Menu for a child's birthday. Children's birthday menu with recipes Recipes for a child's birthday

Here comes the birthday of the child. Colorful balloons are inflated, presents are prepared, the entertainment program is carefully compiled thanks to numerous thematic sites on the Internet. It remains only to think of a menu for holiday table, and this, as you know, is a very responsible matter, because the dishes should be to the taste of all the little guests.

Organization of a children's holiday

Some negligent parents prefer to buy carbonated drinks, children's sausages, cakes with whipped cream. Is this option not for you? And right! It means that you are a caring parent and are concerned about healthy eating children.

Don't forget what's on the table there should be no food that contains a lot food additives , as well as food that contains allergens that can cause indigestion and immunity disorders.

1 Buffet is most suitable for young children (4-6 years old). If you decide to organize a feast a la buffet, you can put together several ordinary children's tables, covering them with a common festive tablecloth. You can also use an ironing board. Do not forget that the height of the countertop or board should correspond to the height of the guests.

2 buffet there is a large number of various merits. The most important advantage is that you do not need to puzzle over where to get children's furniture. Since not every family will definitely have a dozen children's chairs and tables.

3 The advantage is that no one forces children to eat, and this will undoubtedly delight them. And another advantage is that few of the children know how to handle cutlery, in our case, we avoid this problem.

4 And finally, none of those present will interrupt you with exclamations of “I'm thirsty!”.

It is desirable that your program contains funny contests and various surprises. Do not forget to warn parents in advance that the birthday will also be celebrated with a cake for adults.

Remember that a cheerful and joyful child is a suitable option for any mother. It would be best if you set the table with beautiful disposable tableware, which will depict favorite children's cartoon characters. As a rule, everyone perceives this without question.

Pay close attention to design festive dishes. Even the simplest of dishes, like mashed potatoes, will delight kids when they are decorated in a festive way.

Find out from mothers if their children have allergic reactions to certain Exotic fruits or cocoa.

Forewarned is forearmed. Thus you will be able avoid various embarrassing situations. Also, it would not be bad if you included dried fruits in the holiday menu, as they are stores of vitamins and iron.

It is advisable to prepare hotels for children a few days before the holiday. For this purpose, you can visit souvenir shops where you will find the products you need. To order gifts in bulk, contact the supplier. If you need a small number of gifts, then it will be easier and faster to purchase them on the market. Another popular method of buying gifts is online shopping.

What to cook for the little ones?

puddings. cooking recipes

The smallest children can make pudding. Ways to cook it simple dish great multitude. For a baby's birthday, this dish is quite suitable. This dish is quick to prepare and has excellent taste properties. It is also affordable for anyone.

Rice pudding

We will need: 350 ml of milk, a third of a pack of butter, 3 chicken eggs, a glass of sugar, 250 grams of rice, half a pack of vanilla sugar, orange peel, dried apricots.

First of all, rinse the rice thoroughly, then boil it over low heat for fifteen minutes, put it in a colander, add milk, and boil it again for fifteen minutes. Put the egg yolks beaten with sugar and vanilla in advance into cool rice. Add there orange peel, crushed nuts, dried apricots, as well as with butter and whipped proteins.

semolina pudding

Ingredients: 150 g semolina, 250 g sugar, lemon zest, a quarter pack of butter, 700 ml whole milk.

In warm milk, add all the ingredients except semolina. Then slowly pour semolina and, stirring, cook for a quarter of an hour. You can add chopped almonds or nuts if you like. Next, the resulting mass is placed in a prepared mold and sent to the oven for a quarter of an hour.

oatmeal pudding

You need to take: 500 ml whole milk, 200 g any oatmeal, a couple of eggs, 300 g of sugar, 40 g of fresh butter.

Cook porridge with granulated sugar and vanilla. Then beat the yolks with sugar and butter, then add everything to the porridge. Also add pre-whipped protein there. Having done all this, put the resulting mass into a mold, having previously covered its bottom with breadcrumbs. Then we send it all into a preheated oven and bake at medium temperature. To make the pudding look more presentable, you can decorate it with berries or jam.

Vermicelli pudding

Ingredients: 600 ml whole milk, 150 g sugar, 200 g vermicelli hard varieties, a quarter of a pack of butter, three eggs, 100 g walnuts, citrus peel.

In milk brought to a boil, put sugar and zest. After that, we immerse a well-broken vermicelli into it. Vermicelli should cook no more than 15 minutes. During cooking, the main thing is not to forget to stir the mixture. After this time, the mixture is allowed to cool. And add yolks, chopped nuts to the chilled mass, and also do not forget about butter.

After thorough mixing, add protein. After that, stir the mixture in the oven for half an hour, and the pudding is ready. A little tip: the pudding should be served at the table at least after a few hours, from this the taste will acquire a brighter shade, which can be supplemented with fruit.

Children's birthday menu for children from 3 to 5 years old

Pyramid of pancakes from the cat Matroskin

Pancakes for this dish should be lush.

Put the pancake in the pan, sprinkle it with finely chopped chicken meat or chopped low-fat and ham, cover with a second pancake. Sprinkle grated hard cheese on top, cover with a third and garnish with tomato slices and herbs. bake in hot oven 6 - 7 minutes or 1 - 2 minutes in the microwave.

Meat ball with cheese and mushrooms

The spicy filling of the meat ball with a classic combination of cheese and mushrooms will leave few people indifferent. Adding various ingredients that are on hand will allow you to experiment and fantasize during cooking.

For cooking you will need:

• Pork or veal mince - 500 gr.
• Champignons - 200 gr.
• Hard cheese - 150 gr.
• Onion - 1 pc.
• Pomegranate - 3 tbsp. tablespoons grains (for decoration)
• Garlic - 2 cloves
• Spices and seasonings, such as Provence herbs - 0.5 tsp
• Coarse salt and freshly ground pepper
• Small bunch of greens
• Lettuce leaves and cherry tomatoes for garnish

Meal preparation:

Finely chop the onion and garlic and sauté hot pan until a golden color appears. Mushrooms (can be frozen or canned) cut into small pieces and add to the onion and garlic.

As soon as the mushrooms warm up, they must be salted, seasoned with freshly ground pepper and a mixture provencal herbs. Fry the mushrooms until golden brown. Finely chop a bunch of greens, grate hard cheese on a coarse grater. Beat the minced meat well, salt and season with pepper.

Add fried mushrooms, half chopped herbs and grated cheese to minced meat. Stir the mixture thoroughly, and form a ball with wet hands. You can add whole mushrooms to the ball, and pieces of mozzarella, diced carrots and bell peppers, pitted black or green olives, green beans, peas or corn.

Grease a baking sheet with oil, carefully lay out the meat ball, sprinkle a little top vegetable oil and bake for 40 minutes at a temperature of 180C., until a golden crust appears. Put the meat ball on a plate with lettuce leaves, cut into 8 parts, arrange cherry halves and pomegranate seeds on the sides.

The bowl is delicious both hot and cold. As an everyday dinner, it can be supplemented with a potato or rice side dish and vegetable salad.

homemade chocolate recipe

Nowadays, children eat, there is plenty of chocolate and therefore you will not surprise them with chocolate. Except homemade chocolate.

To make homemade chocolate you will need:

• glass of sugar
• Half glass of milk
• A pinch of vanillin
• One third of a pack of butter
• Half glass of dry milk
• A quarter cup of cocoa

So let's get straight to making homemade chocolate. Gradually add vanillin to boiling milk, granulated sugar and oil. We wait until the butter has melted, after which we add the baby powder and cocoa powder. And don't forget to stir.

When you notice that the density of the mixture has increased, transfer it to a plate previously moistened with cool water. When you make chocolate, to improve the taste, you can add various ingredients such as: raisins, coconut flakes, walnuts, almond. After cooling, cut the tile into portioned pieces.

fruit jelly eggs

The dish is able to surprise all the little guests. There is one important nuance in its preparation, you will need a whole eggshell with a small hole. With the help of some sharp object, we make a small hole from the blunt end of the egg.

Let's start making jelly, which will serve as a filler for our shells.

Ingredients:

• Gelatin powder packaging
• 250 grams of granulated sugar
• Fruit platter

Fill eggshells with hot jelly, cool until room temperature and then put it in the fridge overnight. Carefully peel the eggs - the festive dish is ready!

Salad "royal fairy tale"

For older children (from ten years old) you can cook all kinds of meat salads and divide them into small serving bowls.

For one serving:

• 100 g chicken meat
• 100 g ham
• 80 g boiled or pickled champignons
• 100 grams canned pineapple
• 60 g pickled cucumbers
• sour cream sauce

Chicken meat, ham, pineapple and cucumbers cut into small cubes. Mushrooms cut lengthwise. Mix all the ingredients, season with sour cream sauce. Decorate with pineapple slices.

Boy's birthday menu

Salad for adults

For one serving:

• 60 g onion
• 100 g boiled chicken fillet
• 60 grams of prunes
• one boiled egg
• 100 g hard cheese
• sour cream sauce

Chop and marinate the onion. Finely chop the chicken fillet and prunes. Grate the egg.

Lay the salad in layers on a platter. Top each layer with sour cream sauce.

The bottom layer is an onion. Then chicken fillet, prunes, egg and hard cheese. Garnish with pomegranate seeds.

Desserts with berries and fruits

If you want the holiday to be a success, treat your little gourmets with fruit desserts, snacks and drinks before the start of the competition program.

Desserts from fruits and berries are an integral part of fun children's feasts.

To prepare delicious and beautiful fruit and berry desserts, take:

• 5 yolks
• 400g 20% ​​sour cream
• orange peel
• Cherry berries, candied - half a kilo
• a little vanilla

Cooking steps: Grind egg yolks with sugar, add zest and sour cream, as well as candied cherries, after removing the seeds from them, pour in a little vanillin.

Rub the mass well, mix and beat in a blender, put in beautiful molds, put in the freezer for six hours. Before serving this beauty to children, decorate desserts with berries or fruit slices.

Menu for children aged 5 - 10 years

Ingredients:

• flour premium– 750 grams
• water - 350 ml
• baker's yeast - one teaspoon
• Salt to taste

To prepare the filling we need:

• 300 grams of boiled lean pork or salami sausage
• two onions cut into half rings, sautéed
• hard cheese, grated on a coarse grater 150g
• cherry tomatoes, cut into rings - 6 pieces
• fresh basil and leaf parsley
• sour cream sauce - 100 ml

Cooking steps:

Doing yeast dough, and leave it to fit. After the dough has risen, knead and roll into a round cake, the thickness of the layer of which should not exceed half a centimeter. Carefully lay out the future pizza form on a pan or baking sheet, spread the filling on the dough, lift the edges of the dough so that the filling does not end up in the pan, pour grated cheese on top, bake the pizza in a well-heated oven.

We cut ready pizza into portions, sprinkle them with herbs.

Delicious mushrooms from dough (cookies)

Products for cooking:

• one pack of butter
• glass of granulated sugar
• a glass of sour cream
• three egg yolks
• salt - 0.5 teaspoons
• soda quenched with vinegar - one teaspoon
• premium flour - 800 grams

Cooking steps:

First of all, you need to make mushroom caps. To do this, we roll the dough in the form of sausages, cut it into pieces of different sizes, take these pieces in our hands, and sculpt mushroom caps from them, like from plasticine.

While the mushrooms are baking, prepare the sugar syrup to glue the components together. To prepare, take a glass of granulated sugar, pour 25 ml of water into it and cook the sugar syrup over low heat, stirring constantly.

With a sharp knife making holes in the caps, insert the legs there, glue them sugar syrup. Place the mushrooms on a baking sheet.

To paint hats prepare the cocoa mixture. Take 3 tablespoons of cocoa powder, 2 tablespoons of water, two tablespoons of granulated sugar, mix and boil this mixture over low heat, stirring constantly, for 3 minutes. In this brown fondant, we dip the hats of our impromptu mushrooms. Hats will acquire a very beautiful brown color. Lubricate the mushroom legs with sugar syrup, and then sprinkle with grated poppy seeds on top.

Such mushrooms will serve as a true decoration of the festive table, they will surely attract the attention of the kids, and will delight them with their excellent taste and original look.

Marshmallow with your own hands

We will need:

• 1 pack of gelatin powder
• 1 glass of water
• 650 g granulated sugar
• teaspoon of citric acid
• 1.5 teaspoons baking soda
• 100 g powdered sugar

Cooking steps:

gelatin powder and water mix(until the gelatin particles are completely dissolved), set aside for half an hour for the swelling process. Thereafter heat up over low heat until boiling, with constant stirring, pour out the sugar (650 g), pour in 200 ml of water and boil this mixture for 10 minutes, after which we combine with the swollen gelatin mixture. Whip all this mass with a mixer, put baking soda, continue beating.

Five minutes later active whipping we dose citric acid, beat again at the highest speed. The resulting lush mass is needed place into a food syringe and squeeze out beautiful roses on parchment paper, put cold for 60 minutes. After the marshmallow hardens, roll put it in powdered sugar, put it on a beautiful tray, decorate sprigs of mint and berries, and serve to guests.

homemade ice cream

Ingredients:

• whole cow's milk— 600 ml
• 100 g sugar
• one and a half canteens cornstarch
• 2 egg yolks

Cooking process:

Yolks carefully grind with sugar, pour in milk. Boil this mixture over low heat, with constant stirring, until it thickens. Enter cornstarch, continue boiling. Don't forget all the time stir because the mixture tends to burn.

Pour in a teaspoon of cocoa powder, chopped almonds, vanilla sugar, cool down the resulting mixture to 20 degrees, send in the refrigerator for five hours. After the mixture has cooled, it will become thick, whip with a blender, put it in beautiful vases and send it to the freezer

2 cups sugar

For cooking gentle cream take:

• a pack of butter
• a jar of condensed milk
• half a bar of dark chocolate

This cake will be the decoration of the festive table. It consists of three cakes of different diameters: 25, 21 and 15 cm. The dough for the largest cake is made as follows:

Whip eggs with a whisk until a lush and stable foam appears with sugar and vanilla (pour one tablespoon of boiling water). In a separate container whip egg whites, and sugar must be added to them very slowly, in small portions.

Further cooking a mixture of corn starch and flour. Sifting flour directly into prepared egg mass, add a spoonful of baking soda, slaked acetic acid, mix all the ingredients, put the dough in the prepared form, align place in preheated oven for 40 minutes we bake at a temperature of 180-190 degrees).

We get the finished baked cake, cool down. Now we are engaged in two cakes of a smaller diameter. They are baked for 30 and 35 minutes respectively.

Each of the cakes cut a draw for three layers, we rewind the layers with cream. For making cream melt down a pack of butter, add egg yolks to the butter and powdered sugar, add a jar of condensed milk, as well as chocolate chips or shavings, everything on top pour glaze and decorate with sugar-coated cherries.

Boiled egg ring and a piece of cheese, pinch edges, give the shape of a cutlet, plan in breadcrumbs, fry in boiling oil in a frying pan.

Cooking hamburger buns themselves.

Ingredients for making buns:

• 550 ml skimmed milk
• 3 tablespoons semolina
• 2 tablespoons dry baker's yeast
• two tablespoons of granulated sugar
• salt to taste
• 700 g premium white flour
• sesame seeds - 2 teaspoons

Steps to make a hamburger bun:

From milk and semolina we cook the usual semolina, cool down.

into the cooled mixture. pour in yeast, sugar, salt and flour. We knead a rather tight dough, leave it for several hours in order to rise, form buns and bake in a preheated oven for 35 minutes.

After the buns have cooled down, cut them and sprinkle sesame seeds. Inside grease bun with butter and put a surprise patty, chopped tomatoes, a slice of cheese and a few lettuce leaves.

Hamburger and fries

Children's birthday is the brightest and most cheerful holiday, and every parent wants the baby to remember this day for the rest of his life. Holiday menu preparation the most important stage festivities.

The highlight of the whole celebration is the original menu, the creation of which will take into account all the taste preferences of little gourmets.

In our article, we will consider the question of what to cook for kids for a children's birthday. Menus and recipes for different cases are also brought to your attention.

On the eve of the birthday of their child, many parents ask the same question - how to please their child with an unforgettable holiday? The best option would be to invite all the baby's friends to visit and organize a small but magical home party. And the highlight of the whole celebration is the original menu, the creation of which will take into account all the taste preferences of little gourmets.

First of all, it should be borne in mind that the children's menu should be light and simple, dishes should be served in portions and preferably with the most original presentation, so that children would immediately want to eat it just from the appearance of the dish.

Recipes should be based on simple products, fresh and as safe as possible for young organisms.

Deciding what to cook for a child's birthday should not be based on cooking fine dining haute cuisine. Recipes should be based on simple products, fresh and as safe as possible for young organisms.

What can be cooked

When compiling a children's menu for a birthday, it is very important the taste preferences of the invited children, what foods or drinks the invited guests may be allergic to. Parents should be consulted to resolve this issue.

You can organize a brightly colorful and original holiday for a child on your own - you just need to turn on a creative approach

It is not necessary to cook a huge variety of dishes. 3-4 dishes will be enough, the main thing is that they are tasty, presented in an original and unusual way and prepared from the freshest ingredients.

Children's birthday menu: recipes

The menu of a children's holiday table for a birthday should first of all include a variety of snacks and salads.

Sandwiches and canapes will be an excellent solution as cold appetizers. It is most convenient to offer salads to children in portions so that they do not suffer, pouring treats from bowls for themselves. Salad served in a glass or in cheese plate is guaranteed to be a success.

The more original the presentation, the more likely it is that the dish will end up in the child's stomach.

There are few children who would not like fruit salad. Use for its preparation all seasonal fruits that are available at this time of the year, pineapples are also great in combination with citrus fruits.

As for such a favorite delicacy of children as sandwiches, they can be made from a wide variety of ingredients: cheese, sausage, red fish or caviar. It is very important to decorate the dish attractively, decorate sandwiches with figures carved from vegetables and herbs. The more original the presentation, the more likely it is that the dish will end up in the baby's stomach.

Another great solution on what to cook for a children's birthday party are canapes. This bright edible element of the festive table is very likely to be the first to be swept off the face of the earth. To prepare canapes, the main thing is to give preference to bright color combinations, the ingredients can be very diverse - from classic ham and cheese to tongue, fish and vegetables. Another obviously successful variation of the canape will be its fruity version.

For the preparation of canapes, the main thing is to give preference to bright color combinations.

Hot meals in holiday menu categorically should not be greasy and heavy for processing by the children's stomach. The best option would be meatballs, cutlets or chicken chops. These dishes are familiar to children and after an active holiday pastime, they will eat them with pleasure.

Offer rice or mashed potatoes as a side dish, but as the experience of most children's parties shows, french fries will be especially joyfully received by the kids.

The menu for a children's birthday party, of course, cannot do without sweets. Without exaggeration, this is the most favorite part of the children's holiday. Cake or pie home cooking will definitely be the best option. You can also add ice cream or jelly to the main sweet dish.

Examples of colorful cake decorations that can be done by an inexperienced pastry chef

Children's birthday menu at 3 years old

A serious test for the imagination of a mother can be the search for an answer to the question - what to cook for a children's birthday at 3 years old? This paragraph of the article will help you to facilitate this task. We will consider in detail the features of children of three years of age and offer you a menu that will be as useful and interesting as possible for the smallest birthdays and guests.

So, what rules should be followed when considering a children's birthday menu for 3 years :

• We do not forget about the possibility of allergic reactions, we exclude allergenic products in order to protect children, or, in extreme cases, we clarify unwanted ingredients with the parents of the invited kids.
• We do not offer children heavy adult food, carbonated drinks, smoked meats, mushrooms, beans, peas and other foods that can cause complications in the digestive process.
• Festive dishes should be well known to little guests, since at this age there is a high probability that a child will flatly refuse to eat an unfamiliar dish.
• The way of eating most of the dishes offered should preferably be limited to one cutlery, and the best option would be to be able to eat everything exclusively with your hands.
• Dishes are recommended to be served only in portions.

Variants of dishes of the most useful and interesting for the smallest birthdays and guests

We bring to your attention an indicative holiday menu for children 3 years old:

1. Curd-banana fritters
2. Pancakes with apple
3. Meatballs or steam cutlets
4. Porridge or puree is originally presented
5. chicken soufflé
6. Jelly as a light dessert

When compiling the menu, it is best to take into account the individual characteristics of each invited child.

Menu for children's birthday at 5 years old

The older the child becomes, the wider the field of activity when planning holiday dishes. Making a menu for a 5-year-old children's birthday is not an easy task.

In our article, we offer a simple buffet version of the children's menu for preparing a holiday at home. Children aged 5 and over will remember their holiday for the rest of their lives. Therefore, parents want to do something special for the kids, so that the solemn menu evokes a lot of impressions and emotions.

Modern psychologists believe that playing with food is one of the ways to get to know the world, and where, no matter how on a children's holiday, can this desire be satisfied to the full? Progressive parents are encouraged to involve young guests and birthdays in the process of preparing festive dishes, to organize this action in a playful way.

Children's menu for a birthday of 5 years we offer in the following version:

1. Sandwich appetizer - canape.
2. Curd snack.
3. The main course is meatballs and salad in the original serving.
4. Sausage figurines.
5. French fries garnish.
6. For dessert home cake or pie plus fruit salad.

It is important not to forget to serve dishes in an original way, such recipes, simple at first glance, will look fantastic if only parents turn on their imagination and show creativity, because you can’t do anything for the sake of your baby’s smile!

Summer birthday menu for kids

In this paragraph of the article, we propose to make the most of all the advantages of the warm summer season with all the abundance of fruits, vegetables and berries. Such a menu will be not only very colorful, but also super useful.

Fries and pizza are the leaders among children's preferences, it is difficult to call them healthy, but on holidays - you can!

1. Appetizer omelette with cottage cheese and herbs.
2. Cucumber rolls with crab sticks.
3. As main dishes, prepare classic chops or meatballs.
4. French fries.
5. Fried zucchini with tomatoes and melted cheese.
6. Brussels sprout stew.
7. Fruit platter, berries in chocolate.

There can be endless variations on the theme of the summer menu, turn on your imagination, use the experience of friends and parents. Making a children's birthday menu in the summer is probably the easiest task, since the abundance of fresh fruits and vegetables solves all issues by itself.

Winter birthday menu for kids

This item is dedicated to the theme of the festive winter menu for children aged 5 years and over.

In winter, available foods are root vegetables, cereals, eggs, potatoes, meat and frozen or canned blanks. The feeling of a holiday will be felt if the parents treat the implementation of the set ideas with imagination. In the winter menu for children from 5 years old, you can already include such adult ingredients as garlic, salted fish and caviar, pickled vegetables and crab sticks.

Variation on the theme of the winter menu:

1. Stuffed eggs.
2. Canape.
3. Chicken roll.
4. Stuffed Potato Boats.
5. Chicken pieces in honey sauce.
6. Cookies and banana cheesecake.

Children's birthday menu what to cook in winter period as you noticed, it does not differ in the abundance of fruits and fresh vegetables, since the use of processed foods, or grown in greenhouse conditions with the use of nitrates, is completely unacceptable for a child's body.

Children's birthday menu at home

In our article, we brought to your attention all the menu options that can be easily prepared at home. There are very few young parents and especially mothers who do not know how to cook deliciously, especially in cases that concern children.

Moreover, the menu children's day birth at home is easy to prepare, the main thing in this case is only the original presentation and the use of high-quality, fresh and healthy ingredients.

Alexander Gushchin

I can't vouch for the taste, but it will be hot :)

Content

Modern parents prefer to celebrate their children's birthdays in a cafe, but even at home, you can create a unique festive atmosphere. At home, it is possible to make an inexpensive menu for a children's birthday with a minimum of effort. The main task is to decorate dishes in such a way as to arouse appetite.

Menu for a child's birthday

It is worth considering the menu for a children's birthday in advance - appetizers and main hot dishes should not be too much, but they should be enough to feed all the guests. Include in the children's birthday menu is worth it original snacks, healthy vegetable salads, easy-to-eat canapes and tartlets. It is necessary to approach the design of children's food with imagination, to give it a festive mood. From drinks you can serve compotes, sweet tea and plain still water.

For a year

Parents are thinking about what menu to provide for a child's birthday for 1 year. Due to the small age of the birthday man, you should not be very puzzled by this question - it will do buffet table with children's curds and fruit purees, which invited parents will be able to feed their babies up to a year old. Assorted fruits will look great on the menu, baby cookies, packaged juices for kids with straws. As the main dessert, you can serve a home-baked biscuit with cakes smeared with children's cottage cheese.

2 years

From what to cook for a 2-year-old child's birthday, it is worth excluding salty and fatty dishes seasoned with mayonnaise. Not suitable for children spicy snacks, smoked meat, fruits with bones. sample menu for two year olds it will look like this:

• vegetable salad from carrots with raisins;
• mashed potatoes with hedgehog cutlets;
• snack crackers with cottage cheese and tomatoes;
• apples in soft caramel;
• special children's juices or compotes.

5 years

At the age of five, it is already easier to choose dishes for a children's birthday, because almost all products are allowed for children. The best ingredients for snacks, canapes and sandwiches will be boiled chicken, lean beef, nuts. It is good to serve rice, potatoes, pasta as a side dish. A sample menu for the birthday of a five-year-old child would look like this:

• potato and meat casserole;
• vegetable salad of tomatoes, cucumbers, corn and sour cream;
• homemade strawberry soufflé;
• carrot drink with orange.

Learn how to cook interesting and not only.

Recipes for children's birthday

There are many options, baby. Almost any recipe for adults is also suitable for a children's menu with a slight amendment - ham and smoked meats are replaced with boiled meat, mayonnaise and ketchup are removed, and the emphasis is on fresh food: vegetables and fruits. If a child wants to participate in cooking, recipes with photos will help a novice cook to give ordinary food a festive taste - to depict your favorite funny cartoon characters on sandwiches or pizza, it is unusual to serve.

Children's salads

• Time: half an hour.
• Servings: 5 persons.
• Calorie content of the dish: 78 kcal.
• Destination: for lunch.
• Cuisine: author's.

Children's birthday salads differ in variety, because there are many recipes for how to cook delicious options. This method involves the use of carrots, apples and corn. Useful vitamin salad on the menu is hearty with eggs and juicy with sour cream or low-fat yogurt. Salt and pepper to a minimum.

Ingredients:

• apples - 2 pcs.;
• carrots - 2 pcs.;
• eggs - 2 pcs.;
• canned corn - can;
• sour cream - 50 ml.

Cooking method:

1. Carrots, boil eggs, rub coarsely.
2. Cut apples into cubes, mix with food, season with sour cream.

Or try this one:

• Time: 10 minutes.
• Servings: 5 persons.
• Calorie content of the dish: 50 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: easy.

Parents can find kids birthday menu ideas at simple options. This recipe involves the use of tasty and healthy ingredients. A low-calorie salad will appeal to little sweet tooth, because it contains sweet raisins, which are best taken pitted so that the child does not choke. Fresh carrots with sour cream will saturate the body with vitamin A.

Ingredients:

• raw carrots - 3 pcs.;
• sour cream - 50 ml;
• raisins - a handful.

Cooking method:

1. Steam raisins with boiling water, mix with grated carrots.
2. Season with sour cream, salt.

Snacks

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 98 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: easy.

sweet table

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 89 kcal.
• Purpose: for dessert.
• Cuisine: author's.
• Difficulty of preparation: easy.

A sweet birthday table will be an obligatory part of the menu, because children love sweets and cakes. Let them be healthy and tasty, but not too cloying. original idea for the holiday menu will be the production of mini-biscuits on skewers - they are convenient to eat, hands do not get dirty, and the appetizer looks very attractive.

Ingredients:

• ready biscuit cakes- 3 pcs.;
• chocolate hazelnut spread- 50 ml;
• condensed milk - 50 ml;
• jam - 50 ml;
• chocolate - 30 g;
• confectionery dressing - 30 g.

Cooking method:

1. Crumble cakes, divide into 3 parts. Mix the first with pasta, the second with condensed milk, the third with jam. Roll into balls, thread onto skewers.
2. Dip each in melted chocolate and sprinkles.

The child will also like this cake:

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 198 kcal.
• Destination: for lunch.
• Cuisine: author's.

The most important idea of ​​​​what to cook for a children's birthday will be the cake on the menu. Do not worry about wasting time - this recipe assumes that the mass will do without baking. The treat allows the use of any berries, not just currants. Raspberries, strawberries or any forest species will do. Fragrant cheesecake will please all guests.

Ingredients:

• cookies - 300 g;
• butter - 100 g;
• cottage cheese - 800 g;
• sour cream - 100 g;
• cream - a glass;
• gelatin -50 g;
• currant - 300 g;
• yogurt - a glass.

Cooking method:

1. Rub the butter with cookies until crumbs, cool for half an hour.
2. With a blender, beat the cottage cheese with sour cream, pour in the cream with gelatin. Beat a third of the mass with berries, add yogurt to the rest.
3. Pour both masses into a baking dish, alternating layers. Decorate with currants, refrigerate for an hour.

Children's buffet table for a birthday

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 97 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: easy.

Not a single children's buffet table can do without lungs, but hearty snacks on the menu. It is most convenient to serve them on large dishes or trays so that the children come to the table and take what they like. At the same time, you should pay attention to the fact that the food does not fall apart in your hands. An egg appetizer of a mouse, made with a filling of radishes and herbs, is ideal.

Ingredients:

• eggs - 5 pcs.;
• cream cheese- 200 g;
• radish - 3 pcs.;
• dill - 30 g.

Cooking method:

1. Boil eggs, remove yolks, mix with cheese. Fill the halves of the proteins, put them down.
2. Make ears from circles of radish, eyes and antennae from dill.

Or try the alternative:

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 153 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: medium.

How to cook such an appetizer that can amaze everyone? Keep the components a secret. This menu recipe involves taking boiled rice and forming golden koloboks out of it. Deep fried, they will be immediately snapped up by children - tasty dish looks attractive and somewhat reminiscent of the traditional Sicilian appetizer arancini.

Ingredients:

• cream - 1.5 cups;
• hard cheese - 200 g;
• rice - 400 g;
• parsley - a bunch.

Cooking method:

1. Heat the cream, dissolve the grated cheese in them. Boil rice, chop parsley.
2. Mix all ingredients, form into balls, roll in breadcrumbs and deep fry.
3. Pat dry with paper towels before serving.

Children's canapes

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 94 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: medium.

A variant of a hearty canape for children for a birthday will be chicken fillet rolls with grated cheese and pineapples. Mushrooms can be added if desired, but if in doubt about whether children will like them, it is better to remove the mushrooms. Baked meat cocoons will be not only tasty, but also healthy, because chicken is dietary meat. It is better to serve them with greens.

Ingredients:

• chicken fillet - 1 kg;
• cheese - 200 g;
• canned pineapples - 200 g;
• fresh champignons- 100 g.

Cooking method:

1. Cut the chicken into layers, beat off, salt. Put grated cheese, pineapple and mushroom slices on each sheet. Roll up tightly, stab with toothpicks.
2. Bake in the oven at 180 degrees for 40 minutes.

Or Alternative option hot appetizer:

• Time: 1 hour.
• Servings: 10 persons.
• Calorie content of the dish: 103 kcal.
• Destination: for lunch.
• Cuisine: author's.

For those who have time to cook homemade tartlets, a recipe for a children's menu with chicken filling is suitable. A hearty option will appeal to children, and adults will also like it. If you do not like the chicken, you can replace it with crab sticks. Spinach, cheese and cream are added to the meat.

Ingredients:

• flour - 2 cups;
• butter -250 g;
• water - 160 ml;
• chicken fillet - 200 g;
• spinach - a bunch;
• cheese - 100 g;
• cream - 150 ml;
• eggs - 1 pc.

Cooking method:

1. For the dough, mix flour, soft butter, pour cold water. After half an hour, cut out the molds.
2. For the filling, cut the fillet into cubes, mix with chopped spinach, grated cheese, cream and an egg.
3. Fill the tartlets, bake in the oven at 180 degrees for 20 minutes.

Sweet lovers will love this option:

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 54 kcal.
• Purpose: for dessert.
• Cuisine: author's.
• Difficulty of preparation: easy.

Another menu option on how to cook delicious canapes is a recipe using fruits. You can take any kind - bananas, oranges, strawberries, kiwi. So that the circles and slices do not darken ahead of time, it is worth sprinkling them with lemon juice, but a little, because the kids may refuse sour canapes. Funny faces drawn with whipped cream will serve as decoration.

Ingredients:

• bananas - 2 pcs.;
• lemon juice- 10 ml;
• strawberries - 10 pcs.

Cooking method:

1. Peel bananas, cut into slices, sprinkle with lemon juice.
2. Thread the strawberry pieces onto the skewer.

Tartlets

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 124 kcal.
• Purpose: for dessert.
• Cuisine: author's.
• Difficulty of preparation: medium.

Hearty and tasty tartlets for children are obtained, in which there is a lot of cream with oranges. To facilitate their preparation, it is worth taking ready-made baskets from shortcrust pastry. Sweet and sour tartlets filled with semolina, milk and oranges will appeal to children of any age, but they should not be included in the menu if the child is allergic to citrus fruits. Then oranges can be replaced with any other fruit.

Ingredients:

• ready-made tartlets - 10 pcs.;
• oranges - 2 pcs.;
• semolina- 120 g;
• milk - 160 ml;
• sugar - 10 g.

Cooking method:

1. Grind the pulp of oranges with a blender, boil, sprinkle with sugar and semolina, cook for 5 minutes, stirring constantly.
2. Boil milk separately, cook thick semolina porridge, cool, cut into pieces.
3. Mix with orange cream in a tartlet.

sandwiches

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 108 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: medium.

Will be a win-win option. It is better to decorate them with funny faces of the heroes of your favorite fairy tales or cartoons - Nyusha from Smeshariki or an image of a smiley will do. The fillings will be processed cheese in plates, chicken fillet or Doctor's sausage. Do not forget about greens and vegetables. Tomatoes, cucumbers, boiled carrots will decorate food.

Ingredients:

• toast bread - 10 pcs.;
• lettuce leaves - 10 pcs.;
• processed cheese - 10 plates;
• boiled sausage- 200 g;
• tomatoes - 5 pcs.

Cooking method:

1. Lightly fry the bread, put lettuce leaves, a plate of cheese on it.
2. Make an image of a pig out of sausage, decorate with tomato slices.

Either like this:

• Time: half an hour.
• Servings: 10 persons.
• Calorie content of the dish: 99 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: medium.

More satisfying options for sandwiches will be the use of baking bread in the oven or microwave. The filling for such an appetizer is boiled meat, grated cheese and fresh vegetables - tomatoes, Bell pepper, greens. The base can be a slightly stale loaf, which can be softened by soaking in a beaten egg. Hot sandwiches will please everyone invited.

Ingredients:

• loaf - 10 slices;
• eggs - 3 pcs.;
• sweet pepper - 1 pc.;
• tomatoes - 3 pcs.;
• chicken fillet - 200 g;
• cheese - 100 g;
• greens - a bunch.

Cooking method:

1. Dip the banana slices into the beaten eggs and place on a baking sheet. Lay on top the filling of tomato slices, pepper slices, chopped boiled meat and grated cheese. Sprinkle with herbs.
2. Bake in the oven at 180 degrees for 10 minutes or in the microwave at medium power for 5 minutes.

Pizza

• Time: half an hour.
• Servings: 12 persons.
• Calorie content of the dish: 204 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: medium.

Quick and easy to prepare pizza for children for a birthday, if you take it for her ready dough rather than kneading by yourself. The base can be puff or yeast-free dough, and the filling is any boiled meat, fresh vegetables, a lot of cheese and herbs. The oven can be a large pizza or divide the plates into portion circles. Mini pizzas are more convenient to eat with your hands without fear of getting dirty.

Ingredients:

• ready-made dough - 2 sheets;
• eggs - 1 pc.;
• turkey fillet - 200 g;
• tomatoes - 3 pcs.;
• sweet pepper - 0.5 pcs.;
• sour cream - 20 ml;
• tomato paste;
• cheese - 50 g.

Cooking method:

1. Roll out the dough, put on a baking sheet. Lubricate with sour cream mixed with a teaspoon tomato paste, lay out cubes of tomatoes, slices bell pepper, chopped boiled turkey fillet.
2. Sprinkle with grated cheese, bake in the oven at 180 degrees for half an hour.

Or do it yourself:

• Time: 1 hour.
• Servings: 10 persons.
• Calorie content of the dish: 200 kcal.
• Destination: for lunch.
• Cuisine: author's.
• Difficulty of preparation: difficult.

If mom has time, then she can fill it with filling to taste. It is better to choose less fat, without mayonnaise and the addition of smoked meats. Ideal chicken fillet, combined with canned pineapples. It will turn out satisfying and with a slight hint of sweetness at the same time. Kids won't be able to stop eating pizza until they've eaten it all.

Ingredients:

• kefir - 300 ml;
• dry yeast - 10 g;
• sugar - 15 g;
• flour - 2 cups;
• chicken fillet - 200 g;
• canned pineapples - 150 g;
• cheese - 100 g;
• walnuts - 3 pcs.;
• sour cream - 50 ml.

Cooking method:

1. Kefir warm up, add yeast, sugar, flour. knead soft dough, roll out, put on a baking sheet. Wait a bit for the base to rise.
2. Lubricate with sour cream, put the boiled fillet into cubes, chopped pineapples, sprinkle with grated cheese, crushed nuts.
3. Bake at 220 degrees for 20 minutes.

How to set the table for a child's birthday

An important element is the table setting for the child's birthday. It is worth doing without lighted candles, fresh flowers with a sharp aroma and easily breaking dishes. It is worth making such snacks so that it is convenient to eat them with your hands or with a fork without a knife, do not decorate with small details. A buffet table set against the wall is ideal. Serve sandwiches and canapés on large trays, and leave space in the room for outdoor games.

Making children's meals

Important in the festive menu is the decoration of children's dishes. It is good to paint sandwiches and tartlets with funny faces, animal faces or flowers. Salads should be decorated with strips of vegetables in the form of salute. Mashed potatoes you can tint with beets or spinach, lay out in the form of a house, cars. If you have confectionery umbrellas at your disposal, be sure to decorate them with dessert bowls.

Children's table decoration

Do not lose sight of the design of the children's table, on which the mood of the holiday depends. Here are some ideas for a children's table offered by experienced mothers:

• use a beautiful tablecloth with cartoon characters and the same napkins;
• decorate disposable dishes with colored confetti, or serve all dishes in edible dishes - tartlets, on potato slices;
• decorate the surface of the table with scattered sweets, put a vase with lollipops;
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But also an experienced adult mother of two children. My son is 8, my daughter is 18, and during all this time I spent a lot of children's home holidays.

I have always cooked myself, I share my experience.

Main principles

It's beautiful but fast

One of the main mistakes of many mothers is the selection of beautiful and complex canapes and sandwiches with a bunch of small details (ears, peephole, noses) that cannot be made the day before the holiday, and for which there is almost never enough time before the arrival of guests. On the pictures on the Internet, everything looks cool, but it is insanely difficult to repeat this with an inexperienced hand. For example, design one sandwich, and put the plate to “zapchati”. Children themselves can spread the eyes on their personal sandwich.

It takes a very long time to make these penguins from olives, carrots and cheese. I checked!

It's customary

Don't even argue. I had the opportunity to make sure that children do not like the new experimental salads. They are generally alarmed by a mixture of 3 or more products. Of course, you can cook something original, adult guests will eat, if anything, but you must have "on duty" chicken cutlets, mashed potatoes, pastries with the usual toppings, etc. Fantasy can be shown when serving all these dishes.

It's not harmful

The Internet is full of battles in the comments of parents with different opinions. Some believe that it is not scary to offer pizza, fries and hamburgers once a year, flavored with mayonnaise and ketchup. Others insist that food should not be harmful on any day of the year. Endless argument, I don't interfere. It is definitely worth avoiding too fatty, salty, fried (suddenly one of the guests has problems with the pancreas), soda and other drinks with aggressive dyes.

age appropriate

This, I think, is understandable. Even now, parents of two-year-old and ten-year-old children read the article. Naturally, there are restrictions for every age. If guests from 2 to 10 years old gather for a holiday (this often happens at family events), it is better to cook several options for dishes.

It can be eaten gently

Yes, this is a problem. Children come to the holiday in lush snow-white lace or simply in expensive fashionable clothes. A drop of red juice or ketchup, smeared blue cream on a cake, berry stains, etc. often spoil all this beauty forever.

Plenty of drinking water

Many children can only drink water. Sweet-sweet juice that you have prepared can make you even more thirsty. Be sure to mark small water bottles with different bright labels so that everyone knows “their own water”. After an active game program, you want to drink a lot, make a sufficient supply.

three rounds

Children do not like feasts. Most guests eat little and quickly. Let there be 2-3 sets of 5-10 minutes. While the guests are gathering - light snacks, then played. Hot meal, entertainment again. Cake, good evening everyone, goodbye. At a home holiday, you can allow such gastronomic breaks, no animator will rush.

Constructor "Collect Canape"

This is mine too personal experience. Once I saw enough of beautiful and tasty canapes, I decided to make 5 types of 20 pieces for the children. The result was disastrous. My whole idea with a combination of cheeses, berries, grapes, ham with vegetables and fish with lemon failed.

Comments poured in: “I don’t eat bell peppers”, “Ugh, unhook the fish, I just want an olive”, “I’ll have blueberries, but I won’t have cheese”, etc. Adults then finished eating this “battlefield” disassembled into its component parts with canapes.

I took into account the experience, offered the next time empty skewers and small bowls with olives, cheese, slices of cucumbers, tomatoes, bell peppers, lemon, slices of ham, chicken fillet, lettuce and sprigs of greens. More squares of white and black bread (3x3 cm).

It was a hit! You could fold your own canape and give it an unusual name. Teach children how to skewer food so that they do not touch the common plates with their hands.

Main course

It’s difficult to write all the recipes here, I’ll throw in a couple of ideas from my own experience.

Chicken skewers (cooked in a pan and in the oven)

This is my go-to dish. Many parents complain, but they themselves do not have time to try the kebabs, as the children quickly eat everything. They are made first in a frying pan, then 30 minutes before serving - in the oven. It is convenient for mom, since there is no need to stand at the stove when guests gather, and preparations can be made in advance. Sparing marinade - sour cream, olive oil, lemon.

Defrost a square of dough. Cut the chicken fillet into pieces, thinly beat off, salt and lightly pepper. In some pieces we wrap a block of cheese (this is for piglets), and in other chops we put prunes.

Now we roll up those that with cheese, and a ball - with filling from prunes. If you are worried that not all children will like prunes, do it with cheese only.

Roll out lightly puff pastry, cut into squares and wrap meat tubes in it. Ears and nose and tail are sculpted separately and attached to the "carcass".

Roll out the rest of the puff pastry and cut into thin strips. We wind on meat balls so that it becomes a ball.

Put together on a baking sheet, generously grease with egg yolk. 45-50 minutes in the oven at 200 degrees (at the end can be reduced to 180). What sweethearts… 🙂

Chicken cutlets-balls

I used to make all sorts of hedgehog mice out of them, using pieces of different products. Then it got tired of me, I began to stick bright pictures on sticks (they are called “cupcake decorations”) on the theme of the holiday or ordinary skewers. You can easily find Disney princesses, pirates, and all sorts of different super-heroes. I had to print out Sherlock Holmes and attach it to toothpicks myself, but this can be done in advance.

My recipe: fry 2 onions in sunflower oil, combine with 1 kg of chicken fillet, add 100 g of soaked bread in 100 g of milk. Salt, pepper, remove the minced meat for 2-3 hours in the refrigerator. Fry the balls over high heat until a crust forms, then bring to readiness in the oven for another 30 minutes.

Making your own hamburger with homemade patty

It is insanely difficult to hold a children's holiday on your own, so I personally rejoice in every way to entertain restless guests.

A five-minute master class on assembling a hamburger with your homemade round patty is sure to please. Here again it is easy to cut off the vagaries “I don’t like tomatoes, pickles, onions, lettuce, cheese”. Let them do what they love. From buns and cutlets. Or vice versa, only with tomatoes and cheese)).

I buy ready-made (small) sesame buns, I don’t offer sauce and mayonnaise for small ones.

Small pies with different fillings

Too a good idea, only pies are better to do baked, not fried. The size of the pies is "one tooth". My guests, even the most capricious, gladly agree to a pie with potatoes and a meat pie. Experiments with salted cottage cheese and greens, cabbage and fish pies are a success with parents, children do not like.

Do not be too lazy to make pies of various shapes, so that appearance it was possible to distinguish with what kind of stuffing "flying saucer" or "boomerang".

I always make pancakes too. For adults, I suggest wrapping salmon or caviar, kids eat it with sour cream.

Fruits and berries

Glasses with berries

This is usually placed on a table with sweets (there is no Russian name, we borrow the English candy bar). Just plastic or cardboard cups with a mixture of washed berries. It is better, of course, not to give to children under 5 years old, they will get dirty.

Just put them before the start of the holiday, as this is the first thing the children snap up. Everyone likes small individual portions of beautiful berries, there is no strength to hold on. Let them eat hot first!

fruit hedgehogs

With this name and this example, I call for a simple culinary master class. Everyone always gets a hedgehog, you can even take it home for mom in a small gift bag. You can not eat right away, just use the fun at the moment when you need to pacify overexcited guests.

Sweets

Here, too, there is no consensus. Certainly for all beautiful photos children's birthdays - mind-blowing cakes with mastic to order. They are not only beautiful, but also delicious, with natural dyes, with low-fat yogurt instead of cream, etc.

My ideas are for ardent opponents of such cakes. And in general, any products with cream at children's parties.

Casserole with sour cream

It is prepared, of course, for very young guests (2-3 years). Instead of cakes - layers of casseroles. Cream - fresh sour cream with sugar. Decorations - fresh berries and colored sprinkles.

Children are always non-standard personalities. As a rule, they:

• prefer sweets to other foods;
• delighted with beautiful food, which is like from a fairy tale;
• they like to have fun and learn new things more than to eat;
• won't pretend to like something if they don't.

Based on these points, we will form a menu for a children's birthday.
Of course, parents and other adult family members want, first of all, to feed the child with healthy and nutritious food, and sweet food after that. And this also has its own conditions, because no one will deny that food should be:

1. from quality products;
2. if possible not fried;
3. with a minimum amount of different spices.

In addition, when children gather in a company, they will not behave like adults in such situations: peacefully (or not so) talk, serving each other the dishes that are on the table. Because of this, it is best to serve the food that you will treat your little guests to, divided into portions. Menu for a children's holiday with a photo

Children's menu for the holiday recipes

Pizza for kids

Pizza is perfect for a main course! Is there anyone who doesn't like pizza? There are hardly any! Therefore, pizza is the best option for a children's birthday. It can be cut into all sorts of pieces and then laid out for the children to whomever they want. good option may be vegetarian pizza. She must be:

• without mayonnaise;
• with good quality cheese;
• with colorful vegetables.

That said, if you have organizational skills, it's a great idea to make pizza with the kids! Most likely, little cooks will get themselves dirty, so you should notify your parents about cooking and stock up on small aprons.

kids party menu

Impressions after such a master class will be indelible! So:

Of course, what the child made himself, he will eat with pleasure.
And a great solution would be small pizzas that look like flowers! They look impressive, besides the size is suitable for children's hands. To learn how to cook such a charm, you need.

A la pizza

Many kids love pasta. And from them you can also build portioned pizzas! For pizza this dish similar because of the cheese and veggies, not the cooking, but it tastes very similar! The preparation is as follows:

All this must be done without slowing down so that the cheese can melt from hot spaghetti and make the dish undivided.

In this version, pizza should be used up completely. finished products, since the formed dish will not be subject to heat treatment:

• mushrooms fried or boiled;
• chopped sausages into mugs or boiled sausage cut into thin strips;
• pickled cucumbers (you can take baby cucumbers) and everyone's favorite corn;
• rings of tomatoes (cherries will look good) and sweet peppers.

Baked vegetables in a pot

Quite easy to prepare. At your discretion, you can bake vegetables with or without meat. But the design should be as unusual as possible! Form a circle and thin sausages from the dough - this will be an octopus, which should be used as a lid. For such a dish, it is better to use small pots - it is unlikely that children will eat everything. This meal option is perfect for the Sea Pirates holiday theme.

Another option for decorating baked vegetables is under creamy cheese sauce. You can lay out the top in the form of faces from fresh vegetables - here you should try and turn on your imagination. In order for your art to remain the way you intended it, you should decorate a ready-made dish.

Garnish and sausages

Definitely, the side dish also needs to be made festive. For example:

• deep-fried potatoes;
• colored pasta;
• boiled corn and green peas from a can;
• mashed potatoes.

To make it interesting, we don’t just boil sausages, but serve them in the form of octopuses. It is very easy to make them, just look at the photo. Of course, you need to buy sausages of the highest quality and freshest!

Mashed potatoes

Basically, kids love mashed potatoes. And if it is prepared according to all the rules with good oil Yes, with natural milk, even more so. And of course, it also needs to be presented beautifully and with fiction!

Vegetable Engines

It may be a good idea to cut into trailers a train from bell peppers. The trailers themselves are unlikely to be eaten by children, but this does not matter - after the holiday, use them for cooking either.

fly agaric eggs

Such “fly agarics” can be served both on skewers, and simply by placing them on a plate, as an independent dish or as a decoration for mashed potatoes or the same trains. To compile these mushrooms for children, it would be preferable quail eggs- and there are more benefits and look more childish.

Tartlets with filling

There are a myriad of fillings for these dough baskets, both sweet and salty. The most important thing is that the dough in tartlets is very tasty and tender. Here is the link for an incredible assortment of toppings -!

Children's sandwiches

There is already a place for fantasy to roam! But in order for sandwiches to be beautiful, you need to cook them slowly and carefully.

Consider those types of canapes that are likely to appeal to children. A good option would be to put sandwiches separately in the form of a buffet table.
Ladybug sandwich: long loaf, spread-paste, lettuce, cherry tomatoes, black olives. The spots on the back are also from olives.

This option is best offered to older children to make sure they don't drop their food.
For the birthday of a little princess, sandwiches in the form of hearts will be wonderful. The girls will appreciate it!

Boat sandwiches

These boats are just amazing!

Option 1: Cut the cucumbers in half lengthwise. Scoop out the pulp with a spoon and fill the cucumber with a ready-made salad (at your discretion). From a whole cucumber with a vegetable peeler (or on a grater with the appropriate side), we cut thin slices. After that, we fasten the sail slices to the base of the boat with skewers. These boats look great!

Option 2: This requires bread with a dense texture. Butter is spread on it, cheese on top, and red fish on it. We fasten the sails from cheese onto skewers.

You can also put a cheese and sausage plate on the table, where the products will be laid out in the form of an animal or something else on the theme of the holiday. Of course, parents who care about their children should carefully choose cheese and sausage for a child. And, of course, this idea is not suitable for kids.

Cheese plate original

These Christmas trees can be built more than one, using different types cheese. But keep in mind that children do not always like cheese, so do not particularly accelerate if your holiday is for younger children.

Layered salad with mice

The puff salad will also be of interest to children, and we will also decorate it in a childish way! You can lay out in the form of a cheese head any salad that is laid out in layers - just keep in mind that all products should be suitable for children. And mice of different sizes will delight your guests!

Fruits for children's birthday

The serving of sweets needs to be approached in a special way. After all, it is a well-known fact that sweets are on a special note for children. No one will argue that fruits are an order of magnitude more useful than cake, pastries and other industrial sweets. And beautifully served fruits quickly want to try.

Bananas in the form of pirates. You can make a bright bandage from large paper napkins or from small pieces of thin tissue. Draw faces, eye patches and various vegetation on the “face” with a marker. This drawing will be absolutely safe - because it will be on the peel.
The theme with pirates is the simplest, because almost everything can be played in it.

For competitions, you can use the following games:

• draw an SOS signal on the surface strewn with semolina (as a rule, this idea goes with a bang);
• pluck bananas tied to a "palm tree" (without hands) so as not to starve to death on a desert island;
• look for a treasure with a bowl of flour, semolina (or something else suitable for this, turn on your wits).

homemade ice cream children's table

It takes a bit of work to make ice cream yourself, but the result is worth it. There are also different options for decorating it.

A butterfly cake would be perfect for this scenario. The base should be cut out of a biscuit, covered with your favorite cream on top and various fruits should be laid out beautifully on it. Very bright, beautiful and original!