time for preparing: Not specified

Sandwiches are a very easy-to-prepare snack that will perfectly satisfy your hunger and decorate any meal. festive table. Without sandwiches it is impossible to imagine any feast. And simply, when meeting friends who suddenly decided to visit you, this snack will definitely help you out.

Lots of. This is their main advantage. You can cook something new over and over again without fear of repeating yourself. For example, sandwiches with capelin caviar. These sandwiches are prepared very quickly, there are very few ingredients, but at the same time they are very tasty and nutritious. When there is very little time to cook, the recipe for these sandwiches will be very useful to you.



Ingredients for sandwiches:

- oval-shaped bread or loaf,
- capelin caviar - 50 g,
- fresh cucumber - 1 pc.,
- parsley or dill.

How to cook with a photo step by step

Open a jar of capelin caviar. It will taste best if it is slightly smoked and in mayonnaise sauce. You probably have in mind the caviar that you like the most to taste. Here, use it. You can experiment with various types caviar, the taste of your sandwiches will depend on this. Choose the one that suits you the most.
You can also choose bread according to your taste. It must be cut into neat slices of approximately the same thickness.




To double the crunch of eggs, bread can be dried a little in a pan or in the oven. Do not overcook the bread so that it does not become hard. And you don't need to add oil to the pan.

In an even layer, carefully lay the capelin caviar on the cooled slices of bread and spread it evenly over the entire surface. Sandwiches with capelin caviar turn out beautiful and bright color, which gives them our wonderful and delicious caviar! Small grains of caviar add zest to the general appearance of our snack.

Rinse fresh cucumber thoroughly under running water. After wiping it dry, we proceed to cutting. Cucumber slices should be beautiful, so that sandwiches look elegant with them.
Place cucumber slices on each sandwich. If you use a loaf, then on its slice you can put a few slices of cucumber in the form of a fan.
Traditionally, we decorate sandwiches with a sprig of greens.




This is how you quickly and easily get fragrant and mouth-watering sandwiches! Fresh cucumber gives them juiciness, and capelin caviar provides a rich and chic taste. The appearance of these sandwiches with capelin caviar is as wonderful as their taste.




Enjoy your meal!






Old Lesya.
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Suddenly, guests came to you, and there is very little time to cook a snack? In such a situation, sandwiches will save you. It's pretty hearty snack easy to prepare. In addition, a great decoration for a festive table or everyday meal.

There are a lot of sandwich recipes, and this is their main advantage. Using improvised products, you can come up with new recipes or use old proven ones. Try making avocado sandwiches recipe.

You can choose any bread. It must be carefully cut into uniform thin slices. You can make yeast-free bread at home, recipe. A dish with caviar on small tartlets looks spectacular. A jar of capelin caviar can be purchased in advance and stored in the refrigerator, and preferably several different varieties. In a practical, beautiful jar, they will not lose beneficial features and freshness. You can always make yourself a sandwich. Bread, caviar, tomatoes, greens. And a hearty snack will delight you!

If the bread is slightly dried in a pan or in the oven, it will become crispy. It is important not to overdo it so that it does not become hard. Also, when drying, you do not need to add oil.

Required Ingredients:

• Wheat flour loaf
• Capelin caviar 200 gr.
• Cherry tomatoes
• Dill sprigs.

Cooking:

Slice the banana thinly. With the help of a spoon or a knife, we evenly put capelin caviar on a loaf.

We decorate sandwiches with tomatoes, cucumbers, fresh dill or parsley, forming various flowers or figures. In this case, tulips were made from cherry tomato slices and dill sprigs. It turned out to be an amazingly tasty and elegant dish. Great option for a light snack. Bright first spring flower creates a spring mood.

The fastest and most delicious snack dish that can be easily prepared at home is sandwiches with capelin caviar. They are ideal for a festive table, and on weekdays, both under a glass of little white, and under a glass of foamy beer or aromatic wine. The main ingredient can be purchased already prepared, in canned food, or whipped with your own hands from frozen at home, if you have free time - the site contains the recipe ""!

As a bread base, use a baguette or brown bread - they perfectly emphasize the taste of caviar, as an intermediate layer - processed cheese, unsweetened curd mass, cream cheese. Complement the dish fresh cucumber or fresh herbs to taste.

Ingredients

• 0.5 baguette
• 100 g of finished capelin caviar
• 100 g melted cheese
• greenery for decoration

Cooking

1. Cut the baguette into slices, no wider than 1 cm thick. Put the slices on a dish. If desired, the bread base can be dried in the oven or in the toaster. If we plan to take sandwiches with us to nature, to a picnic or on a trip, then the easiest way is not to create them entirely, but simply cut the bread to spread the rest of the ingredients on it on the way or at the place of stay.

2. Lubricate the baguette slices with viscous processed cheese with any additives: mushrooms, ham, herbs, etc. hard cheese by mixing the mass with a small amount of mayonnaise.

3. Open a can of canned food and put salted capelin caviar on a layer of cheese with a dessert spoon. Spread it lightly so that the entire surface of the sandwich is covered with it. If you use home-salted capelin caviar, then create small sides of cheese so that it does not spread, as it has a more liquid consistency.

Caviar sandwiches are an excellent snack - hearty and aesthetically attractive. Thanks to its salty taste, caviar of any kind can be perfectly combined with different types of bread and other unsweetened pastries, as well as vegetables and herbs.

This dish will be a great solution for a festive table.

So, how can you decorate sandwiches beautifully, and what recipes are the most delicious?

To create a festive atmosphere, it would be useful to try to decorate sandwiches as best as possible. Beautiful design is not so complex process and under the power of any hostess.

To make the appetizer look advantageous on the festive table, you can use the following tricks:

1. Use different varieties of bread. Classically, caviar sandwiches are made using a sliced ​​loaf. Diversify not only taste, but also appearance snacks will help black, gray, whole grain, with seeds, with bran, Rye bread. In addition, dry bread is suitable for some recipes, as well as tartlets made from unsweetened shortcrust pastry.
2. Diversify decorations. Traditionally, housewives use sprigs of dill or parsley. In addition to them, using a carving knife, you can cut out various figures from cucumbers or cherry tomatoes, such as baskets, spirals, petals, and decorate with them not only the snacks themselves, but also the dish on which they are planned to be served. Additionally, you can use skewers, especially if the sandwiches are very small.
3. Pieces of bread can be of different shapes. They can be made round, triangular, polygonal - it all depends on the imagination of the hostess. Snacks unusual shape always look festive and attract the attention of guests.
4. Serving ready meals. They can be both placed on one large dish, and spread out on small trays. If used different types caviar, snacks can be grouped according to tastes or assorted on each plate.

Do not forget about another important criterion. No matter how beautiful snacks are, increased attention should be paid to the quality of caviar. It is a protein product and is prone to spoilage, so sandwiches should be prepared with fresh ingredients immediately before serving.

Sandwiches with red caviar and butter

This recipe can rightly be called a classic. For its preparation, a white sliced ​​\u200b\u200bloaf is used, butter, red caviar and parsley sprigs for decoration.

Preparing sandwiches with red caviar is very simple:

1. The loaf is cut into slices about 1 cm wide. Thicker slices are inconvenient to eat, and very thin slices can crumble in the hands and create a lot of inconvenience.
2. Each piece of loaf is smeared with a thin layer of butter, and then caviar is laid on top. For a standard slice of a loaf, one tablespoon with a small slide will be enough.
3. After that, ready-made sandwiches are decorated with sprigs of dill or parsley.

The recipe is very easy to follow and always enjoys the same success. You can diversify it a little if you give the loaf slices different shapes.

With pollock caviar

Such an appetizer is inexpensive to prepare, but it always looks elegant and appetizing. Sour cream and greens go well with pollock caviar. These components can be used to prepare not only tasty, but also healthy holiday snacks.

For one sandwich you will need:

• 1 hard-boiled quail egg;
• a slice of any bread, preferably dark varieties;
• 1 tsp sour cream with a slide;
• 0.5 tsp finely chopped greens;
• 1 tsp pollock roe.

Preparing a snack is very simple:

1. Mix sour cream and greens, smear a slice of bread with the resulting mixture.
2. Carefully spread the caviar on top.
3. Peel the egg, grate it on a fine grater or chop it carefully with a knife, then sprinkle it on a sandwich.
4. The resulting appetizer can be garnished with sprigs of greens or finely chopped green onions.

The advantage of such sandwiches is that they are perfect as a quick and healthy breakfast.

With red fish

Such an appetizer not only looks unusual, but is also quite satisfying.

Salted caviar goes well with red fish, which must be lightly salted. It is not recommended to use a smoked or heavily salted product, as it will worsen the taste of the finished dish.

Making sandwiches is very simple, you will need the following ingredients for 1 serving:

• 1 slice of any bread;
• 1 tsp soft butter;
• 0.5 tsp curd cheese;
• 1 tsp caviar;
• 1 thin slice of slightly salted trout, chum salmon or pink salmon;
• half a slice of lemon;
• some greenery for decoration.

Preparing a snack is easy:

1. Mix butter with curd cheese, spread the resulting mixture on bread.
2. Put the caviar on the prepared slice so that it takes up half the space.
3. Put a slice of lemon on the rest, put a slice of fish on top, previously twisted into a roll.
4. Decorate the resulting sandwich with greens.

You can slightly diversify the butter with which bread is smeared, and in addition to cheese, add finely chopped dill to it. The taste will be more expressive and rich.

Sandwiches with black caviar

For such an appetizer, it is best to use not an ordinary loaf, but a baguette, and try to cut it into round slices. Then the treat will look really elegant.

In this recipe, you need to use only the original and natural product. Substitutes are made from algae, after which they achieve a similar taste with the help of numerous food additives and dyes, which will ultimately affect the final taste of the snack in a negative way.

To prepare delicious sandwiches, in terms of one serving, you will need:

• 1 slice of baguette;
• 0.5 tsp butter;
• 1 tsp without a slide of black caviar;
• some greenery for decoration.

The recipe is very simple: grease the baguette with a thin layer of butter, then lay the caviar on top and decorate the finished appetizer with herbs. The main advantage of such an appetizer is that black caviar itself has a pronounced taste and does not require a large number additional ingredients.

Appetizer with capelin caviar

The most budget option for sandwiches. To prepare such an appetizer, it is best to use caviar with sauce, to which shrimp or pieces of smoked salmon can be additionally added. This will give a special piquancy to the finished dish.

To prepare sandwiches for 1 serving you will need:

• 1 slice of dark bread;
• 1 tsp processed cheese with the taste of herbs;
• a little finely chopped garlic;
• 1 tsp with a slide of capelin caviar in sauce;
• 1 slice tomato, sweet varieties are best
• greenery for decoration.

Preparing a snack is quick and easy:

1. Mix melted cheese with garlic, spread the resulting mixture on a slice of bread.
2. After that, gently lay a layer of caviar on top of the cheese-garlic mixture.
3. Top with a slice of tomato and a sprig of greens.

Sandwiches according to this recipe are not only tasty, but also budget-friendly, so you can cook them even for breakfast.

With red caviar and avocado

Such an appetizer will not only look unusual, but will also captivate guests with a combination of two pronounced tastes - caviar and avocado. For this recipe you need to choose a ripe fruit, it should not be too hard.

• 1 slice of bread, you can use bran-based bread;
• a little butter;
• 2-3 small slices of avocado, they should be thin and fit the size of the bread;
• 1 tsp red caviar with a slide;
• some greenery for decoration.

Prepare a snack like this:

1. Bread is smeared with butter, after which avocado slices are evenly spread on top of it.
2. Spread the caviar on top of the avocado. It is best to place it in a low slide in the central part of the sandwich.
3. After that, the finished snack is decorated with greens as desired.

Such an appetizer will also be not only tasty and elegant, but also hearty, and will surely delight guests.

Sandwiches with cod caviar

Cod caviar is a relatively inexpensive product, it goes well with vegetables. Such sandwiches will turn out not only tasty, but also elegant; when decorating them, there is no need to restrain your imagination.

To prepare a snack based on 1 serving, you will need:

• 1 slice of gray bread;
• 0.5 tsp butter;
• 0.5 tsp finely grated egg yolk;
• some garlic powder;
• a little black pepper;
• 1 tsp with a slide of caviar;
• a few slices of cucumber, previously peeled, of any shape;
• dill sprig.

You can assemble a delicious snack from the above components as follows:

1. Mix butter, egg yolk, garlic powder and pepper until smooth.
2. Lubricate a slice of bread with the resulting mixture, lay the caviar on top in a thin layer.
3. After that, decorate the appetizer with curly sliced ​​\u200b\u200bcucumbers and herbs.

Tomatoes and olives will also go well with this appetizer.