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Fast pizza in the microwave recipe. Pizza in the microwave - the fastest recipes for your favorite dish

26.01.2012 30.04.2016 by gotovlyu v mikrovolnovke

Making pizza is an interesting process, because you can use whatever your heart desires as a filling. Someone likes with mushrooms and chicken, someone with olives and pineapples, and someone with an ordinary sausage. True, not many people cook this dish, considering that the process is laborious and time-consuming.

But it's not. A recipe for microwave pizza, which is cooked no more than 20 minutes, will help make sure of this.

Maybe it will not be exactly like the one baked in the oven, but, believe me, it will be no worse - it will be very tasty.

Your attention is offered:

Microwave Pizza Step by Step Recipe

Ingredients:

  • eggs - 1;
  • wheat flour - 5 tbsp. spoons (with a slide);
  • sour cream - 2 tbsp. spoons;
  • kefir - 1 glass;
  • salt - a pinch.

For filling:

  • boiled sausage or ordinary sausages - 200 g;
  • ketchup;
  • greens (parsley) - 1 bunch;
  • hard cheese - 50 g.

How to do

Mix all the ingredients needed for the dough in a deep bowl. The consistency will be liquid, this is normal.

Grease the baking dish vegetable oil, pour the dough into it and smooth it with a spoon.

Cut the sausage into cubes.

Grease the dough with ketchup and evenly sprinkle with chopped sausage.

Wash the greens, dry on a towel and finely chop with a knife.

Cheese grate on a fine grater. You can pre-hold it in the refrigerator so that it rubs better.

Put chopped parsley on a layer of sausage and sprinkle cheese evenly on top.

Place the tray in the microwave on a baking rack. Pizza baking power - 400 W, cooking time - 15 minutes. When the top is browned and the bottom is fried, it can be considered ready. We take out, cool and serve to the table.

Enjoy your meal!

Pizza with salami

Grill microwave cooking

Delicious pizza with shrimp and olives, cooked with the grill function, will be a great treat or dinner.

For test:

  • flour - 300 g;
  • water - 100 ml;
  • egg - 1;
  • dry yeast - 10 g;
  • salt and sugar - 1 teaspoon each;
  • vegetable oil - 2 tbsp. spoons.

For filling:

  • ketchup;
  • shrimp - 150 g peeled;
  • olives - 1 can;
  • cheese - 150 g.

Dough preparation

Pour the yeast into a deep bowl, pour in warm water and dissolve the yeast.

Then beat in the egg and pour in the oil, mix.

Add flour, sugar and salt, mix thoroughly. It will turn out an elastic and non-sticky ball. Cover it with a napkin and leave for an hour.

Roll out the risen dough to the size of the mold (and also wrap it on the side of the mold).

Cut olives into halves.

Brush with ketchup and top with olives and shrimp.

Put in the oven for 10 minutes (power 600 W), the grill is on.

Sprinkle with grated cheese a couple of minutes before cooking. Get ready. Let stand and serve.

From the finished base

If you have a basis, then the process will be reduced by at least half.

Take:

  • a pre-baked or purchased base with a diameter of 20 centimeters or look at the diameter of your turntable;
  • 150 g of ham of different varieties;
  • 1 large tomato;
  • 100 g of hard cheese;
  • you can take mushrooms, pre-fried, olives, Bell pepper cut into thin strips
  • ketchup or tomato paste but then seasoning is needed.

Cooking

Put the base in the mold, pour the ketchup, but not too much so that it does not flow into the mold. Next, spread the chopped pieces of ham and vegetables over the entire surface, if using them. Cut the tomatoes into circles and put on top of the ham, sprinkle with seasoning. Grate the cheese coarsely and spread over the entire base - there should be a lot of it.

How long to keep pizza in the microwave? Cook for 5-8 minutes at full power - the middle will be soft and juicy, and the edges will become crispy. Don't take it out right away, let it sit for 10 minutes.

Transfer to a platter (flat plate) and serve while warm.

convection microwave recipe

Base Ingredients:

  • water - 75 g;
  • yeast - 7 g;
  • margarine - 15 g;
  • salt - a pinch;
  • sugar - 1 teaspoon;
  • flour - 300 grams.

For filling:

  • boiled chicken meat - 100 g;
  • champignons - 75 g;
  • cheese - 50 g;
  • ketchup.

How to cook

Cut the champignons into thin plates and fry in a pan with vegetable oil (just pour a little) on the stove.

Cut the chicken meat randomly.

Pour into a bowl warm water and dilute the yeast in it.

Add sugar, dissolve.

Pour in the melted margarine.

Add salt and knead an elastic dough.

Roll out a thin (up to half a centimeter thick) circle with a diameter of 25 cm, prick with a fork and place on parchment.

Lubricate with ketchup.

Lay out the filling: first a layer of mushrooms, then chicken and then a layer coarsely on grated cheese.

Place on a grill rack and bake in a microwave preheated to 180 degrees for 12-15 minutes, turning on convection.

Pizza in the microwave can be cooked in minutes. Such an appetizer will come to the rescue when you need to provide food in a short time. hearty breakfast or a snack. Moreover, you can arrange a dish both on a finished basis and on soon test mixed in one go.

When the question of quick snacks arises, few people remember such a convenient device as a microwave oven. Almost every home has this appliance, but it is most often used only to heat up already prepared food.

But you can cook in the microwave. Especially convenient to cook simple meals such as pizza. Thanks to the wide programming possibilities, the user does not need to be constantly nearby, as in the case of cooking pizza in a pan, for example.

Fast pizza in the microwave

Such a pizza is baked in the microwave in just 8-9 minutes, so it can be safely called an express option. Such pizza can be prepared without much hassle for breakfast or for the arrival of unexpected friends.


Ingredients:

  • flour - 200 grams.
  • egg - 1 pc.
  • salt - a pinch.
  • soda - a pinch.
  • milk - 100 ml.
  • cheese - 120 grams.
  • sauce - 2 tbsp. spoons.
  • filling - to taste.

General information:

  • Time for preparing: 15–20 minutes
  • Servings: 1 pizza

Cooking

First of all, let's prepare the dough. To do this, sift the flour into a deep bowl, beat the egg, add salt and soda. We extinguish the soda with vinegar or lemon juice. Mix all ingredients quickly and add milk. Knead the dough, which should gather well into a ball and lag behind the hands. If necessary, add a little more flour or add a little milk. We roll out the dough in the shape of a circle, with a diameter slightly larger than the size of a glass plate from the microwave. Lubricate the plate with vegetable oil and transfer the rolled dough onto it. From the edge in a circle lay out the longitudinal pieces of cheese.

By the way, cheese can be safely replaced with sausage cut into strips or whole sausages, with the latter, by the way, in my opinion it turns out especially delicious!

We close the cheese, tucking the edges of the cake, forming the sides, pressing the dough in a circle. Now, as expected, grease the dough with sauce. The sauce, of course, can be anything, I have ketchup and mayonnaise in equal proportions with the addition of fresh herbs. Sprinkle some grated cheese on top. Next, distribute the filling. Put sliced ​​tomatoes on top of the filling. And at the end sprinkle everything with grated cheese.

We cook pizza in the microwave for 8 minutes at a power of 750 W, if there is a “grill” mode, then you can set it at the end and cook for another 1.5 minutes. Sprinkle the finished pizza with fresh herbs. The pizza is well baked, it turns out appetizing and tasty. If you have a lack of free time and you often resort to buying semi-finished products, then I recommend trying this recipe. Literally in a matter of minutes, delicious, hot and fragrant homemade pizza.

Unleavened pizza in the microwave

Ingredients:

  • 70 ml of water;
  • 300 g wheat flour;
  • salt.
  • 100 g of hard cheese;
  • 70–100 g sausage;
  • half an onion;
  • a quarter of a tomato;
  • fresh greens;
  • olives;
  • mayonnaise;
  • ketchup.


General information:

  • Time for preparing: 15–20 minutes
  • Servings: 1 pizza

Cooking

Mix flour with water, then add some salt. Mix all ingredients thoroughly. We roll out a thin layer and cut out a circle the size of a microwave plate. Lubricate the form with vegetable oil and send the base to it. We make small boards. Then we send the dough to the microwave. We set it to maximum power and bake for 5-6 minutes. As a result, we will have a finished cake. We will lay out the filling on it.

Mix ketchup with mayonnaise - the sauce is ready. Lubricate the cake with this sauce. Then lay out thin onion rings, sausage slices and tomato slices. Sprinkle grated cheese on top and arrange chopped olives beautifully. We send this beauty for 5 minutes in the microwave and set the maximum power. Before serving, decorate the yummy with herbs. And I advise you to carefully study this video instruction.

Grilled microwave pizza


If you have long wondered how to cook real Italian pizza in the microwave with a grill, then you will definitely like this recipe - after all real pizza made without frozen blanks and a bunch of incompatible ingredients. So let's try to cook pizza in the microwave!

Ingredients:

  • Flour - 300 Grams
  • Water - 1/2 Cup
  • Egg - 1 Piece
  • Yeast - 10 Grams
  • Sugar - 1 teaspoon
  • Vegetable oil - 2 tbsp. spoons
  • Salt - 1 teaspoon
  • Shrimps - 200 Grams
  • Pitted olives - 100 grams
  • Hard cheese - 100 grams
  • Ketchup - 2 Art. spoons

General information:

  • Time for preparing: 15–20 minutes
  • Servings: 3-4 servings

Cooking step by step:

  1. Pizza dough is easy to prepare - in one bowl, mix the egg, flour, water, a bag of yeast, oil, as well as salt and sugar.
  2. Mix the dough thoroughly, cover with something, and leave for about an hour to let the dough rise. During this time, you can just prepare the shrimp to your liking - marinate or boil.
  3. Now we take out a transparent round dish from the microwave, and lightly sprinkle it with flour, after which we form our pizza cake from the dough, grease with ketchup, and - in the microwave for 10 minutes at a power of 600 V., while not forgetting about the grill, it too let's turn it on, because it is important for our recipe for cooking pizza in a microwave oven with a grill.
  4. After this time, check the dough, lay out our finished shrimp and olives, slightly pressing them into the dough. Sprinkle all this beauty well with hard cheese and your favorite spices, and send it back to the microwave for a couple of minutes until the cheese is completely melted.
  5. Leave the pizza in the switched off microwave for another 5 minutes (so that there is no temptation to eat it all hot and burn your tongue, and then take it out and cut it into portions.

Of course, if you don't like this classic recipe pizza in the microwave with a grill because of seafood, you can choose the toppings to your liking, because the main thing in pizza is the dough, and according to this recipe it turns out to be just super-quality. And you can already change the filling to your liking - add sausage, vegetables, ham, chicken, whatever. Good luck!

Pizza on pita bread in the microwave

Another recipe for cooking your favorite dish is thin pita bread pizza with mushrooms and spices. Our recipe describes step by step how to cook a pizza roll in the oven without using expensive products and without spending a lot of time cooking. Just 10 minutes to bake - and your whole family will be fed a favorite and delicious Italian treat.

Ingredients

  • Lavash (thin) - 1 pc.
  • Champignons - 2 pcs. large size
  • Dill - 2-3 sprigs
  • Mayonnaise - to taste
  • Tomato sauce - to taste
  • Onion - ½ pc.
  • Cheese hard varieties(grated) - 50–100 g
  • Salami - 50–100 g
  • Pepper mix - to taste

General information:

  • Time for preparing: 15–20 minutes
  • Servings: 1 portion

Cooking step by step:


  1. We cut the pita bread according to the size of the plate, which is included in the microwave oven), then grease it with tomato sauce.
  2. Ketchup can be sprinkled with mayonnaise, but this is not necessary. Focus on your taste.
  3. We cut (not large) champignons, chop half of the onion into half rings, cut the salami into medium cubes.
  4. Lay out all the cuts on the cake. Lay it out the way you like: you can in several layers, or you can mix the chopped products together and fit them in one layer.
  5. We pepper the dish, sprinkle with chopped dill, decorate with grated cheese.
  6. We send pizza on thin pita bread to the microwave. We bake it in microwave oven 3-5 minutes, then turn off finished product into a roll. Everything - fresh pizza roll can be served at the table.

The amount of ingredients that we wrote at the beginning of the recipe is calculated per serving for one person. If you need to feed not only yourself, then increase the amount of food, according to the number of guests you expect.

Pizza in a mug in the microwave

Pizza in the microwave? Seriously?! Imagine yes! And it turns out very tasty. This is an easy recipe for making pizza in a mug using the microwave. A great dish when you don't have much time to cook. And this is real food, not some fast food. Lunch, dinner, snacks - this pizza will do for any occasion. And cooking it is a pleasure!


Ingredients

  • Flour 4 table. l.
  • Baking powder 2 gr.
  • Salt to taste
  • Milk 3 table. l.
  • Olive oil 1 table. l.
  • Tomato sauce 1 table. l.
  • Mozzarella 30 gr.
  • Italian herbs 2 gr.
  • Salami 30 gr.

General information:

  • Time for preparing: 10 minutes
  • Servings: 1 portion

Cooking step by step:

Here's how to cook this pizza:

  1. Mix flour, baking powder, and salt in a microwave-safe bowl. Choose the size of the mug approximately as in the photo, then the cooking time will correspond to our recipe.
  2. Add milk and butter, mix well. If time is running out, you can leave the most persistent lumps.
  3. Spread evenly over top tomato sauce.
  4. Finely grate the cheese, mix with seasoning and evenly distribute over the sauce.
  5. Cut the salami into slices and put on the grated cheese.
  6. Microwave at 1200W for about 80 seconds.

Be sure to follow the process for the first time, namely:


  • make sure that the ingredients do not fill your mug more than 2/3 of the volume, if so, take a larger mug;
  • put the cup with the future pizza strictly in the middle of the microwave dish;
  • turn on the microwave for 50 seconds;
  • after the timer signal, remove the cup and check the readiness of the pizza;
  • although for a 200 ml mug this effect will be insignificant, remember that dishes are heated unevenly in the microwave - the edges cook faster than the middle. Therefore, the readiness of pizza check in the middle;
  • if necessary, cook for another 30 seconds and then check again for doneness;
  • and so on until complete readiness, each time with a little less time;
  • Please note that for the next pizza preparation without process control, the microwave baking time will be a few seconds less than the total cooking time with checks, because during the readiness checks the dish has time to cool down a little and it needs additional time to warm up.

Also remember, if the power of the cooking mode is less, then more time is needed. Also keep in mind that the cooking time depends on the volume of the microwave! delicious quick breakfasts!

Pre-preparation of products will make the process of cooking pizza in the microwave quick. The dough and toppings are known to form the basis of pizza. The microwave oven has clear advantages over other methods - baking speed, uniform heating. To get delicious finished baking pay attention to helpful tips:

  • The dough must be made more plastic than for the oven;
  • Pizza is baked in special dishes designed for microwave ovens;
  • Finished puff pastry thaw before rolling;
  • Roll out the cake thin, then the baking time will be reduced and the pizza will not burn;
  • Phyllo puff pastry is laid on the base in several sheets, each of which should be oiled;
  • Yeast dough after kneading, you can immediately send to bake, the base of the yeast dough does not require proofing;
  • When used for filling seafood - squid, shrimp, mussels or a frozen mixture Seafood Cocktail, - such marine inhabitants should be boiled beforehand;


  • Basil leaves, oregano will add quick baking unique aroma;
  • To make the pizza spicy, grease the dough with ready-made mustard or add it to the filling hot pepper Chile to taste;
  • Tomatoes successfully replace tomato paste, tomato puree or tomato ketchup;
  • Choose the sausage according to your taste, if you want the pizza to taste spicy, use several types of sausage: Hunting sausages, Servelat, Salami;
  • Products for quick stuffing more often ready-made are used - sausage, fried, boiled or smoked meat, boiled seafood;
  • Hard Parmesan cheese will make the taste of pizza rich, soft Mozzarella will give baking tenderness and juiciness;
  • The cheese chips should be medium in size, then the cheese will have time to melt, and the pizza will be covered with a delicious crust.

Pizza in the microwave the perfect dish for those people who are "culinary bachelors" by nature. That is, they are too lazy to cook something intricate and spend time and energy on it. Everyone will always find the ingredients for such a pizza in the refrigerator, and if something is not available, then you can feel like the author of the recipe and experiment with the ingredients. The whole cooking process comes down to cutting all the products, after which you can send the pizza to the microwave for the treasured 5-10 minutes!

Cooked pizza in the microwave is suitable for any meal: breakfast, lunch or dinner. For cooking, you can take homemade dough, and store. If you are too lazy to be smart about something, use it as a basis for pizza White bread or lavash.

What can be used for pizza toppings, cooked in the microwave, can be listed for a very long time. Most often they take cheese, sausage, fried chicken fillet, pickled mushrooms and fresh vegetables. But you consider your culinary tastes and preferences. In addition to dough and toppings, there is another important aspect of cooking how pizza is cooked in the microwave - this is the choice of sauce. Take one or mix together several of the following products: tomato paste, cream, sour cream, herbs, grated cheese, ketchup, spices. This will determine how juicy and flavorful your pizza will be.

Although ideal option will cook pizza in the microwave that is equipped with the "grill" function, even the most budgetary models that do not have this function will cope with this task. Pizza should be served immediately before it has cooled down.

Quick pizza in the microwave on a ready-made basis


If you have ready-made pizza bases, then the time spent on cooking is significantly reduced. There is one subtlety in using the finished base, namely, the dough must be well heated. It remains only to decide on the choice of filling, and ready meal it will be possible to serve to the table in just 8 minutes.

Ingredients:

  • 1 prepared pizza base
  • 1 st. l. tomato paste
  • Greens to taste
  • 50 g salami
  • 150 g ham
  • 1 bell pepper
  • 100 g cheese

Cooking method:

  1. Lubricate the purchased pizza crust with tomato paste.
  2. Let's prepare the filling. Finely chop the greens, cut the salami into slices, slice the ham, and dice the pepper.
  3. Three hard cheese on a coarse grater.
  4. We spread the ham with herbs on the base first.
  5. Put the second layer of sausage and bell pepper.
  6. Sprinkle grated cheese on top and send the pizza to the oven.
  7. We cook pizza at maximum power for 5 minutes.

Pizza in 5 minutes in the microwave with the "grill" function

Although at first glance such a pizza in the microwave will seem like a banal sandwich to many, it is not. Perhaps it is not worth serving it to the guests’ table, due to the lack of a presentable appearance, but to refresh yourself with such pizza yourself and / or feed your loved ones - it will be just right.

Ingredients:

  • 1 loaf
  • 100 g butter
  • 1/3 tsp dried garlic
  • 200 g smoked sausage
  • 150 g hard cheese
  • 1 tsp Herbes de Provence mixes
  • 1 cup pizza sauce (ketchu mixed with sour cream)

Cooking method:

  1. A fresh loaf must first be cut lengthwise into two equal halves.
  2. The pulp of the loaf is removed.
  3. Let's prepare the sauce. Mix pre-melted in a water bath butter, dried garlic and a mixture of Provence herbs.
  4. Lubricate the halves of bread from the inside with the resulting sauce.
  5. Bake the loaf in the microwave in the "grill" mode for about 5 minutes.
  6. Brush halves of bread with pizza sauce. Choose the one you like. I mix sour cream and ketchup.
  7. Cut sausage and cheese into slices. Put the sausage on top of the sauce, and then the cheese.
  8. Put the pizza back in the microwave for 3 minutes.

Lavash pizza in the microwave in 10 minutes


For the recipe for lavash pizza in the microwave, we need Armenian thin lavash, which you can cook yourself or buy it in the store. The rest of the ingredients are interchangeable, so feel free to make your own edits to the recipe.

Ingredients:

  • 1 thin lavash
  • 2 tbsp. l. ketchup
  • 150 g salami
  • 1 tomato
  • 30 ml. mayonnaise
  • 100 g cheese

Cooking method:

  1. Grease Armenian lavash with ketchup.
  2. We spread sausage cut into thin slices on it, or, for example, boiled pork.
  3. Then cut the tomato into rings and put on top of the sausage.
  4. Lubricate everything on top with a mesh of mayonnaise.
  5. We rub the cheese on a grater and sprinkle our “lavash pizza” with it.
  6. We send the pizza to the oven to cook for 10 minutes at maximum power.

Now you know how pizza is cooked in the microwave. Enjoy your meal!

Pizza in the microwave - this is first of all hearty meal, which can be safely attributed to the category of "dishes on hastily”, and not at all a delicacy for guests. But, despite the simplicity of each of the recipes, you also need to be able to cook pizza in the microwave. That is why I want to finally give a couple of tips regarding today's dish, so that your pizza in the microwave turns out delicious and the first time:
  • Always, without exception, pizza in the microwave is cooked at maximum power;
  • Lubricate the pizza base with different sauces. This is exactly the moment when you can give free rein to your "culinary creativity";
  • For the filling, you can not use products that require additional heat treatment, as they simply do not have time to bake;
  • Since all microwaves are different, the declared 5 minutes of cooking may not be enough. The pizza is ready when the dough is golden brown and the grated cheese is melted.

Pizza in the microwave is a great way to quickly get delicious snack from ingredients found at home.

Puff pastry pizza will appeal to everyone and will be ready in just a couple of minutes, because nothing needs to be kneaded and wait until it rises.

  • 0.5 kg of puff pastry;
  • ketchup, mayonnaise or tomato sauce to your liking;
  • 0.3 kg of any sausage;
  • two tomatoes;
  • 0.15 kg of cheese.

Cooking process:

  1. From ready dough we form a layer so that it is suitable in size for a microwave.
  2. We coat it well with the chosen sauce, put the chopped sausage or any other filling, tomato rings and sprinkle with cheese on top.
  3. We remove the plate with the workpiece in the microwave for literally 7 minutes, turning it on at maximum power, and the dish is ready.

Lavash pizza is a dish for when you want something tasty, but there is absolutely no time and desire to mess around with pastries. This recipe is also suitable as an appetizer for receiving guests.

Required products:

  • 100 grams of cheese;
  • greens to taste;
  • one thin pita bread;
  • any sausage - 0.3 kg;
  • ketchup or other sauce.

Cooking process:

  1. We place the pita bread folded in half on a plate, coat with the selected sauce, it is desirable that it be spicy.
  2. We cover with sausage cut into pieces, sprinkle with grated cheese and leave in the microwave for only three minutes and can be served. Add fresh herbs if desired.

You can make pizza very small, so to speak, portioned. The result is something like sandwiches.

Required products:

  • 0.5 kg of any dough;
  • two tomatoes;
  • bulb;
  • two tablespoons of olive oil;
  • 100 grams of cheese;
  • two cloves of garlic.

Cooking process:

  1. We form small circles from the dough and fry them for several minutes in a preheated pan with oil on both sides.
  2. Grind the rest of the ingredients from the list, mix together, you can add more sausages or some spices to taste.
  3. We place the filling on the blanks and put it in the microwave for just one minute. Such blanks can be frozen and reheated if necessary.. And if you don’t want to mess with the dough, then take a puff or pita bread and immediately cook in the microwave, but for five minutes already.

Ready-made recipe

Pizza on a ready-made basis is an option for the lazy. After all, you don’t have to do anything at all, just cut the ingredients.

Required products:

  • ketchup or other sauce;
  • 0.3 kg of sausage;
  • one base is small;
  • 150 grams of cheese;
  • a few pitted olives.

Cooking process:

  1. We cover the base with the chosen sauce, generously spreading it. On top we spread the sausage cut into cubes or strips, sliced ​​olives and sprinkle everything with cheese grated on a fine grater.
  2. We put it in the microwave for only five minutes, and the dish is ready to eat.

Pizza with ham in the microwave

You can cook pizza in the microwave in 5 minutes with any topping, let's try to do it with ham.

Required products:

  • one onion and a tomato;
  • 0.4 kg of any dough;
  • about 200 grams of ham;
  • 10 pitted olives;
  • any sauce to taste.

Cooking process:

  1. We make the base from the selected dough, cover it with sauce, spreading it well over the surface.
  2. Next, lay out the chopped ham, olives, tomato and onion rings.
  3. Sprinkle with grated cheese, to taste, you can add a little salt, pepper or add fresh herbs.
  4. We put in the microwave for five minutes, it should be turned on at full power. We look, if necessary, set for a few more minutes.

With chicken and tomatoes

Required products:

  • 0.1 kg of cheese;
  • two tablespoons of mayonnaise;
  • 400 grams of dough;
  • boiled chicken - 100 grams;
  • fresh herbs and one sweet pepper;
  • 4 tomatoes.

Cooking process:

  1. From the dough we form a round cake no more than one centimeter thick, coat it with mayonnaise or other sauce.
  2. On top we put tomatoes in rings, chicken, boiled and cut into pieces in advance, pepper slices and cover everything with grated cheese.
  3. We put the dish in the microwave for 7 minutes and you can serve.

Vegetarian option with vegetables

Required products:

  • 0.35 kg of any dough;
  • one carrot;
  • cauliflower;
  • three tablespoons of canned corn;
  • two tomatoes;
  • small zucchini;
  • any sauce to taste;
  • 150 grams of cheese.

Cooking process:

  1. To begin with, we clean and wash the vegetables, chop them in any convenient way. And everything except the tomato and corn is first poured over with boiling water, let stand for a couple of minutes, and then cold water and we discuss.
  2. We make a form of dough, spread with any sauce to taste, put prepared vegetables, corn, sliced ​​​​tomatoes on top, sprinkle with cheese, you can also pepper and cook in the microwave for 15 minutes at maximum power.

Pizza with seafood in the microwave

Required Ingredients:

  • any sauce;
  • 0.3 kg of seafood to taste;
  • 300 grams of dough;
  • fresh greens;
  • 150 grams of cheese.

Cooking process:

  1. As always, we first make the base, not thicker than a centimeter. Top with any sauce you like.
  2. Then we spread the chopped seafood, you can even use canned fish. Sprinkle with spices to taste.
  3. Cover with a layer of grated cheese, put in the microwave for 10 minutes. Serve with olives and herbs.

Cooking with a loaf base

Pizza from a loaf is another quick way to cook:

Required products:

  • white loaf;
  • sauce to taste;
  • any filling, such as sausage;
  • about 100 grams of cheese.

Cooking process:

  1. We cut the loaf into portioned pieces, coat with sauce or ketchup and mayonnaise.
  2. Grind the selected filling, such as sausages and spread on top of the loaf.
  3. Sprinkle cheese on top, grated in advance on a fine grater, and put it in the microwave for just a minute and a half. You can experiment with the filling for this recipe.

Pizza Recipes

25 minutes

260 kcal

5/5 (1)

I love pizza very much, but I don't always have enough time to cook it in the oven. And recently, a colleague shared some quick microwave pizza recipes. This dish will be a real find for a family breakfast.

Delicious pizza in the microwave

Kitchen appliances and utensils: microwave, rolling pin, bowl.

Ingredients

Dough

Filling

Sauce

Cooking steps


Video recipe for a simple pizza in the microwave

This video will show you how to make pizza dough in the microwave.

Pizza in the microwave based on white bread

  • Time for preparing: 21 minutes.
  • Servings: 3.
  • Kitchen appliances and utensils: microwave, bowl, microwave mold.

Ingredients

Cooking steps


Video recipe for unusual pizza in the microwave

In this video you will learn how to make pizza from bread in the microwave.

Fast pizza in the microwave

  • Time for preparing: 16 minutes.
  • Servings: 3.
  • Kitchen appliances and utensils: rolling pin, microwave, microwave mold.

Ingredients

Cooking steps


Video recipe for quick pizza in the microwave

In this video you will learn how to quickly cook pizza in the microwave.

Pizza in the microwave in a mug in 5 minutes

  • Time for preparing: 5 minutes.
  • Servings: 2.
  • Kitchen appliances and utensils: large mug, microwave.

Ingredients

Cooking steps


Video recipe for pizza in a mug in the microwave

From this video you will learn how to bake pizza in the microwave in a mug.
https://www.youtube.com/watch?v=5MUWuBy2M9Y&t=1s

  • Because every microwave various indicators of maximum power, the cooking time may vary. Therefore, check readiness with a match or a toothpick.
  • Fillers for stuffing you can choose according to your taste. The main thing is that these are finished products.

They became a real find for me. They are great as appetizers. festive table or for a picnic. It will be a great substitute for meat pizzas. I sometimes cook it when the sausage stuffing gets boring. If you have puff pastry in your fridge, I recommend doing it. It is very light and airy. When there is absolutely no time to mess with the dough, I cook. This option is not much inferior to pizzas based on a regular dough.

Friends, have you already tried to cook pizza in the microwave?